Ekuqaleni, i-asidi ye-sorbic itholakala kumjondolo we-mountain ash. Ngokucwaninga okuqhubekayo, kutholakala ukuthi ama-salut potassium atholakala kule-asidi aye athi izakhi zokulwa nokulwa ne-antifungal. Ngakho-ke, kutholakala ukudla okungeziwe E202 - i-sorbate potassium. Ekhiqizweni lwanamuhla, isithasiselo se-E202 sikhiqizwa ukwelashwa okwenziwe nge-sorbic acid, okuholela ekuqhekekeni kwamanani amaningi e-calcium, i-sodium ne-calcium.
Izakhiwo kanye nokusetshenziswa kotshani lwe-potassium
I-E202 yokwengeza ingokwesigaba sama-preservatives, esihlinzeka ukuvikelwa kwemikhiqizo ehlukahlukene kusukela ekubunjeni isikhunta nama-bacterium we-putretiftive. Ukunambitheka kokungahambisani ne-sorbate ye-potassium kwenza kube lula ukuyisebenzisa ekukhiqizeni imikhiqizo yonke yokudla ngaphandle komphumela ophawulekayo kwizimfanelo zayo. Ngokuvamile i-E202 isetshenziselwa ukunweba impilo yemali yeshekeli, ingatholakala ku:
- ama-sauces ahlukene kanye nezikhathi zokuphuza - imayonnaise, isobho, isinaphi , i-adjika, njll;
- imikhiqizo yamafutha namafutha - ibhotela, imajarini;
- ukudla okusemathinini ezinhlobo ezahlukene - imifino, inyama, inhlanzi;
- Imikhiqizo ye-confectionery, kufaka phakathi i-chocolate ne-chocolate bar;
- izinhlobo zezimboni zejamu, izibhamu, izithelo ezihlanzekile;
- ama-sausage kanye noshizi lwesikhathi eside;
- okungezona utshwala nokuphuza utshwala - amaji namawayini.
Ukulimaza ukudla okungeziwe E202
Kungakhathaliseki ukuthi i-E202 yokwengeza kokudla iyingozi, abacwaningi abanikeli impendulo engavamile. Iningi lososayensi bakholelwa ukuthi uma izindinganiso ezivunyelwe zigcinwa, lokhu kulondolozwa akunamthelela omubi emzimbeni. Abasekeli bempilo enempilo kanye nabalandeli bokudla kwemvelo bakholelwa ukuthi noma yiluphi uhlobo lwezilondolozi luyingozi empilweni yabantu. Izimiso ezamukelekayo zokuqukethwe kwe- E202 emikhiqizweni yokudla eqedile ziqala kusuka ku-0.02 kuya ku-0.2%, kwisigaba ngasinye somkhiqizo ohlukile kunamazinga athile wokulinganisa.