Ngesikhathi sokuqala i-pastila yabonakala eRussia ngekhulu le-14, isisekelo salolu mnandi kwakuyi-puree ye-apula, inyama yamajikijolo noju, kusukela ekhulwini le-15, i-egg white yanezelwa kulezi zithako. Namhlanje lo mnandi usuvele udumile emhlabeni wonke, ama-pastilles asetshenziswa kokubili njenge-dessert emele futhi njengesithako samaqebelengwane noma amaqebelengwane.
Okwamanje, okwamanje izithasiselo ezihlukahlukene, ama-dyes, ama-preservative asetshenziswe kakade ekukhiqizeni, futhi uju uthathe indawo esikhundleni soshukela. Ngakho-ke, kuyadingeka ukuthi unikeze i-pastille emhlophe, cishe akukho mibala eyingozi kulokhu okudliwayo, okungeke kushiwo nge-pastille enemibala ekhanyayo. Kodwa kungcono ukupheka ngokwakho, ngakho-ke intando yakho ethandekayo izoletha izinzuzo zezempilo.
Izinzuzo kanye nokulimala kwama-pastilles
Izinzuzo:
- ukugaya kungcono;
- umathumbu ukhululekile wezinyosi;
- ukunciphisa inqubo yokufaniswa kwe-cholesterol;
- izinsimbi ezisindayo ziyasuswa emzimbeni;
- kuqiniswa umsebenzi wesibindi;
- isimo sengqondo sikhuphuka, ukucindezeleka kuhlaselwa;
- ithuthukisa umsebenzi wesimiso senhliziyo.
Kungozi:
- I-Pastilla iqukethe inani elikhulu likashukela, ngakho-ke, akukhuthazwa ukuyisebenzisa kubantu abanezifo ezinjengesifo sikashukela noma ukukhuluphala.
- Ukusetshenziswa ngokweqile kuyothinta kakhulu impilo yamazinyo.
- Izithako ezihlukahlukene zamakhemikhali zingabangela ukubola.
Okuqukethwe kwe-caloric ye-pastille
Zingaki ukhalori eziqukethwe ku-pastille kuxhomeke ukuthi zithengwe esitolo noma ziphekwe nguwe.
Ekubunjweni kwayo, ukunambitheka akunawo amafutha, ngakho-ke ngamanani amancane, ukunamathiswa kungadliwa ngisho nokulahlekelwa isisindo, ngoba nganoma yikuphi ukudla, uhlale ufuna into enhle, kanye ne- pastillas kuyoba yindlela enhle kakhulu, ikakhulukazi njengoba iqukethe i-glucose, ngakho-ke kuyadingeka ukuze kusebenze ngokugcwele ubuchopho.