Kuphi izithelo ze-pomelo ezikhulayo?

I-pothetic fruit pomelo engavamile ivele emashalofini wezwe lethu maduzane. Ngakho-ke, akubona bonke abanolwazi mayelana nezindawo zalo, yiziphi izimfanelo eziwusizo onawo, lapho izithelo ze-pomelo zikhula.

I-Pomelo ibhekisela emndenini we-citrus, ibukeka njenge-orange noma i- grapefruit , kodwa inkulu kakhulu. Ukunambitha akusilo mnandi kakhulu, kunomunyu omncane. Ingxenye yangaphakathi yesithelo iqukethe ama-lobules amakhulu.

Kukuphi lapho kukhula nalapho i-pomelo ivuthwa?

Abantu abaningi abangajwayele lesi sithelo esiyingqayizivele, kuyathakazelisa, yiziphi amazwe akhula pomelo?

I-motherland ye-pomelo iyiningizimu yeChina neziqhingi zase-Pacific Ocean. Ikakhulukazi, ngokulingana okukhulu, izithelo zikhula eziqhingini zaseCook.

Njengamanje, ama-pomeloes akhule eTaiwan, e-Indonesia, eningizimu yeJapane, eTahiti, eVietnam, eCalifornia, e-Israel.

Imifino nokuhluma kwe-pomelo kubonakala izikhathi ezimbili kuya kwezi-4 ngonyaka. Izithelo zokuvuthwa zihlala izinyanga ezingu-5-7.

Ngumuphi umuthi okhula i-pomelo?

I-Pomelo ikhula emithini emide, efinyelela ku-8-10 m ukuphakama. Amagatsha wemithi anamaqabunga amakhulu amakhulu. Ngaphezu kwalokho, emithini yezinhlobonhlobo ezithile kunezinhlanzi eziningi zangaphakathi. Phakathi nenkathi yezimbali, lesi sitshalo sihlotshiswe ngezimbali ezinkulu ezimhlophe. Uma izithelo zivela, zitholakala ngokuzodwa noma eziseduze ngomunye wezicucu ezingu-6-8.

Ikhula kanjani i-pomelo ekhaya?

Izithelo ezikhulayo ekhaya ziyojabulela nganoma isiphi isikhathi ukunambitheka kwayo.

I-Pomelo ikhula ngesimo sezulu esishisayo nesomuncu. Ngakho-ke, ekhaya, udinga ukwakha izimo ezilinganiselwe kakhulu: ukuhlinzekela ukukhanya kwelanga, ukuhambisa njalo inhlabathi nomoya futhi uhlale ekamelweni elifudumele.

Isithelo singakhula kusuka kumbewu, engaphambi kokuhluma ngaphambi kokutshala kwentwasahlobo. Ukuze wenze lokhu, bafaka amanzi afudumele amahora angu-12-16. Ngaphezulu kwembewu ehlanganiswe nento efaka umswakama kahle.

I-Pot yokutshala imbewu ehlwanyelwe kufanele ibe nemigodi yamanzi. Ngezansi ubeke ungqimba lwamanzi - ubumba obunwetshiwe, amatshe amatshe noma amalahle. Inhlanganisela yenhlabathi ilungiswa kusuka ku-sod ne-leaf land, isihlabathi kanye ne-humus. Ngesikhathi esifanayo, ukulinganisa okulandelayo kubonakala: izingxenye ezimbili zomhlabathi we-turf kanye nengxenye yezingxenye ezisele.

Imbewu itshalwe endaweni ejulile ka 2-3 cm, ibhodlela lifakwe endaweni ekhanyayo, ivikelwe ilanga eliqondile, njalo liphuziswa. Ngemuva kokuthi amaqabunga ama-3-4 avele avele, izitshalo zitshalwe ezitsheni ezihlukene.

Ukuze i-pomelo ikhule ekhaya enempilo, kubalulekile ukugcina imithetho elandelayo yokunakekela:

• ukukhanyisa kufanele kuhlukaniswe, gwema ukukhanya kwelanga;
• umbuso wokushisa omuhle ungama-24-27 ° C;
• Kusukela ngoMeyi kuya kuSeptemba kungcono ukugcina i-pomelo emoyeni omusha;
• Esikhathini sokushisa, akufanele ugcine isitshalo eduze kwamabhethri;
• ukugcina imodi efanele yokuchelela, ukugwema ukuma noma amanzi aphansi emhlabathini, ukuchelela ukusetshenziswa kwamanzi okuma okushisa kwekamelo;
• khuza umoya ekamelweni izikhathi ezingu-1-2 ngesonto.

Izinzuzo zezithelo ze-pomelo

I-Pomelo ekusetshenzisweni isetha inzuzo ebalulekile, okungukuthi, inezakhiwo ezinjalo:

• okuqukethwe okuphezulu kwezakhi zokulandelela - iron, potassium, phosphorus, calcium, sodium;
• isicelo sokwelashwa kwemikhuhlane, izifo ezithathelwanayo, izifo zefungal, i-eczema, i- psoriasis ;
• ngcono umzimba, uhlanza isibindi, amathumbu, ama-pancreas;
• sebenzisa ku-cosmetology, umphumela omuhle kakhulu esikhumbeni.

Njengoba ubona, ungathula i-pomelo ekhaya, lapho uthola isihlahla esihle nesithelo sevithamini esihlwabusayo.