Kulimaza ukuCoca Cola

Imikhiqizo evelele evela ku-Coca-Cola Inkampani iyathengiswa emhlabeni jikelele, futhi abaningi bayithenga ngaphandle kokucabanga ngokubunjwa. Kodwa empeleni phakathi kwezingxenye zalesi siphuzo akekho oluwusizo olulodwa, noma okungenani olungenabungozi kubantu. Kusukela kulesi sihloko uzofunda ukuthi i-Coca-Cola eyingozi kangakanani.

I-Calorie Coke

Ngama-100 g weCoca-Cola kunama-kcal angu-42, okungukuthi, ibhodlela elijwayelekile lama-0.5 amalitha linenani lamandla angu-210 kcal. Lokhu kufana naso esitsheni sesobho, noma izingxenye zezinhlanzi ezinokuhlobisa imifino. Ukuphuza ibhodlela elilodwa nje ngosuku, ulayisha umzimba njengokungathi usudle. Ngakho-ke, isisindo salokhu sanda.


Ukwakhiwa nokulimala kweCoca Cola

Ukuze uqonde ukuthi kuyingozi yini ukuphuza i-Coca-Cola, udinga ukutadisha uhlobo luni lomkhiqizo. Ukwakhiwa kweCoca-Cola kuboniswa ikakhulukazi ngamakhemikhali - amanzi aphethwe yi-carbon, ushukela oshisayo, i- caffeine ne-phosphoric acid. Ngaphezu kwalokho, ukwakheka kuhlanganisa okungaqondakali "i-Merhandiz-7" - isici esakhiwa kuso sigcinwa ekusithekeni okuqinile kakhulu, ngoba sinikeza lokhu ukunambitheka okuthandayo kuningi. Njengoba kulula ukubona, azikho izingxenye eziwusizo ekubunjweni kwesiphuzo.

Inani lokunambitheka kusiphuzo liphuma esikalini: uma unikeza isibonelo sesilinganiso, kunezingcezu ezingu-8 zeshukela elicwengekileyo nge-1 indebe ye-cola! Ungayiphuza itiye elinjalo? Futhi ku-soda equkethe i-orthophosphoric acid, asiqapheli ngisho ukunambitheka okuthakazelisayo. Ngendlela, i-asidi idla i-rust - abanye abantu basebenzisa le soda njenge-agent ehlanzekile yokuhlanza. Kuye kwafakazelwa ukuthi iCokeke isikhathi eside iyakwazi ukuchithwa izinyo lomuntu.

Kulimaza ukuCoca Cola

Umonakalo osobala kakhulu kubangela ukuthi umzimba ube nesamba esikhulu se-carbon dioxide. Ukungena emzimbeni, kubuthakathaza i-valve ephakathi kwesisu nesisu, okubangela ukuqubuka kwesisu, futhi kuphazamise isibindi nesibindi senyongo.

Inani elikhulu likashukela liphula ngokushesha amazinyo futhi livuselele ukuthuthukiswa kwezinyosi. Ukusetshenziswa njalo kwe-cola kwenza ukuba ushukela wegazi uphume futhi kungabangela isifo sikashukela.

I-Caffeine, ecebile eCoca-Cola, ikhuthaza ukukhipha amaminerali emzimbeni, ibangele ukuhlukana kwamathambo nokuphazamiseka emsebenzini wesimiso sezinzwa (ikakhulukazi ezinganeni).

I-Orthophosphoric acid iyabulala amazinyo futhi ihoxise i-mucosa yesisu, eyenza ukuthuthukiswa kwezilonda, futhi ihlanze i- calcium emathanjeni umzimba ozama ukuvikela emiphumeleni yayo engonakalisayo.

Ukufingqa, singasho ngokuqiniseka ukuthi ngokukhipha u-Coca-Cola ohlwini lwamathengi, ngokukodwa, wena nomndeni wakho nizovikelwa ngokuthembekile ezinhlobonhlobo zezifo nezinkinga zempilo.