Labafana bathanda ukunambitheka amajikijolo amahle, kodwa kungakanani izingubo ezingcolile futhi ziphonswe kudoti, kungakanani umzamo osetshenziselwa ukuzama ukungcola emthini omusha. Abesifazane besifazane abaningi bahlupheka ngokuhlanza ama-blueberries . Ukwandisa ama-handles berry, ukudlala, ukusiza ngokungakalungi umama ekhishini, izingane zonakalisa ama-blouses, ama-sarafans nama- blouses ezimhlophe zeqhwa. Lapho kufika isikhathi samavithamini, amacala anjalo avame kakhulu, futhi sithemba ukuthi abaningi besifazane bazoba nalesi sihloko endleleni.
Kunokuba udonsa ama-maculae avela ku-bilberry?
- Kungcono ukubhekana nesifo esisha, ongayenza ukususa ngaphandle kokulahlekelwa isikhathi, ngamanzi abilayo alula. Ngokushesha faka i-kettle esitofu, udonsa indwangu phezu kwesinye isitsha esikhulu (pan, ibhodlela), futhi uthule amanzi ngokushisayo kusuka phezulu kuze kube yilapho ukungcola kushabalala. Ngezinto ezinemibala, umuntu kumele asebenze ngokucophelela, kungenzeka ukuthi inqubo enjalo enzima ayikwazi ukumelana nokuthunjwa.
- Uma ibala lenziwe maduzane, lingase lihambe ngemuva kokucubungula izingubo nge-ammonia.
- Embuzweni, kunokuba uhlaziye i-bilberry kusuka ezingutsheni, i-kefir noma ubisi omuncu akenzi kahle. Okokuqala, izingubo ezigcotshwe kuwo zigcwele, zilinde kuze kube sekupheleni, bese zihlanzwa zisebenzisa i-detergents elula.
- Ijusi le-irayisi noviniga kutholakala kuwo wonke umuntu. Hlanganisa inani elidingekayo laleli ketshezi ngokwesilinganiso esingu-1: 1, moisten ngesisombululo esitholwe indwangu, ucezu lwe-gauze noma i-tampon, futhi usula ngokucophelela ibala kusuka ebilubrikhi. Ekugcineni, usakaze izinto zakho emshini wokuwasha.
- Kunenye indlela efanayo, indlela yokugeza ama-blueberries kusuka ezingutsheni. Inqubo efanayo ingenziwa ngolunye uketshezi, okwenza isisombululo se-borax ngamanzi ajwayelekile (isilinganiso 1: 1).
- Uma izindlela ezithandwayo zisiza kabi, thatha isithwebuli esinezinti ("Gwema" noma enye), sebenzisa isisombululo kwisayithi lezinkinga bese ulinda isikhashana. Ekupheleni, njengokunye kwezinye izimo, geza konke nge powder quality.
Sithemba ukuthi izeluleko zethu, ukugeza ama-blueberries, ziyoba usizo kubafundi. Kodwa uma kungakusizi, noma i-chemistry, noma izindlela zikagogo, futhi ukuphonsa into entsha kuyisihawu, yenza endaweni enkingeni ukuze ujabulele uhlelo lokusebenza oluhle. Ngezinye izikhathi le ndlela ayivumeli kuphela ukukhipha ibala, kodwa futhi ukwenza izingubo zezingane zibe ezithakazelisayo.