Uma ungathandi ukuma esitofu isikhathi eside futhi uchithe amandla akho nesikhathi sakho ukulungiselela ukudla, ke lokhu iresiphi kukuwe! Siyakwamukela iresiphi yezinkukhu ezinomsoco ezinomsoco ezinomsoco eziphekwe ku-multivarquet.
Ukunciphisa umzamo kanye nenjabulo enkulu nenjabulo! Izinsika ezinjalo zizoba umhlobiso omuhle kakhulu kunoma yiliphi itafula lokudlela futhi lizosiza kalula idili lomkhosi. Ziyiphunga kakhulu futhi cishe zonke izitsha zangasese zizozivumelanisa. Ngikholelwa, bobabili izingane kanye nabantu abadala bazojabula nje nalesi sidlo! Ningikholelwa mina? Bese sibalungiselele ndawonye, futhi uzozibona wena!
Izinkukhu zezinkukhu ezinomkhuhlane kule multivariate
Izithako:
- inyama yenkukhu (amathanga) - 300 g;
- anyanisi - 100 g;
- i-garlic - ama-clove amabili;
- ukhilimu 15% ¬- 100 ml;
- isinkwa esimhlophe - 100 g;
- iqanda - ucezu olu-1;
- usawoti, izinongo - ukunambitha.
Ukulungiselela
Iresiphi yezinkukhu zezinkukhu kule multivarquet ilula kakhulu. Okokuqala, cwilisa isinkwa esimhlophe ekhilimu bese ushiya imizuzu engu-10 ukuvuvukala. Lesi sikhathi sigeza inkukhu futhi, kanye nesinkwa, i-garlic kanye no-anyanisi, vumela ukuba idlule i-grinder yenyama noma uyigaye nge-blender. Esisiswini esamukelekile sengeza iqanda, usawoti kanye nenkathi nezinongo zokunambitha. Kusukela ekulungiseleleni inkukhu mincemeat senza cutlet ezincane shape efanayo. Esikhathini samathangi we-panasonic (noma enye enye), uthele amanzi amancane, ufake izinkukhu ezinkukhu esitsheni, vala isembozo bese upheka, ubeka imodi "Steam" cishe imizuzu engama-30. Yilokho konke! Sibakhonza ngamazambane abhakabisiwe kanye nesaladi yemifino ehlanzekile!
Recipe for cutlet inkukhu nge ushizi in a multi-odwe ngaphambilini
Izithako:
- inkukhu i-mince - i-500 g;
- ushizi - 100 g;
- I-pepper yesiBulgaria - i-1 pc.;
- isinkwa esimhlophe - 100 g;
- ubisi - 3 tbsp. izinkezo;
- izinhlanzi zesinkwa - 200 g;
- usawoti, pepper - ukunambitha;
- imifino - ngomhlobiso.
Ukulungiselela
Ngokuba ukupheka izinkukhu cutlets sithatha ushizi, uthathe cubes amancane noma ezintathu grater enkulu. Siphutha i-fillet ngokusebenzisa i-grinder inyama ne-anyanisi ehlutshiwe. I-pepper yesiBulgaria isuke yaba yi-cubes, isusa ngokucophelela umongo kanye nembewu. Zonke izithako zixubene esitsheni esijulile, usawoti kanye nopelepele ukunambitha inyama ehlongozwayo. Bese sakha ama-cutlets ama-round round, ngokucophelela ukuwaphuza ezinqoleni ze-breadcrumbs kanye nama-cutry cutlets e-Redmond multivark, nanoma yimuphi omunye, imizuzu engama-20 ohlangothini ngalunye kuze kube yilapho kuhlanganiswa okumnandi okumnandi. Sisebenzela ama-cutlets alungile ngesimo esishisayo, lapho ushizi usathambile futhi awusenaso isikhathi sokubanda. Njengesitsha sehlangothini, ama-buckwheat, ilayisi noma amazambane ahlambulukile aphelele.
Izinkukhu zezinkukhu endaweni eningi
Izithako:
- inkukhu ye-inkukhu - 500 g;
- iqanda - izingcezu ezimbili;
- isitashi - 2 tbsp. izinkezo;
- ukhilimu omuncu - 100 ml;
- usawoti, izinongo - ukunambitha;
- anyanisi - 1 pc.;
- i-garlic - uma ifunwa;
- amafutha yemifino - ukufryana.
Ukulungiselela
Ukwenza izicucu, thatha izinkukhu, uhlanza kahle ngaphansi kwamanzi abandayo, usule ithawula bese uthatha ama-cubes amancane. Bese sihlanza u-anyanisi emahlathini bese usihlanza ku-grater enkulu.
Sifaka izinkukhu ezinkukhu epulazini bese sizikhonza ngokushesha etafuleni! Qaphela ukuthi zizohambisana ngokuphelele nelayisi noma amazambane ahlambulukile, kanye nokuhlanganiswa nezaladi zemifino. Kulezi zinhlamvu ungakhonza ketchup noma lwesinaphi.