I-scaffolds yesiNgisi yimiqulu esheshayo noma emisha esheshayo, ejwayele ukukhonzwa ngetiye. Ukubhaka okunjalo kungakulungele futhi kulungiselelwe ukudla kwasekuseni, ngoba akukho izithako ezikhethekile, imishini noma amakhono okugaya okudingekayo.
Apple izinkomo - iresiphi
Inguqulo ye-dessert yendabuko yalezi zingqimba zesiNgisi ithatha ubukhona ekubunjweni kwayo noma njengengxenye ye-apula noma i-apula jam.
Izithako:
- ufulawa - izinto ezingu-2;
- ushukela - ¼ wekhulu;
- ukupheka powder - 2 tsp;
- i-soda - ½ tsp;
- usawoti - ½ tsp;
- ibhotela - ¼ yekhulu leminyaka;
- i-apula - ucezu olu-1;
- ubisi - 2 tbsp. izinkezo;
- isinamoni - ½ tsp.
Ukulungiselela
Zonke izithako ezomile zixutshwe kahle esitsheni esijulile. Lapho siphinde sibeke ibhotela elithambile noma i-margarine, engeza ubisi kanye ne-apple egayiwe ngaphandle kwesikhumba. Hlanganisa inhlama ngobumnene kuze kube yilapho zonke izithako zihlangene, bese uhlukanisa zibe izingcezu ezingu-6-7. Ngamunye wabo uzoba i-croquet eyodwa ye-bun, okuyinto ngaphambi kokubhaka kuyodingeka ihlotshwe, igcozwe ubisi futhi ifafazwe ngezinsalela zeshukela nesinamoni.
Sifaka isikhala esikhwameni sokubhaka bese siyithumela kuhhavini imizuzu engu-15 nge-220 degrees.Ngokwesiko, umunwe onobuhle unqunywe ngesigamu usashisa, ubeke ucezu lwebhotela, i-spoonful jam noma i-English marmalade bese udla, wageza ngetiyi noma uphahla.
Imfuyo yamazambane
Imfuyo yamazambane ayifani nama-apula. Ephekwe amazambane ochotshoziwe, amaqebelengwane anjalo afana kakhulu nawo wonke ama-zrazy ajwayelekile, eqinisweni ngaphandle kokugcwaliswa, okwenza lokhu kudla kube yinsimu yonke yokuzilibazisa.
Izithako:
- amazambane (amakhulu) - ama-2 ama-pcs;
- Ibhotela - 6 tbsp. izinkezo;
- ufulawa - into engu-1;
- ukupheka powder - ½ tsp;
- ushizi - 100 g.
Ukulungiselela
Amazambane aphekwe kuze kube yilapho esilungile, futhi emva kokugcoba ngebhotela nosawoti kuze kube yilapho kuhlanganiswa ama-mash. Esikhathini esitsheni esihlukile, hlanganisa ufulawa kanye ne-baking powder. Nciphisa ingxube eyomile kumazambane ahlambulukile, engeza ushizi onzima. Ubuningi obangelwayo bubekwe phezu komsebenzi othuliwe bese uhlanganiswa ungqimba oluphakathi kuka-2-2.5 cm. Uzinqume ngokuzikhethela ube yizicucu, bese ufaka kuze kube yigolide ngo-3-4 imizuzu ngakwesinye icala.
Ukuqeda izinkomo kudla njengaleyo noma isiphuzo nge-omelette kanye nesaladi - yiziphi ama-pancake aphelele okwekusasa? Ngaphezu kwalokho, lezi zingxabano zingahle zikhishwe noma yiziphi izinongo zokunambitha. Bon appetit!