Izibhamu nezinhlamvu ze-sesame ziyi-pastries eziyinkimbinkimbi, ezimangalisa kunoma yisiphi isenzakalo. Izibhamu zingalungiselelwa iholide futhi nje. Zingasetshenziswa ukudala ama- cheeseburgers noma ama- hamburgers . Zithambile kakhulu, zivalo futhi ziyamangalisa ukunambitheka. Ungakholelwa, zibonele wena!
I-recipe buns nembewu yesame
Izithako:
- ufulawa - 250 g;
- iqanda - izingcezu ezimbili;
- ubisi - 125 ml;
- imvubelo eyomile - 4 g;
- ushukela - 20 g;
- imajarini - 40 g;
- sesame - 2 tbsp. izinkezo;
- usawoti - uphiko.
Ukulungiselela
Manje sizobe sibona ukuthi singenza kanjani izinhlamvu ze-nesame. Okokuqala silungiselela yonke imikhiqizo edingekayo: sihlunga ufulawa, engeza imvubelo, usawoti kanye noshukela, futhi i-margarine iyancibilika. Siphakamisa ubisi olufudumele ngobuningi, engeza iqanda, uhlanganise futhi uthele ku-margarine ehlile. Hlanganisa inhlama ngezandla zakho cishe imizuzu engu-10. Kumele ukunamathela kancane, kodwa ngesikhathi esifanayo kube lula futhi uphethiloli. Bese umboza inhlama ngethawula ehlanzekile bese uyibeka amahora amabili endaweni efudumele. Okulandelayo, siwagcoba bese sakha ama-buns amancane, esiwafaka kwi-baking sheet yokugcoba. Shiya kubo imizuzu engama-20, ngakho-ke bafika kancane, bese begcoba nge-yolk, bafafaze nge-sesame bese bhaka ngesikhathi sokushisa kwama-degrees angu-170 emgodini ovuthayo ngaphambili. Khona-ke masinyane uphathe ama-buns nge-sesame, epholile futhi usebenze etafuleni noma usebenzise ama-hamburger wokupheka
Buns Turkish nge imbewu sesame
Izithako:
- ubisi 20% - 2 izinto;
- ufulawa wekolweni - izinto ezingu-5;
- usawoti - 1 ithisipuni;
- imvubelo eyomile - 10 g;
- ibhotela - 150 g;
- iminqumo ngaphandle kwemigodi - ama-5 ama-pcs;
- amafutha yemifino - 200 ml;
- ushukela granulated - 3 tbsp. izinkezo;
- inkukhu iqanda - 1 piece;
- imbewu yesesame - 50 g.
Ukulungiselela
Esikhathini ingilazi sithuthukisa ubisi olufudumele bese siphuza imvubelo noshukela kuyo ukuze sithole i-lobster. Ngokushesha nje lapho i-foam ibonakala, uthele konke kwisitsha esikhulu, uthele emafutheni omifino, usawoti ukunambitha, engeza ubisi olusele. Ngomusa uthule ufulawa oluhlanjululwe kusengaphambili bese ugoqa ukusikeka, kodwa ungabambeleli ezandleni, inhlama. Siyivala ngethawula bese siyishiya cishe imizuzu engama-40. Kusuka ekugqumeni okuqedile ifomu 20 imiqulu emincane. Ama-olivini aqoshiwe kancane. I-roll ngayinye igxilwe ekhekhe eliphala, igcobe ngebhotela, lifafazwe ngeminqumo, licindezela kancane. Bese uvala umqulu bese ugoqa embuthanweni. Sifaka amabhodlela ngembewu yesameki kumenzi wesinkwa, siwagcobe ngamaqanda, ufafaze imbewu ye-sesame, usethe izinga lokushisa elingama-180 degrees bese ushiya isikhathi sesigamu sehora.