Iresiphi yama-pancake yinto enamandla noma encane kuwo wonke amathrekhi!

I-recipe ye-pancake isemanzini amaningi emhlabeni jikelele: ama-crepes aseFrance, ama-punkake aseMelika, amanani aseNdiya kanye ne-Chinese chunbin. Kodwa kunzima ukuphikisana nesitatimende ukuthi ama-pancake aseRussia anandi kakhulu futhi adumile kakhulu: amaqabunga amancane, amancane, amancane, ahlanzekile, imvubelo. Izinguquko ziningi kangangokuthi konke akuzami ngesikhathi esisodwa.

Indlela yokupheka ama-pancake?

I-recipe yama-pancake ajwayelekile ayokwenza noma yikuphi ukupheka, ngisho nokuhlangenwe nakho okuncane. Into esemqoka ukwazi iziqhwa futhi ulandele ngokucacile iresiphi.

1. Kubalulekile ukuhlanganisa kuqala izithako ezomile, ngaphandle kofulawa - ushukela, usawoti, isoda, i-perfume.
2. Amaqanda aqhutshwa ekuxubeni owomile ngalunye, ngokubheka ngokucophelela. Ukuze uthole izinto ezimnandi kakhulu kule nxenye, awukwazi ukuyiyeka, amaqanda angaba ngu-6-7 angahamba cishe ilitha yobisi.
3. Ngemuva kwalokho, uthele amafutha, bese uhhafu ubisi. Hamba ngokucophelela nge-whisk noma i-mixer.
4. Engeza ufulawa futhi inhlama iphenduke kakhulu, ihlaziye ngobisi obusele bese uyiletha esimweni esifanele.
5. Iphuzu elibaluleke kunazo zonke - inhlama kufanele iphumule imizuzu engu-20, ukuze ama-gluten avela futhi ubukhulu bube bushelelezi futhi buphele.

Indlela yokupheka ama-pancake ngobisi?

Iqiniso elingenakuphikwa ukuthi ama-pancake amnandi kakhulu, aphekwe ubisi. Ukuze wenze izinto ziphume kangcono, udinga ukwandisa ushukela namaqanda amaningi, noma ngabe iresiphi inikeza ukugcwaliswa okungenayo okwephuzi. Kule nombolo ecacisiwe yezingxenye kuzoba ama-pancake angama-25-30 amancane, uma usebenzisa i-pan yokuthosa enobubanzi obuyi-25 cm.

Izithako:

• ufulawa - 300-350 g;
• amaqanda - ama-pcs angu-6;;
• ubisi - 1 l;
• amafutha - 50 ml;
• usawoti, i-soda - ku-pinch;
• ushukela - 2 tbsp. l.;
• vanillin ngentando;
• ibhotela yokugcoba ama-pancake.

Ukulungiselela

1. Hlanganisa ushukela, usawoti, i-soda, i-vanilla, inyundo eyodwa iqanda ngalinye.
2. Thela ibhotela nengxenye yesibisi, shaya.
3. Engeza ufulawa, qhubeka ushaya, uchithela okusele ubisi.
4. Vumela inhlama ihlale imizuzu engu-30.
5. Faka ama-pancake alula ngendlela evamile, ugcoba ngamunye ngamafutha.

Ama-pancake we-lace

Ukupheka ama-pancake ngemigodla, ungakwenza ngezindlela eziningana, into esemqoka ukuthi inhlama iwuketshezi futhi imikhiqizo ilula kakhulu ngangokunokwenzeka. Kunezindlela eziningi zokufeza umphumela obucayi, kodwa iresiphi elula futhi eqondakalayo yamaphakheji e-perforated ingumxube we-kefir omuncu nobisi. Umkhiqizo omuncu obomuncu udala ukubonakala okufanayo kwelacy.

Izithako:

• i-fried ufulawa - 250 g;
• i-kefir efudumele - i-300 ml;
• usawoti, usawoti - amagremu amahlanu;
• ushukela - 1 tbsp;
• amaqanda - izingcezu ezintathu;
• amafutha - 50 ml;
• ubisi - 200 ml;

Ukulungiselela

1. Amaqanda, ushukela, amafutha, uhlanganise i-soda, uphonsa nge-whisk.
2. Thela kefir, mix.
3. Engeza ufulawa kumxube - uzothola inhlama enzima.
4. Ukufudumeza ubisi bese uthele inhlama, hlanganisa kahle, shiya imizuzu engu-10-15 ukuphumula.
5. Ihhavini le-Pancake kusuka ezinhlangothini ezimbili ku-pan othosiwe ngamafutha.

Amapancake kumanzi amaminerali

Hhayi njalo inhlama yama-pancake amancane akwenziwa kuphela ngesisekelo sezimbuzi. Emanzini amaminerali, imikhiqizo ithambile futhi ibuhlungu, ikulungele imikhiqizo yokugxila ngokugcwaliswa okuhlukahlukene. Ubisi kule recipe ye-pancake ayikwazi ukufakwa, kepha kuzokwenza ama-pancake amathenda amaningi nangaphezulu kwe-plastic.

Izithako:

• i-fried ufulawa - 200 g;
• ushukela - 1 tbsp. l.;
• ubisi - 150 ml;
• amaqanda - izingcezu ezintathu;
• i-soda, usawoti - amagremu ama-5;
• amanzi amaminerali - 200 ml;
• ibhotela - 20 g;

Ukulungiselela

1. Hlanganisa ibhotela, ushukela, amaqanda, i-whisk.
2. Phonsa usawoti futhi, uthele ufulawa, uxove inhlama enzima.
3. Engeza i-soda namanzi amaminerali alungisiwe.
4. Vumela inhlama ihlale imizuzu engu-10.
5. Isitofu epanini lokuthoza oiled kuze kube nsundu golden.

Pancakes on imvubelo nobisi

Abantu abaningi bacabanga ukuthi iresiphi yama-pancake amnandi kunayo yonke imvubelo. Imikhiqizo eyenziwe kuleso sivivinyo kunzima ukwenza umncanyana, kepha ngolwazi ungayifinyelela kulo mphumela. Ukusebenzisa le recipe for pancake, ungenza izingxenye eziningi ezihlwabusayo, wengezwa nge-topping yakho oyintandokazi - jam, ukhilimu omuncu noma isiraphu elimnandi.

Izithako:

• ubisi 3.2% - 1 l;
• amaqanda - izingcezu ezine;
• usawoti;
• ushukela - izipuni ezimbili;
• imvubelo, fresh - 30 g
• ufulawa - 350-400 g;
• amafutha yemifino - 50 ml;
• amanzi 250 ml.

Ukulungiselela

1. Imvubelo inhlama yama-pancake iqala ukukwenza ngokusulwa kwemvubelo ku-½ tbsp. amanzi afudumele.
2. Ngobisi olufudumele, uthele usawoti noshukela, ushayela emaqanda, uthele imvubelo.
3. Engeza ufulawa enhlama kuze kube yilapho ingxube ibushelelezi.
4. Susa ukushisa kwehora.
5. Ukugqugquzela inhlama, uthele amanzi ashisayo.
6. Isitofu epanini elishisayo nelinamafutha ohlangothini oluhlangene.

Ama-pancake we-Buckwheat

Ama-pancake ayenziwe ngokudla okuyi-buckwheat akuwona wonke umuntu odlayo ozonambitha. Bane-flavour ephawulekayo, engabanjwa ngokufaka ufulawa wekolweni ekubunjweni. Imikhiqizo yombala omuhle ukhilimu, kancane crispy. Ungabanzela nge-toppings oketshezi kumnandi wakho, kungaba uju, isiraphu elimnandi, ujamu.

Izithako:

• ufulawa wezinhlayiyana - 100 g;
• ufulawa wekolweni - 50 g;
• ubisi - 200 ml;
• amanzi 100 ml;
• amaqanda - izingcezu ezine;
• ibhotela - 50 g;
• ushukela - 2 tbsp. l.

Ukulungiselela

1. Hlanganisa izinhlobo ezimbili zofulawa.
2. Hlanganisa amaqanda ngoshukela nebhotela elicibilikile, kuhlanganise nezithako ezomile.
3. Xhuma iziphuzo, uthele izingxenye zibe inhlama, uvuse.
4. Inhlama kufanele "iphumule" imizuzu engu-15.
5. I-Pekite njengama-pancake avamile ku-pan othosiwe ngamafutha.

Izipancake zenziwe nge-oatmeal

Ama-pancake e-oatmeal angalungiswa kusuka kufulawa owenziwe ngomumo, kepha uma wawungekho ekhaya, vele uqede ama-flakes ku-grinder noma i-blender. Le mikhiqizo izoba enhle kakhulu, enhle kodwa ephansi. Ngenxa yalokho akuzona ezincane kakhulu futhi zihlangene ngokuphelele nezithelo, uju, ukhilimu omuncu noma ujamu.

Izithako:

• ufulawa oatmeal noma ama-flakes - 250 g;
• uju - 100 g;
• ubisi - 400 ml;
• ibhotela - 150 g;
• i-baking powder;
• amaqanda - izingcezu ezimbili;
• amafutha yemifino - 50 ml;
• usawoti.

Ukulungiselela

1. Ngobisi olufudumele, qeda uju, engeza ibhotela, amaqanda, usawoti nokuxuba.
2. Beka ufulawa ne-powder baking bese ugubungula kuze kube yilapho kuhlanganiswa ukufaniswa.
3. Yibhaka epanini elinyanyisiwe elinamafutha othungayo, libopha ohlangothini ngalunye.

Amapancake kumphemezi wesifazane - ukupheka

Shintsha iresiphi yama-pancake ajwayelekile, ungakwazi ukumane ubeke indawo, futhi ngenxa yalokho uzothola ukwelashwa okuhluke ngokuphelele, kokubili kokuvumelana nokunambitha. Ukudla ebisini obisiwe okuvutshiwe kuphuma ocebile kakhulu, onobugovu futhi obunamafutha angenasici. Kule namba ecacisiwe yezingxenye kuzoba ngama-pancake angama-15-20.

Izithako:

• ufulawa - 150 g;
• i-yazhenka - i-400ml;
• ushukela - 2 tbsp. l.;
• amaqanda - izingcezu ezintathu;
• i-soda, usawoti - ingcosana.

Ukulungiselela

1. Hlanganisa amaqanda, engeza usawoti, ushukela.
2. Thela ubisi obisiwe obisiwe, engeza i-soda, ufulawa kanye nesibindi.
3. Ngaphambi kokutshala ama-pancake epanini lokuthosa, khipha ngamafutha ngamafutha bese uwushise kahle.
4. Bhaka njengama-pancake avamile kusuka ezinhlangothini ezimbili ukuya kumbala wegolide.

Iresiphi yama-pancake obukhulu

Ama-pancake amancane angenziwa ngezindlela eziningana. I-base ingaba yobisi kanye ne-kefir noma imvubelo. Ukungafani kokuhlolwa kudlala indima ebalulekile lapha, kufanele kufane no-ukhilimu omuncu. Ukuze wenze imikhiqizo ibhake ngokuphelele, idinga ukuguqulwa ngokushesha nje lapho ubuso obumanzi buba matte futhi wonke amabhubhu aqhuma.

Izithako:

• ufulawa - 250 g;
• ushukela - 2 tbsp. l.;
• i-baking powder;
• Kefir - 200 ml;
• inkomo - 100 ml;
• ibhotela - 50 g;
• amaqanda - ama-2 ama-pcs.

Ukulungiselela

1. Esikhathini sokuxuba amanzi epanini, ushukela namafutha, vumela ubilise.
2. Engeza ufulawa olufuthiwe nge-baking powder bese uxuba.
3. Uma inhlama iqoqwe esitsheni - isisekelo esenziwe nge-brewed sekulungele. Shiya ithole.
4. Beat inhlama nge mixer, wanezela amaqanda kanye kefir efudumele.
5. Bhaka njengama-pancake avamile epanini elishisayo lokupaka.

Ama-Pancakes we-Chocolate

Leli phuzo elimnandi lizohlonishwa ngokufanele ngama-shams amancane, okuyinto enzima ukuyijabulisa ngokuphatha okuthakazelisayo. Lezi zinhlayiya zilungiselelwa ubisi owomile ngokufaka i-cocoa, kodwa kungenzeka ukuxuba ushokoledi ocibilikile ube inhlama. Yenza kube mnandi noma mncane kungashintsha ukuhambisana kwesisekelo ngamanzi afudumele.

Izithako:

• ufulawa - 150 g;
• i-cocoa - 50 g;
• ushukela - 3 tbsp. l.;
• iqanda - izingcezu ezimbili;
• ubisi - 400 ml;
• ushokoledi - 50 g.

Ukulungiselela

1. Hlanganisa ufulawa, i-cocoa.
2. Ngokuhlukile, shaza amaqanda ngoshukela.
3. Thela ½ tbsp. Chocolate ushizi bese uthumela ku-microwave ngamasekhondi angu-30, hlanganisa uphinde ubuyele eminye imizuzwana engu-30. Phinda uze ushokoledi ushubile.
4. Engeza ubisi ebhodini le-chocolate bese uhlangana namaqanda.
5. Thela oketshezi kufulawa, shaya konke.
6. I-Pekite njengama-pancake avamile, i-pan okuthosiwe ngokucophelela.