Inhlanzi Yezinhlanzi ku-Multivariate

Kukholelwa ukuthi inhlanzi kufanele ibe khona etafuleni lethu kaningi kunokudla inyama. Iqiniso liwukuthi kalula lithathwa ngumzimba futhi liqukethe izinto eziningi eziwusizo. Futhi kufanele sisebenzise izitsha zokuqala kaningi, ukuze umzimba usebenze kahle. Ngakho kulesi sihloko sizokhuluma ngesidlo esilusizo kakhulu - isobho sezinhlanzi. Futhi sinikeza yona kuwe nge-multivariate. Khona-ke kuyoba usizo nakakhulu, i-tastier kanye nephunga elimnandi kakhulu. Yebo, futhi ulungiselele ngokushesha futhi kalula. Zokupheka eziningana ezithakazelisayo zilinde wena ngezansi.

Iresiphi yesobho senhlanzi ku-multivariate

Izithako:

Ukulungiselela

Amazambane ahlutshiwe anqunywa ngamacube, nquma anyanisi, futhi izaqathe zigaxe ku-grater enkulu. Sika inhlanzi ibe yizicucu ezincane zobukhulu obuphakathi. Zonke izithako zihanjiswa epanini le-multivark bese wengeza amanzi. Khetha imodi ye "Soup" kanye nesikhathi sokupheka - ihora eli-1. Ngemva kwesignali yomsindo, ukulungiswa kwesobho sezinhlanzi ku-multivarquet kuphelile. Uma kunesidingo, bese ufaka usawoti ukunambitha uphinde uthule imifino echotshoziwe yedill kanye ne-parsley.

Isobho lezinhlanzi ku-multi-bar "Panasonic"

Izithako:

Ukulungiselela

U-anyanisi uthathe ama-cubes amancane, kanti izaqathe ezintathu zi-grater. Sakhetha imodi ye- "Baking", usakaze i-anyanisi epanini ye-multivark bese uyayilalela imizuzu engu-5, bese usakaza izaqathe kanye gazinga eminye imizuzu emihlanu. Manje usike amazambane bese usakaze ku-multivark. Ama-syrup e-melted ku-grater enkulu, futhi usike izinhlanzi zibe yizicucu. Sifaka konke ku-multivark, uthele ku 1.5 amalitha amanzi, khetha imodi yokupheka "Steam", isikhathi - imizuzu engu-10 bese ucindezela inkinobho ethi "Qala". Ngemuva kokuba isobho liphekwe, khetha imodi "Yokuvala" kanye nesikhathi sokupheka ngamaminithi angu-60. Isobho eliphelile lifafazwe ngamakhambi futhi likhonza etafuleni.

Ukulungiselela isobho senhlanzi ku-multivariate

Izithako:

Ukulungiselela

Faka indebe multivarka ukuze usebenzise amafutha omifino (cishe 20 ml) bese udosa u-anyanisi kanye ne-izaqathi kwimodi ye- "Baking" imizuzu engu-10. Bese ubeka amazambane, ama-salmon, usawoti, izinongo. konke lokhu ukuze kuqhutshwe inqubo yokupheka, uthele amanzi abilayo bese ukhetha imodi yokuvala "isikhathi sokuvala" futhi isikhathi siyihora elingu-1. Imizuzu engu-10 ngaphambi kokuphela kokupheka, ufafaze isobho nge-anyanisi eluhlaza kanye ne-dill. Isobho esiphundu se- salmon ku multivarquet silungele ukusetshenziswa!

Isobho lezinhlanzi ku-multivarquet "i-Polaris"

Izithako:

Ukulungiselela

Siphakamisa izingcezu zezinhlanzi ezihlanziwe ngezingxenye. I-Dill ifakwe kahle. Amaqanda e-egg aphethwe ngamakhemikhali omuncu kuya emzimbeni omkhulu, futhi amaprotheni aqoshiwe kahle. Ku-multivarker khetha imodi "Eshisayo", uncibilikise ibhotela, gazinga kuwo imizuzu engu-4 dill, bese ufaka isipuni esingu-1 sofulawa uphinde uhlanganise kahle. Manje kancane kancane uthele inhlanzi umhluzi. Sibeka izingcezu zezinhlanzi, izikhupha nge ukhilimu omuncu nama squirrels. Solim ukunambitha. Vala ikhava ye-multivarker, khetha imodi yokupheka "Steam" kanye nesikhathi sokupheka imizuzu engu-30. Emva kwalokho, isobho silungele ukusetshenziswa.