Mhlawumbe, manje wonke umuntu uyazi ngezinzuzo ze-yogurt. Indlela yokwenza i-yogurt yemvelo eyenziwe ekhaya, funda ngezansi.
Indlela yokwenza i-yogurt eyenziwe ngokwezifiso ku-multivariate?
Izithako:
- yogurt yemvelo - 180 g;
- ubisi olunganakiwe - 1.5 amalitha.
Ukulungiselela
Ubisi oluphucukisiwe lufuthelwa kuma-degrees angu-40, bese sibeka ku-yogurt yemvelo futhi sivuselele kahle, ungakwazi ngisho ukushaya umxube. Siphulukisa ingxube elandelwayo phezu kwezimbiza ezincane ezihlanzekile, zimboze ngezingubo zamabhodlela noma ifilimu bese uzibeka emanzini amaningi. Thelela amanzi kuwo, izinga lokushisa elizoba yi-degrees angu-40, kufanele limboze izimbiza ngo-¾. Ngaphansi kwesitsha ngesikhathi esisodwa simboza nge-napkin. Vula "Ukushisa" imizuzu engu-20, bese uvala idivaysi, kodwa ungavuli isembozo. Shiya i-yogurt yesikhathi esizayo, bese uvula "Ukushisa" imizuzu engama-20 bese uyivula isikhathi esingangehora bese uyivumela ukuba ilandele amahora amathathu. Emva kwalokho, ungahlanza i-yogurt emakhazeni.
Indlela yokwenza yogurt okuzenzela ngaphandle yogurtnitsy?
Izithako:
- ubisi 3.2% okuqukethwe fat - 2 amalitha;
- ukhilimu omuncu omusha wemvubelo - 40 g.
Ukulungiselela
Ubisi oluphucukisiwe luvutha ngamagremu angu-37. Ngobisi olufudumele sabeka imvubelo - kithi kuthiwa ukhilimu omuncu. Faka kahle futhi uthele ubisi embizeni. Okulandelayo, uyibeke epanini ngamanzi ashisa (angaba ngu-55 degrees). Ukumboza i-pan nge-lid, ukumboza ithawula enkulu ye-terry bese ushiya i-watch. 6. Kusukela ubisi no-ukhilimu omuncu, uzothola ngokwanele ukuphuza i-yogurt.
Indlela Yokwenza I-yogurt Yokwenza Okuzenzela - Iresiphi
Izithako:
- i-sourdough - i-sachet eyodwa;
- ubisi obunamakhemikhali - 2 amalitha.
Ukulungiselela
I-ultra-pasteurized ubisi ithululelwa epanini futhi iguquke kuma degree angu-38. Ukukhipha ubisi angeke kube khona, kungenjalo amabhaktheriya kuwo abulawe nje futhi i-yogurt ayifuni. Ngakho-ke, uthele imvubelo ebisi bese ugoqa. Khona-ke ungenza izinto ngokuhlukile: uma kukhona intombazane ye-yogurt, inkulu kakhulu. Siphulukisa ubisi ngemvubelo emibhodini ehlanzekile, uyibeke emshinini, uyivule futhi ushiye amahora angu-6. Emva kwalokho, i-yogurt enhle izobe ilungele. Sibeka izimbiza ngaphambi kokuvuthwa okugcwele esiqandisini
Indlela yokwenza i-yogurt enamandla ekhaya?
Uma uthatha ukhilimu wokwenza i-yogurt, isibonelo, amafutha angu-10%, i-yogurt izophuma ngokuvumelana okukhulu. Ngenxa yalezi zinhloso, ubisi owenziwe ngamanoni nawo ufanelekile. Into esemqoka akumele ukukhohlwa ukuyilisa ngaphambi kokusetshenziswa.
Sitshele indlela yokwenza i-yogurt yemvelo ekhaya. Manje uyazi ukuthi lokhu akulula!