Yini engaba mnandi nakakhulu kunamazambane abilisiwe abilisiwe ngendwangu yebhotela? Ukunambitheka kwalesi sitsha esilula kuyasithumela kuze kube sebuncane kakhulu! Isidlo esihle kakhulu sezinkwa zokudla okuningi futhi sihamba kahle ngama-sauces. Namuhla sizokutshela indlela yokupheka amazambane ngendlela efanele, ukuze wenze ithenda futhi uvele uncibilike emlonyeni wakho.
Kanjani ngokushesha ukupheka amazambane "in uniform"?
Izithako:
- amazambane - 215 g;
- amanzi - 2 l;
- usawoti.
Ukulungiselela
Imifino yomsuka ihlanzwa kahle ngaphansi kwamanzi agijima ngebhashishi, sisakaza izilimo eziyizigaxa zibe yi-cauldron ngamanzi ahlanzekile, usawoti ukunambitha nokuthumela izitsha emlilweni. Ngemuva kokubilisa, nciphisa ilangabi bese upheka amazambane imizuzu engu-20. Bese usula amanzi kancane bese uthele amazambane ngamanzi abandayo ahlanzekile. Ngemva kwemizuzu engu-5, hlanganisa, hlanza imifino bese ukhonza ngebhotela nemifino eqoshiwe. Amazambane efanelwe afanelwe ama-peas akheniwe, isinkwa esimnyama nama- mushrooms ase-marinated .
Yeka indlela okumnandi ngayo ukupheka amazambane ku-multivark?
Izithako:
- amazambane amancane ayi-985 g;
- amanzi;
- ibhotela - 55 g;
- izinongo;
- imifino emisha yedill - uma ifisa.
Ukulungiselela
Ngakho-ke, amazambane ahlanzwa kahle, ahlanzwe futhi aqede ngokucophelela wonke amehlo. Izilimo eziyizigaxa ezilungiselelwe zifaka multivark esitsheni futhi zithele amanzi ashisayo. Vala idivayisi, khetha uhlelo "Ukuvala" imizuzu engu-35. Ngemuva kwesignali somsindo, khipha kancane umhluzi osele, usakaze amazambane angenawo esitsheni, uthele ngebhotela elicibilikile uphinde ufafaze oqoshiwe nge-dill. Kulesi sidlo, i-salting ehlukahlukene, kanye nemifino nemifino ehlanzekile iphelele.
Yini engasetshenziswa ekuphekwe kusuka kumazambane?
Izithako:
- amazambane - 980 g;
- amanzi;
- ubisi - 485 ml;
- ibhotela - 45 g;
- izinongo.
Ukulungiselela
Futhi manje sizokutshela indlela yokupheka amazambane ahlambulukile. Imifino yemifino ihlanzwa, isuke ibe yi-cubes iphinde ibekwe epanini ngamanzi. Sifaka izitsha ngomlilo futhi emva kokubilisa, engeza usawoti bese upheka imizuzu engu-25. Okwamanje, sifudumala ubisi ku-microwave. Ngamazambane olungele ukukhipha uketshezi, uwugcobe nge-tolstalk bese uthele kancane kancane ebisi. Basha amazambane nge mixer kuze kube bushelelezi bese wengeza ucezu ibhotela.
Indlela yokupheka amazambane ukuze ungabilisi?
Uma unquma ukupheka amazambane epanini, kuzomele ulandele imithetho ethile.
- Okokuqala, sisakaza izitshalo eziqhamuka ezimbi emanzini, bese sibeka izitsha emlilweni.
- Kungcono kakhulu kumazambane osawoti kuphela ekupheleni kokupheka.
- Ngemuva kokuthi amazambane aphethwe, khipha amanzi asele ngobumnene, bese ushiya izilimo eziyizigaxa imizuzu embalwa ngaphandle kwesihenqo.