Ngokuvamise ukuba abesimame abancane, ukupheka irayisi kunzima kakhulu: kuphuzwa, ngakho-ke ngokuphambene nalokho kunamathela kakhulu, khona-ke kunamanzi amaningi, futhi ngezinye izikhathi akwanele. Ngayo yonke ubunzima bokulungiselela lokhu, hhayi nje kuphela, ama-groats angaphathwa kalula nge-multivar, okungenzeka amathuba okugcoba angenzi ukungabazi. Ikakhulukazi kubanikazi bale divayisi ehlakaniphile, sidale i-athikili eqoqwe zonke izitsha ezimnandi ezivela elayisi nama-shrimp ku-multivarquet, okumele uzame ukuyenza.
I-Pilaf ene-shrimps ku-multivark
Izithako:
- irayisi - 1 ingilazi;
- izinhlanzi - 400 g;
- anyanisi - ucezu olulodwa;
- izaqathe - ucezu olulodwa;
- i-garlic - i-clove engu-1;
- amafutha yemifino - 2 tbsp. izinkezo;
- inhlanganisela yezinongo ze-pilaf - 1 tbsp. isipuni;
- usawoti - ukunambitha.
Ukulungiselela
Imifino ihlanzwa futhi ichotshoziwe, gazinga emafutheni omifino kumodi ethi "Bake" kuze kube nsundu yegolide. Okulandelayo, engeza imfucumfucu ehlutshiwe, i-garlic eqoshiwe kanye nezinongo. Ukugcina ekomishini ye-multivarka irayisi, namanzi (ngo-1: 2). Kuhlala kuphela ukuvula imodi ye "Pilaf" futhi ujabulele isidlo esimnandi ngemuva kwesignali yomsindo.
I-Risotto ene-shrimps ku-multivark
Izithako:
- irayisi nxazonke - into eyodwa;
- umhluzi (izinhlanzi) - izinto ezingu-2;
- imfucumfucu - 200 g;
- ibhotela - 50 g;
- i-anyanisi e-shallot - ucezu olulodwa;
- ushizi "i-Parmesan" (igwetshiwe) - okuncane;
- usawoti - ukunambitha.
Ukulungiselela
Esikhathini sesitsha se-multivarquet, sina ibhotela bese sidlula u-anyanisi oqoshiwe kuze kube yilapho ebala. Okulandelayo sengeza irayisi kanye ne-ladle yomhluzi, sihumusha i-multivark ibe yimodi ye-"Pilaf" bese upheka kuze kube yilapho wonke amanzi ekhuphuka, ngokushesha uma kwenzeka - sinezela umhluzi futhi silinde futhi. Siphinde senze inqubo kuze kube yilapho umhluzi wonke udliwe. Qaphela ukuthi i-risotto ekulungele kumele ibe yi-liquid ne-viscous, ingabanjwanga ndawonye, kodwa ifana ne-porridge yangoketshezi. Ngalesi sigaba, i-risotto ingafakwa usawoti futhi ifaniswe ne-Parmesan ushizi. Yidla ngokushesha, ngokushisa ngokushisa.
I-Paella ene-shrimps ku-multivark
Izithako:
- irayisi ende okusanhlamvu - izinto ezimbili;
- anyanisi - 1 pc.;
- i-garlic - ama-clove amabili;
- imfucumfucu - 200 g;
- izinhlanzi (ngama-shell) - 100 g;
- amafutha omnqumo - 3 tbsp. izinkezo;
- i-paprika, i-safari, usawoti - ukunambitha.
Ukulungiselela
Ama-anyanisi ahlanjululwa, adluliselwa emafutheni omnqumo kanye negalikhi, sengeza ama-shrimps nama-mussels, uthele amanzi (izikhathi ezimbili ngaphezu kokusanhlamvu) futhi ugcine ubeka ilayisi nezinongo. Sabeka imodi "Pilaf" futhi silinde isignali mayelana nokuphela kokupheka. Kulula kakhulu ukwenza ilayisi nama-shrimp ku-multivark. Bon appetit!