Ijusi le-beetroot lihle

Ukuze uthuthukise impilo yonke, kanye nokusiza izinhlelo kanye nezitho zomuntu ngamunye, ungasebenzisa ijusi le-beet elisha elifakiwe, izinzuzo zazo eziye zafakazelwa isikhathi eside. Phela, kuwuhlobo oluncibilikisiwe, oluthile lwamanzi ukuthi umzimba uthatha futhi uthatha amavithamini nokulandelela izakhi kalula - futhi kukhona eziningi zazo ku-beet.

Ukwelapha ngejusi le-beet

Ijusi yemifino iyithuluzi lensiza lokuqala lokuqala, elingasiza kakhulu ezimweni nezifo ezihlukahlukene. Ukusetshenziswa kwejusi le-beet kanje:

I-beet juice iqukethe okuqukethwe okuphezulu kwamavithamini B, kanye ne-P, PP ne-C. Ngaphezu kwalokho, inensimbi eningi, i-manganese ne- potassium , engashintsha ubuningi be-vitamin ne-mineral complex.

Izinzuzo, ukulimaza kanye nokuphikisana kwe-beet ijusi

Ijusi le-beet liwusizo kuphela kulabo abangenalo ukuphikisana nokusetshenziswa kwalo, futhi kungenjalo bangalimaza. Uhlu luhlanganisa:

Ukusetshenziswa kwejusi elibomvu lwe-beet kubonakala kuphela uma lisetshenziswe ngendlela efanele, futhi into yokuqala okumele uyihlolisise uhlu lwama-contraindications achazwe ngenhla. Ngaphezu kwalokho, kunconywa ukuthi uphuze ijusi ye-beet kwezinye izitshalo zemifino - isibonelo, isanqante noma ithanga. Lokhu kuzomvumela ukuba aqonde kangcono.

Ijusi le-beet lihle ukusetshenziswa kokulinganisela. Ngokungafani namanye ama-juice, kungcono ukuphuza ngokushesha ngemuva kokucindezela, kodwa emva kwamahora angu-1-2. Izinga elilinganiselwa ku-50 g wejusi kumamukeli (ingxenye yeglasi). Uma kungenjalo, isicanucanu, ikhanda, noma uhudo kungenzeka. Qala ukuthatha ijusi ngokucophelela, i-spoonful eyodwa kuphela ekwamukelweni, futhi kancane kancane ukwandise inani layo.