"IsiRussian Black" sinegama layo ngenxa yokwakhiwa kwalo okhethekile: i-vodka, eye yayisiyingxenye yenkambiso yaseRussia, ihlangene nekhofi emnyama (i-liqueur ikhofi), uma ixubene, ihlinzeka isiphuzo esibi kakhulu. Ngokokuqala ngqa i-cocktail yalungiselelwa ngo-1949 yi-bartender yaseBelgium, kodwa ngemva kokubonakala kwayo, kwavela yonke inhlanganisela yezinto ezihlukahlukene, esizoxoxa ngakho kulesi sihloko.
I-Cocktail "I-Russian Russian" - iresiphi
Yiqiniso, ukuthenga i-cocktail "I-Black Russian" ebhange ibingabizi kakhulu, kodwa uma kungokwamukeleka kwangempela nokuthola injabulo yangempela esiphuzweni, khona-ke ukhetho olungcono luyoba ukulungiselela okuzimele, okulula kakhulu kunalokho okungenzeka ukuthi ucabangele.
Izithako:
- i-vodka - 60 ml;
- ikhofi liqueur Kalua - 30 ml.
Ukulungiselela
Hlanganisa i-vodka ne-liqueur nge-ice shaker, bese-ke, usebenzisa isikrini se-bar, uthele ingxube elandelayo ibe ingilazi ebanzi nephansi ngeqhwa elisha.
Le nguqulo ye-cocktail ingaphezu "eyomile" futhi iqinile, kodwa, ngokulandela izintandokazi zakho zokuncintisana, ungangeza utshwala obuncane futhi u-vodka encane ku-cocktail ukuze wenze isiphuzo sibe mnandi.
Cocktail «Okungcolile black russian»
Ukubunjwa kwe-cocktail "i-Black Russian" sekuye kwashintsha izinguquko eziningi, kodwa ezinye zazo sezivele zibe yizigaba, njenge "Usizi Omnyama WaseRussia", okuhlanganiswa okubandakanya hhayi kuphela i-vodka nokuphuza, kepha futhi i-cola.
Izithako:
- i-vodka - 30 ml;
- ikhofi yotshwala - 20 ml;
- i-cola.
Ukulungiselela
Gcwalisa i-highball ngeqhwa bese uyishiya ukuze uphole. Phakathi naleso sikhathi, ulala iqhwa elincane emthunjini futhi uthele ku-vodka efanayo ngokuphuza utshwala. Hlanganisa yonke into, uthele ice elidala kusuka engilazi bese ufafaze iqhwa elisha. Sihlunga isiphuzo sibe yi-highball ngokusebenzisa isikrini se-bar futhi sinika i-cola emaphethelweni.
Umonakalo ovela kuleso sikhwama esithi "Black Russian" cishe uzoba ngaphezulu, ngenxa yezidakamizwa ezihlukahlukene kakhulu utshwala, kodwa ngemva kokuzama, ungakwazi noma nini ukubuyela kunguqulo ye-classic yesiphuzo, ukuqeda ubhiya kanye ne-cola.
I-Cocktail "I-Black Chocolate yaseRussia"
Ukugqoka ubisi kubantu abadala kuyisici esihle salesi siphuzo. I-Cream kuya ukunambitheka ngephunga lekhofi kanye namandla adonisayo we-vodka, ngisho nemisindo ethakazelisayo!
Izithako:
- ikhofi yotshwala - 30ml;
- i-vodka - 15 ml;
- ushokoledi ukhilimu - 150 g.
Ukulungiselela
Thela i-vodka kanye nophuzo oludakayo ku-blender bowl, bese ubeka i-ayisikhilimu esithambile bese uphawula zonke izithako kuze kube sebushelelezi. Siphalazela i-cocktail ibe yizimpondo ze-champagne futhi sikhonze ngokushesha.
I-cocktail "Ukushisa okumnyama kwe-Russian"
Uma ungahambisani neziphuzo ezidakayo, zama i "Burning Black Russian". Ngenxa yocansi elingenhla ye-rhum, ukudubula kwakho ngeke kusuke kungabi nakakhulu kune-sambuki, futhi ngenxa yezigaba ezihlukene zeziphuzo, hhayi nje ukubukeka okuhle, kodwa futhi kunambitheka okumnandi okuhlinzekwayo.
Izithako:
- i-vodka - 15 ml;
- Ama-Baile - 15 ml;
- ukuphuza utshwala - 15 ml;
- Bacardi noma enye iramu.
Ukulungiselela
Ngokucophelela, usebenzisa i-spoon ye-bar, siqala ukucwilisa utshwala singene emotweni ngale ndlela elandelayo: i-liqueur ikhofi, i-Baileys, i-vodka ne-rum. Uma ufisa, shaya ungqimba ophezulu we-cocktail uphinde uphuze ngokushesha.
Phuza "Umnyama omnyama waseRussia"
Ukuxuba i-vodka nebhizi akunakwenzeka ukuba uhole umuntu omuhle, ngaphandle kokuthi ungacabangela kuphela "i-Smooth Black Russian", lapho lezi zitha ezifungile zibonisa inhlanganisela enhle.
Izithako:
- i-vodka - 30 ml;
- ikhofi yotshwala - 30ml;
- i-cola;
- I-Beer Guinness noma enye imithi yekhwalithi.
Ukulungiselela
E-highball mix vodka mix nekhofi liqueur nge isipuni. Engeza i-cola encane njengomunandi we-sweetener, bese ugcwalisa lonke ingilazi ngesibindi, isibonelo, i-Guinness.