Ama-bhisikidi ane-marmalade yizilwane zangempela ezizobe zithandwa izingane zakho. Futhi abantu abadala ngeke bahlale bezolile futhi bengenandaba nesidlo esiphundu nesingenakusiza for tea. Sikunikeza izindlela zokupheka amakhukhi nge-marmalade.
Amakhukhi "ama-Bagels" ane-marmalade
Izithako:
- i-cottage shizi - 250 g;
- iqanda - ucezu olu-1;
- ufulawa - izinto ezingu-2;
- i-vanilla ushukela - 10 g;
- ukupheka powder - pinch;
- ibhotela - 100 g;
- ushukela granulated - ukunambitha;
- i-marmalade - 200 g.
Ukulungiselela
I-Cottage ushizi ixubene ne-vanilla ushukela, i-baking powder namafutha yemifino. Gcina kancane kancane ufulawa bese uxoka inhlama. Itafula lifafazwa ushukela, lisakaze inhlama bese liguqa kahle. Bese usulela ungqimba mayelana nobuningi be-0.5 cm. Usebenzisa ipuleti, unqume umbuthano bese uwahlukanisa ube izingxenye ezingu-8 ezifanayo. I-Marmalade igaya ama-cubes, isakaze inhlama bese igoqa ibhisikidi ngesimo se-bagel. Ihhavini ngaphambi kokushisa kuze kube ngu-degrees angu-180, bese ugcoba i-pan ngamafutha bese ufafaza ama-manga. Sifaka amakhukhi we-curd nge-marmalade ebhodini lokubhaka bese sibheka kuze kube mnyama onamaqabunga.
Ama-bhisikidi ane-chocolate e-chocolate
Izithako:
Amakhukhi:
- iqanda - izingcezu ezintathu;
- ushukela oluyimpuphu - 100 g;
- i-marmalade - 50 g;
- ufulawa - 100 g.
I-glaze:
- ibhotela - 50 g;
- ubisi ushokoledi - 100 g.
Ukulungiselela
Sihlukanisa amaqanda abe yi-squirrels nezikhupha. Hlanganisa abamhlophe futhi kancane kancane uthele ushukela oluyimpuphu. Bese ufaka izikhupha bese ushukumisa umthamo esimweni esihle nesomoya.
Bhaka cishe imizuzu engu-8 kuze kube yilapho igolide elula, bese ususa epanini uphinde ushiye ukupholisa. Ngemuva kwaloko, faka phezulu kwesibhajadi ngasinye bese ufaka efrijini imizuzu engama-30. Ngalesi sikhathi silungiselela i-glaze: emanzini okugezela, ncibilikisa ushokoledi, uxubane nebhotela elicibilikile bese uthola amakhukhi aphuzile angamabhodlela amancane angama-coal.