Ama-pancake aseMorocco angokwelashwa kwendabuko kubantu baseNyakatho Afrika. Ngokungafani namazinyo ethu amnandi futhi azintekenteke, lawa agcoke inhlama entsha yemvubelo futhi ethosiwe epanini elomile elomileyo ohlangothini olulodwa kuphela, ukuze abe ngomoya omnene, onomoya onobugovu futhi onomphefumulo, futhi afakwe ibhotela nejuju isiphuzo - enomnandi, enamakha futhi enomnandi kakhulu.
Indlela yokupheka ama-pancake aseMorocco?
Ama-pancake angokwesiko aseMorocco ayi-muflet ne-bargir. I-Mouflet imelela ama-pancake amancane, agwetshiwe ngesandla, okuthosiwe emgqonyeni wezingcezu eziningana ngesikhathi. I-Bargir i-pancake enesibindi ethosiwe ohlangothini olulodwa. Kulesi simo, inhlama ithululelwa epanini elibandayo lokubanda futhi emva kwephakeji ngalinye lihlile ngaphansi kwamanzi.
- Amaphutha amakhulu ekulungiseleleni ama-pancake kaMoroccan akhathazekile ngokubhekwa kwe-bargira. Inhlama kufanele ithulwe epanini elibandayo lokuthoza futhi gazinga kuphela ohlangothini olulodwa.
- Inhlama kufanele ithulwe phakathi kwepani, ingafaki phezu kwendawo yonke.
- Amapancake awakwazi ukugcoba, kumele ahlale ephaphathekile.
Ama-pancake aseMoroccan Bagrir
I-Bargir iyimbonga yokupheka lapho abanikazi bethu abenza khona ama-pancake amnandi futhi angenangqondo akuyona into ebi kakhulu kunezingcweti zama-Arab. Ngaphezu kwalokho, zonke izithako zokugcoba inhlama yemvubelo zilula futhi zifinyeleleka, futhi ukuze ukwazi kahle indlela yokupheka, kudingeka ukhumbule ukuthi inhlama ibhalwe epanini elibandayo futhi libhekwa ngakolunye uhlangothi.
Izithako:
- manga - 250 g;
- ufulawa - 250 g;
- iqanda - ucezu olu-1;
- imvubelo - 10 g;
- amafutha - 10 ml;
- i-soda - 5 g;
- ushukela - 10 g;
- amanzi angu-450 ml;
- ibhotela - 70 g;
- uju -100 g.
Ukulungiselela
- Hlanganisa izithako ezomile ngeqanda, amafutha, amanzi.
- Shiya imizuzu engu-40.
- Faka ingxenye yenhlama phakathi nendawo epanini elibandayo.
- Bhaka i-pancake ize ibambe.
- Gcoba ama-pancake aseMorocco anezinyosi nebhotela.
Ama-pancake aseMoroccan - muflet
Ama-pancake aseMoroccan - iresiphi eyethula izidlo ezidumile zase-Arab. Amapancake - i-muflet ifanelwe ukunakwa okukhethekile. Ukuxubaniswa ngokuhlolwa okusha kwemvubelo, bahlanganiswa zibe tincetu ezincane futhi babhaka emgqeni, ngendlela yokuqala, lapho i-pancake ngayinye ifakwa khona othosiwe.
Izithako:
- ufulawa - 900 g;
- amanzi - 550 ml;
- imvubelo eyomile - 10 g;
- amafutha - 100 ml;
- usawoti - 10 g.
Ukulungiselela
- Hlanganisa inhlama kusuka kufulawa, usawoti, amanzi kanye nemvubelo.
- Shiya it imizuzu engu-10.
- Hlukanisa ubukhulu zibe amabhola.
- Thela amafutha bese ushiya imizuzu engu-20.
- Gcwalisa ibhola ibe yi-pancake encane.
- Faka epanini lokuthosa futhi gazinga ezinhlangothini zombili.
- Beka i-pancake entsha kuso.
- Vula ukuze i-pancake yesibili ibe ngezansi, kanti owokuqala uphezulu.
- Faka i-pancake yokuqala entsha futhi uyifake phansi.
- Bhaka kuze kutholakale inqwaba yama-pancake angu-10.
Ama-pancake aseMoroccan asetshenziswe ku-foamy inhlama - iresiphi
Ama-pancake aseMoroccan ayenziwe nge-frothy hlagh adla ukudla okusheshayo okudumile eNyakatho Afrika, olungiselelwe ngqo emgwaqweni. Ukuzikhethela kwama-pancake kuvivinyo oluvuthayo, okuyinto, lapho kubhakawa unilaterally, lwakha imigodi eminingi ebusweni. Ama-pancake anjalo afaka umbala obala futhi unganambitheka. Lezi zamuva zilungiswa nge-sauce yebhotela noju.
Izithako:
- ufulawa - 300 g;
- manga - 100 g;
- izikhupha - izingcezu ezimbili;
- amafutha - 10 ml;
- ukupheka powder - 5 g;
- imvubelo eyomile - 5 g;
- amanzi - 650 ml;
- ushukela - 10 g;
- usawoti - 10 g.
- amafutha - 50 g;
- uju - 70 g.
Ukulungiselela
- Hlanganisa zonke izithako ezomile nge-yolk, ibhotela namanzi.
- Beka eceleni imizuzu engu-45.
- Beka isabelo epanini elibandayo lokuthoza futhi fry i-pancake ngakolunye uhlangothi.
- Gcoba ama-pancake ase-Moroccan nge-honey and bhotela.
Ama-pancake ahlangene owodwa-iresiphi
Labo abafisa ukuletha ukunambitheka kweSlavic kuma-Arabian e-bakery bangabhaka ama-pancake kaMoroccan ngobisi. Kule ndlela ehlukile, ama-pancake abe yithenda, encane futhi agcine "izimbobo ezingu-1000 nezi-1". Noma kunjalo, kufanele kuqashelwe ukuthi ubisi ngendlela ehlanzekile kwenza inhlama ibe "flat", ngakho kufanele ihlanjululwe ngamanzi futhi isebenzise iresiphi ye-bagrira.
Izithako:
- ubisi -500 ml;
- amanzi - 500ml;
- manga - 300 g;
- ufulawa - 100 g;
- imvubelo eyomile - 5 g;
- ushukela - 15 g;
- iqanda - ucezu olu-1;
- amafutha - 60 ml.
Ukulungiselela
- Hlanganisa zonke izithako ezomile ngobisi, amanzi, ibhotela kanye neqanda.
- Shiya imizuzu engu-40.
- Bhaka ama-pancake kaMoroccan ngakolunye uhlangothi.
Ama-pancake aseMoroccan ngaphandle kwemvubelo
Ama-pancake aseMorocco ayinhlahlandlela engakwazi ukwanelisa izifiso ngisho nalabo abakhetha ukupheka ngaphandle kwemvubelo . Kulesi simo kungumbuzo we-pancake encane yomfelandawonye, enezinguqulo ezimbili zokulungiselela: ngemvubelo nangaphandle kwemvubelo. Ngokwehlukile kokugcina, inhlama ijika ibe yimbi, ikhuni, inomusa omubi futhi ifana ne-pita entsha.
Izithako:
- ufulawa - 1 kg;
- usawoti - 15 g;
- amanzi - 500ml;
- amafutha - 120 ml.
Ukulungiselela
- Kusukela kufulawa, amanzi, 40 ml wamafutha nosawoti, hlanganisa inhlama.
- Yenza ama-balls, uwafake amafutha bese ushiye ukuphumula imizuzu engu-20.
- Gcwalisa izandla zakho ngama-pancake kanye gazinga ngokuvumelana nesimiso semfucumfucu yemvubelo.
Ama-pancake aseMoroccan ku-yogurt
Abafazi besifazane abahlangenwe nakho akudingeki baphendule ama-pancake asemaceleni kaMarca abe yizicucu ezinomsoco, ezinama-airy. Yonke ngoba abaningi babo benza ama-pancake ku-kefir . Kuyinto enhle kakhulu ye-pancakes bagriere kusuka kumama, okusho ukuthi emva kokuxhumana ne-kefir, iba yinto encane, futhi inhlama ngokwayo ithola ubukhazikhazi kanye nezigqoko epanini lokuthosa.
Izithako:
- I-kefir - 250 ml;
- amanzi - 300ml;
- ufulawa - 300 g;
- manga - 100 g;
- imvubelo eyomile - 10 g;
- amafutha - 40 ml;
- izikhupha - izingcezu ezimbili;
- ushukela - 20 g.
Ukulungiselela
- Hlanganisa zonke izithako ezomile nge-kefir efudumele, amanzi, ibhotela kanye nezikhupha.
- Shiya emfudumeni imizuzu engu-30.
- Bhaka ngakolunye uhlangothi.
Ama-pancake aseMoroccan avela kuma-manga
Kuchwepheshe abaningi be-Culinary, ama-pancake aseMorocca avela kumama akhonza njengesibonelo somkhiqizo ofanele. Lokhu akumangalisi: ama manga enza ama-pancake anomoya omnene, ayenamapulangwe, aphephile futhi alula. Ngenxa yalokho, azihlali isikhathi eside, okubalulekile kwizulu lase-Afrika nakwabaseYurophu abafuna ukwenza amapanki endaweni.
Izithako:
- manga - 290 g;
- ufulawa - 145 g;
- imvubelo eyomile - 10 g;
- usawoti - 10 g;
- ukupheka powder - 10 g;
- ushukela - 20 g;
- amanzi - 800 ml.
Ukulungiselela
- Faka ushukela emvubelo bese uwuthululela emanzini afudumele imizuzu engu-15.
- Hlanganisa zonke izithako ezomile.
- Thele imvubelo kubo imizuzu engu-30 ekushiseni.
- Ukudla ama-pancake aseMoroccan ngakolunye uhlangothi.