Ukudla okwanelisayo kunayo yonke inhlanganisela yenyama enhlama noma amazambane. Esikhathini esibandayo kubalulekile ukuba udle okunomsoco okwanele, ukuze umzimba ukwazi ukufudumala futhi uvikele ngokwanele ama-virus. Izidakamizwa zokudla, okuyizinto eziningi ze-anecdotes - i- pelmeni , kodwa izitolo zivame ukungenakulinganiswa, futhi ukudweba umsebenzi wesikole - umsebenzi onzima futhi ode kakhulu, ngakho-ke kukhona okukhethwa kukho: i-manta. Lokhu kuyinhlama yokugxilisa, kodwa i-mantas inkulu kakhulu futhi ilungiselelwe umbhangqwana, ngakho-ke ayithandi kuphela labo abasebenza kanzima futhi basebenzisa amandla amaningi, kodwa nalabo ababukela impilo yabo.
Inhlama kufanele isonwe
Umbuzo oyinhloko ovela ekulungiseleleni kwalesi sidlo indlela yokubumba kahle umuthi ukuze inhlama ingabhidli futhi ijusi lingaphumi. Yiqiniso, okuningi kuxhomeke kuqala kokuvivinywa: kufanele kube nokuguquguquka ngokwanele ukuthi kungagxiliswa kancane, kodwa futhi kuhlale isikhathi eside, ukuze ungabi namanzi emibhangqwana. Ngakho-ke, inhlama yama manti ivame ukupheka okulula okulula: emanzini abandayo, engeza ufulawa exutshwe nosawoti bese uwaxuba isikhathi eside, ukuze zonke izithako zihlanganiswe kahle futhi zakha izibopho eziqinile.
Ukhetho lwesibili inhlama emaqanda, kodwa kunzima ukuguqa, ngakho-ke kungcono ukusebenzisa le recipe uma uneprosesa yokudla.
Ukugcwalisa okulungile
Isimo sesibili esisemqoka ukuthi izigqoko azidabuki - ukugxila okulungile. Uma ukugxila kunamanzi, inhlama izobe ilele futhi iphule, futhi uma ixhomeke ngokweqile, izambatho zizokoma. Zomi zombili zimbi, ngakho-ke, kunezinketho zokubumba ama-manties ngokufaka izinto ezifanele. Inyama encane yenziwe inyama enomzimba, kanti ucezu lwamanoni noma amafutha lufakwa kuzo zonke izigqoko ngaphambi kokubunjwa - khona-ke amanoni azofaka ukugcwalisa ukugcwaliswa, kodwa ngeke avumele ukuthi ukuhlolwa kuqhume. Kumelwe futhi kube no-anyanisi amaningi ezembatho. Ochwepheshe bakholelwa ukuthi inyama yezinyosi ezisuka emthonjeni, u-anyanisi izikhathi ezingaphezu kwesigamu ngaphezu kwenyama, futhi u-anyanisi wenkomo yengulube kanye nenyama enqotshwayo kuthathwa ngobuningi obulinganayo.
Indlela yokuyihlobisa?
Ngakho-ke, inhlama yaguqulwa, ukugcwaliswa kwakulungisiwe - yisikhathi sokwenza imisebe ye-manta. Futhi abaningi bangabaza ukuthi bangabumba kanjani i-mantas - kunezinguqulo ezahlukene ngemva kwakho konke. Abanye babenza babonakale njenge-pelmeni, othile uthanda ukuphanga izikhwama, eziningi zilungiselelwe nge-roll, bese zisika. Yebo, futhi-ke, abanye bayazi ukuthi bakha kanjani ama-manties etafuleni lokugubha. Masikhulume ngezindlela ezithile.
Indlela ilula
Sikhipha inhlama ngamaqebelengwane amancane kakhulu, ngesikhathi esifanayo sishiya maphakathi nendawo ekhudlwana kunamaphethelo - ngokuvamile kudingeka adluliswe njengephepha. Ngaphakathi sibeka izinto zokugqoka - hhayi kakhulu, ukuze kuthi uma ukushaya inhlama akudingeki kuqiniswe kakhulu, kodwa hhayi kancane kakhulu - kungenjalo ngeke kube yinto engafaneleki. Sixhuma izingxenyana ezimbili eziphambene futhi ngokucophelela siphonsa indawo encane - endaweni ethile nge-phalanx yomunwe. Kuvela izindlebe ezimbili emaphethelweni. Phakathi komuntu ngamunye udonseleka ekuthungeni umgcobo wokugcoba futhi kuhloswe ngakho, futhi, siyibopha indlebe ngayinye ngokwehlukana. Emaphethelweni e-perpendiculars avela ndawonye ahlangene ndawonye - isembatho siyingqayizivele, nxazonke, njengokungathi umqhele wenhlama.
I-Manty in style Uzbek
Ngokuvamile, iresiphi yesidlo ivela e-Central Asia, kodwa bambalwa ukwazi ukubunjwa kwe-Uzbek manti. Noma, ukukhuluma iqiniso, lokhu kuyona elula. Vele uqoqe emaphethelweni enhlama uphinde uzihlanganise ndawonye, uhlanganise isikhwama somzimba. Into eyinkimbinkimbi kakhulu ukuthi phakathi nendawo kufanele kube khona umgodi omncane lapho kuqhume khona umfudumalo oshisayo.
Izinketho zeholide
Siqala i-mantas yamaholide ngendlela efanayo: faka ukugxila emgqumeni oqoshiwe. Phawula amaphuzu amane aphikisayo bese uwalungisa ngamabili phakathi nendawo yethu. Kuvela isikhwama esinamasongo amane - izindlebe ezine, lapho ukugcwaliswa kubonakala khona. Xhuma ngokucophelela ama-midpoints ngendlela yokuthi amaphuzu aphume. Thola ama-4 ama-petals, ulula kancane kancane inhlama ukuze wenze okufanayo. Lungisa wonke amaphuzu okuxhumeka futhi ukhumbule ukuthi udinga ukususa izigqoko ngokucophelela.
Hhayi, futhi Yebo, ama-roses amahle kakhulu avela kuzinhlayiya zenhlama ngokugxila. Ukwakheka izigqoko ezinjalo akulula - senza izikhala eziningi, njengezinduku - sibeka ukugcwalisa inhlama, sibeke inhlama ngesigamu, futhi sihlanganise emaphethelweni. Isigqoko sokuqala siphakathi, sibopha, siqinisa imiphetho emibili. Bonke abanye banamathele embuthanweni, njengezikhalazo. Kuyinto enhle kakhulu.
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