I-Lavrak evamile - inhlanzi ebalulekile yolwandle nolwandle olwandle oluvela emndenini weqhwa. ERussia kuyaziwa kangcono ngokuthi ulwandle. Ukupheka ngokupheka le nhlanzi sekuye kwadlula kakhulu. Izidakamizwa zezinhlanzi ze-Seabass zivame kakhulu hhayi emazweni aseMedithera kuphela, kodwa e-Asia, eLatin America futhi, ngokujwayelekile, emhlabeni jikelele.
Uma uthuthuka ezimweni zemvelo, ama-specimens amakhulu angakwazi ukufinyelela ubude bamamitha ayi-1, futhi isisindo sale nhlanzi singafinyelela ku-12 kg. Njengamanje, emazweni amaningi aseYurophu (i-Italy, iSpain, eFrance), i-seabass ihlanganiswa kokubili emachibini namanzi, futhi emanzini emvelo ngamanzi olwandle. Ngokujwayelekile, i-seabass engenayo, ekhulile ngokwanele, isincane kakhulu futhi (ephawulekayo kumthengi) ayabizi kakhulu uma iqhathaniswa nezinhlanzi zasendle ezikhula ezimweni zemvelo.
Ama-arabas aphekwe kanjani?
Abaningi bangase babe nombuzo, kanjani okumnandi ukupheka ulwandle? Akunzima kakhulu. Kungenzeka ukuthi ukulungiswa kwezindawo zasolwandle nganoma iyiphi indlela akuyona indlela ehluke kakhulu ezindleleni zokulungiselela enye inhlanzi yalolu hlobo. Esikhathini sohlelo lokupheka, i-sea bass yinhlanzi yonke jikelele: ingaba yelwandle, ibhakabhaka, ithosiwe, ibilisiwe emanzini futhi ifakwe. Ngaphezu kwalokho, linamanani amancane amathambo. Futhi, ungalungisa ulwandle olwandle olumnandi. Ukuze wenze lokhu, mane nje udobe yonke inhlanzi (uma isidumbu singenkulu) noma tincetu bese uthela isiphuzo se-classic of cream, ibhotela kanye nofulawa.
Fry fish ngokufanele
Indlela yokudoba i-seabass? Yiqiniso, kanye nezinye izinhlanzi, kuqala ukugoqa ufulawa. Kunengqondo ukuxuba ummbila ngokolweni ngesilinganiso esingaba ngu-1: 1. I-crust izophendukela ngokushelela futhi igolide. Ungasebenzisa ufulawa nje, njengoba kwenziwa emazweni amaningi aseLatin America. Uma udosa isidumbu sonke, kunconywa ukwenza izinto ezingacacile ezinhlangothini. Uma kwenzeka, lapho udoba othosiwe, uthathe izicucu ngaphesheya kwetafula, emva kokukhathala kufanelekile ukukhipha izingcezu no-anyanisi no-utamatisi. Noma sebenzisa ezinye i-sauce.
Ceviche
Nansi okuthakazelisayo, elula, kodwa ngesikhathi esifanayo, iresiphi elicwengekileyo, ethandwa kakhulu eLatin America (ikakhulu ePeru nase-Ecuador). Lungisa i-sevice kusuka e-seabass (isidlo seqembu ngesitayela saseLatin America).
Izithako:
- cishe amaphilisi angama-500-600 g we-seabass (okungcono ngaphandle kwesikhumba);
- ijusi ka 1-2 ulamula;
- ijusi ka 2-3 limes;
- 1-2 anyanisi obomvu;
- 1 pepper ebomvu eshisayo;
- 30 ml wewoyela yemifino (umnqumo noma i-sunflower ephoqelekile ebanzi);
- 1-2 iziqu ze-celery;
- imifino ye-cilantro.
Ukulungiselela
Sizosika i-fillet ye-seabass ngemigqa emifushane noma amabhlogo amancane, okulula ukudla. I-anyanisi ehlutshiwe iyokwehliswa ibe yizintambo ezincane zomzimba, i-pepper izobe ihamba kahle, i-stem kanye nembewu izosuswa. Emgodini weglasi ngesembozo esivinjelwe ngokuqinile (mix curled), hlanganisa ijusi lemon kanye nezithelo ezimbili ze-lime. Faka kancane bese wengeza amafutha. Sixuba futhi silayishe izingcezu zezilwandle zasolwandle. Ama-anyanisi kanye ne-pepper bazokwenziwa ngamanzi abilayo, ubambe umzuzu noma amabili, usawoti amanzi bese uhamba ngamanzi e-lime esitsheni esihlukile. Sifaka imbiza yezinhlanzi esiqandisini amahora amabili, nakuba ingaba imizuzu engu-15-20 kamuva, kodwa ngokujwayelekile, kuyindaba yokunambitheka. Ngemuva kwesikhathi esifanele, sithatha izingcezu zezinhlanzi emanzini ase-marinade bese siwaxuba ngesitsha seladi nge anyanisi eqoshiwe kanye nepelepele. Kulokhu, engeza isilimo esidliwayo esinamagatsha anamanzi alayishiwe kanye ne-cilantro eqoshiwe.
Sisebenza ngokufanele
I-Ceviche ingakhonza irayisi nge-"Mole" sauce (kufaka phakathi "i-Green Mole"), isaladi esikhwameni, inambuzane encane ebilisiwe, i-polenta, i-hominy, ama-mbatata, ama-apulabhisi abilisiwe noma abilisiwe. Ngeke ube yikukhanya okungenakuqhathaniswa kwewayini laseChilean noma i-vodka pisco exotic (uma uthola), i-bourbon, ubhiya ngesitayela saseLatin American (nge-corn). Manje, sekuyisikhathi sokubeka umculo omnandi wasePeruvia kanye nezivakashi ezimangalisa nasekhaya.