Iresiphi yezinkukhu zezinkukhu kule multivarquet izokusiza ukuba ujabulise umndeni wakho ngesidlo esiphundu futhi esinempilo, futhi futhi unciphise kakhulu isikhathi sokulungiselela isidlo noma isidlo sakusihlwa. Kuzofanelana kahle netafula lokugubha futhi kuzokhunjulwa isikhathi eside yizo zonke izivakashi.
Izinkukhu ezinkuni ezithosiwe ku-multivark
Izithako:
- inkukhu ye-shin - 1 kg;
- Amafutha e-sunflower - 4 tsp;
- izinongo.
Ukulungiselela
Imilenze yenkukhu ihlanzwa ngaphansi kwamanzi asebenzayo. Thatha ithawula lephepha bese ulisebenzisa ukuyomisa inyama. Esitsheni, hlanganisa nosawoti ngezinongo, ugubungele uphinde uhlile izinkukhu zezinkukhu nale nhlanganisela eyomile. In the cup multivarka uthele kancane amafutha yemifino, vala isembozo bese uvule idivayisi ngo-3-4 imizuzu. Lapho amafutha evuselela ngokwanele, khetha imodi ethi "Frying" ekuboniseni, usakaze imilenze yenkukhu elungiselelwe futhi uvale isembozo. Ngemuva kwemizuzu engu-20, vula i-multivark, vula u-shin ngamunye bese ulinda enye imizuzu engu-20. Ukuze uthole uqweqwe oluqinile, ngokucophelela, ukuthi ungashiseli nge-steam eshisayo, susa i-valve bese ushiya ukupheka imizuzu engu-15. Yilokho, izinkukhu ezimnandi ezinkukhu kule multivark zingasetshenziswa etafuleni!
Izigubhu ezinkukhu ezinamazinyo emanzini amaningi
Izithako:
- Inkukhu yomkhukhu - ama- 10 ama-pcs;
- i-clove garlic - izingcezu ezingu-3;
- ukhilimu omuncu 15% - 180 g;
- apple obomvu - ucezu 1;
- usawoti - 10 g;
- i-pepper yomhlabathi - 10 g;
- izinongo - 10 g.
Ukulungiselela
Okokuqala, susa ama-shins kusukela ephaketheni bese uwahlanza. Sibavumela ukuba basule noma basule ngethawula lephepha ukuze basuse umswakama obuningi bese befaka epanini. I-garlic ihlanzwa futhi ichotshozwe ngokuphelele kuze kube nokwakhiwa kwe-gruel. Ama-apula agxilwa kwi-grater kuze kube yimpilo ye-mushy noma ixoxwe ngemfoloko. Emva kwalokho, sihlanganisa izithelo esitsheni negalikhi, usawoti, pepper, inkathi ngezinongo bese uxuba. Uma kungazelelwe umsizi ophelile uphenduka owomile, engeza amanzi amancane abilisiwe kuwo. Manje thatha ipuleti ngemilenze bese uphonsa ngamunye esitsheni ngenhlanganisela ukuze yonke inyama ihlanganiswe yiyo. Khona-ke sidlulisela inkukhu esikebheni se-multivark, uthele umsizi osele bese usetha imodi "Yokucima". Ngemuva kwehora, vula isembozo bese uhlola isimo sesidlo. Uma ingavunyelwe ukuphela, bese uvula uhlelo "Ukushisa" bese ulinda eminye imizuzu eyi-10. Ngemva kwalokho, sishintsha ama-shins kuya esidlweni bese sikhonza etafuleni ngamazambane noma emifino efihliwe.
I-recipe ye-chicken drumstick ku-multivark
Izinkukhu ezikhuniwe ezinkukhu ku-multivarquet zinambitheka kakhulu, zinomsoco futhi zidla nesidlo esifanayo, esingahle silungiselele kalula ilungu lomndeni. Ziyiphunga kakhulu futhi zinomsoco, uma ungeza ushizi ngaphezulu.
Izithako:
- inkukhu ye-shin - 1 kg;
- ushizi - 200 g;
- amafutha yemifino ehlanza - 2 tbsp. izinkezo;
- izinongo;
- i-dill fresh - 10 g.
Ngomsoco:
- imayonnaise incike - 80 g;
- ketchup "Shashlychny" - 80 g.
Ukulungiselela
Ukuze ulungise isigubhu sezinkukhu endaweni yokudla ejulile, uhlanganise i-ketchup, imayonnaise, usawoti, pepper,