Ikhishi-ukuklama igumbi lokudlela

Ukwakha ikhishi langaphakathi, kuhlanganiswe nekamelo lokudlela - enye yezinjabulo ezibizayo kakhulu, uma, eqinisweni, isebenzisa usizo lomklami wezobuchwepheshe. Ukuze okungenani ulondoloze kancane, kufanelekile ukuzama ukuzibona ukuthi ungayenza kanjani kahle nokuthi kuthatha ukuthatha. Mhlawumbe uzokwazi ukuhlanganisa ukuklama kwekhishi negumbi lokudlela, ukulondoloza ukuvumelana nokusebenza.

Izinyathelo ezidingekayo

Yenza isilinganiso esilungile sekhishi kanye negumbi lokudlela, udlulisele ephepheni, bese udala imodeli embi yekhishini elingaphakathi elifunayo nekamelo lokudlela, kakade ngenxa yesilinganiso. Dweba amamodeli ekamelweni ngalinye ngamashidi ahlukene, bese uwaxhuma. Ungenza ngisho ifenisha encane, bese uhambisa kuwo amashidi ukuze avivinye okungenani ngendlela ezobukeka ngayo.

Imithetho Yokwakha Ikhishi

Ukuze uthole umklamo ongaphakathi osebenzayo wekhishi kanye negumbi lokudlela, kufanele uqale ugxile ngaphakathi kwekhishi. Imithetho iyacaca njalo ngonyaka, futhi emisha iyabaluleka kakhulu. Kodwa-ke, kunezimiso eziningana ezithwala imbewu yemvelo edingekayo. Isibonelo, ukuklama kwe-cuisine enhle kulandela ukubusa komlenze "wamagagasi", okulawula ukubekwa kwe-sink, isitofu kanye nesiqandisisi. Akekho ofuna ukuqhuba ikhilomitha, ukuze afike efrijini. Ngakho-ke, lezi zinto ezintathu kufanele zitholakale ngendlela yokuthi ngesikhathi sokulungiswa kwenkosikazi kwakudingeka wenze inombolo encane yezinyathelo.

Futhi ungakhohlwa ukuthi umnyango wesiqandisisi kufanele uvule. Kunconywa ukuthi ungavimbeli umnyango noma esinye isikhala esibalulekile.

Okokugcina, abaningi abakunaki ngempela ukuthi kufanele kube khona isiqhingi esincane esincane ekhishini, esingeke senziwe lutho. Le ndawo yokusebenzela, ehlala isetshenziswa ngaphakathi kwekhishi hhayi kuphela, kodwa futhi igumbi lokudlela.

Indawo yekhishi kanye negumbi lokudlela

Itafula kufanele libekwe ukuze lingathathi isikhathi eside ukuba lithwale ukudla okushisayo, kuphela okushiwo kuhhavini. Ukuze uvuselele ukuklama kwekhishi-igumbi lokudlela futhi wenze kube lwanamuhla, ungahlela ibha yamanani phakathi kwetafula lokudlela nekhishi ngokwayo. Okokuqala, kungcono kakhulu ukukhonza etafuleni, futhi okwesibili, i-counter counter ibhekana njengokuhlukaniswa kokuhleka kwekhishi kanye negumbi lokudlela. Lokhu kuyasiza ikakhulukazi uma uhlanganisa amakamelo amabili, ekuqaleni akwenziwe ngezitayela ezahlukene.

Futhi kulolu cala, isikrini esingayihlukanisi amakamelo amakamelo nje kuphela, kodwa futhi ngesinye isikhathi sizofihla amehlo okugcoba ekhishini.

Ukuhlobisa kwangaphakathi kwekhishi elinendawo yokudlela

Uhlelo lokuqala lwangaphakathi luzosiza lapho ukhetha amanothi wokugcina ekwakhiweni kwekhishi kanye negumbi lokudlela. Nakuba kungasiza ekushiseni kwenqubo - ukuhlela ngaphambi kwayo, kulula kakhulu ukukhetha ifenisha ukuze ihlangene nombhalo nombala wezansi nezindonga.

Njengoba usungula amakamelo amabili ngesikhathi esisodwa, uphindwe kabili ukukhetha zonke izinto nezitayela ezihlala isikhathi eside futhi ungaphumi emfashini. Ngakho-ke, zama ukugwema ukuklama, okwesikhashana kuzokhathala futhi kuzocasula. Ngesizathu esifanayo, akudingekile ukuhlanganisa izindonga ngephepha lodonga. Manje ezinye izinto eziningi ezifanelekile, futhi esimweni sangemuva kunzima ukukhetha iphethini engeke ibonakale idala-ifakwe isikhathi eside. Ngaphezu kwalokho, iphepha lodonga - akuyona into engcono kakhulu ekhishini nangenxa yezizathu ezingokoqobo.

Ikhishi-igumbi lokudlela lizobonakala lithakazelisa uma uhlanganisa lawa makamelo amabili ngesihloko esivamile. Akudingekile ukukhetha konke ngezwi, uma kungenzeka ukubuyisana namakamelo amabili ngosizo lento eyodwa noma isitayela. Kubalandeli bazo zonke izinto ezingavamile, ungazama ukwakha ingaphakathi langempela, ukulenga emidwebo efanayo emaceleni noma ukubeka izibalo zesitayela esifanayo.