Sinikeza ukupheka ikhekhe le-chocolate elimnandi kakhulu elimnandi "i-Nutella" ne-cream eyinkimbinkimbi esekelwe ibhotela, ubisi oluncibilikisiwe kanye nengxube yobisi, noma ukusebenzisa iresiphi elula ye-dessert ngaphandle kokubhaka kusuka ku-pasta "Nutella", i-cottage shizi nama-cookies. Ngayinye yezinketho zihle ngendlela yayo futhi kufanelekile ukunakwa.
Indlela yokwenza ikhekhe "i-Nutella" - iresiphi
Izithako:
Ukuhlolwa:
- ufulawa uhlungwa - 880 g;
- Flower honey - 90 g;
- ibhotela elimnandi elimnandi - 95 g;
- ushukela granulated - 360 g;
- inkukhu iqanda - ama-5 ama-pcs;
- i-cocoa powder - 140 g;
- i-soda - 10 g;
- i-apula i-apula - 35 ml;
Ukuze ukhilimu:
- Inkukhu yezinkukhu - ucezu olulodwa;
- ushukela granulated - 240 g;
- ufulawa wekolweni - 80 g;
- ibhotela elidlalayo - 390 g;
- cornstarch - 160 g;
- ubisi lonke - 990 ml;
- ubisi oluncibilikile - 370 g;
- ushukela we-vanilla - 20 g.
Ukulungiselela
Ekuqaleni, pheka i-custard. Ukuze wenze lokhu, shaya iqanda nge-vanilla kanye noshukela ovamile, bese ufaka ufulawa nesitashi, uthele ubisi futhi uvuse ngokuqhubekayo ngokufudumala ingxube kuze kube yilapho ukhululekile. Ukuze inhlama, shaya amaqanda ku-foam noshukela noju, bese ufaka i-soda, engeza ibhotela kanye nesibhamu kahle. Manje sine-workpiece ebhodini lokugeza amanzi futhi siyashushumbisa ngokuqhutshwa okuqhubekayo imizuzu eyisikhombisa. Okulandelayo, sixuba i-cocoa powder kanye nofulawa osiyiwe esihlokweni sovivinyo, uhlukanise ufulawa ophelele ube yizingxenye eziyisithupha, ulayishe ngamunye ubukhulu obufunayo kwiqabunga lesikhumba bese ubhake ekushiseni kuhhavini lika-185 degree imizuzu emithathu kuya emihlanu.
Sixhuma ubisi olunothile futhi oluncibilikile esitsheni, siphunga kahle, bese ufaka i-custard uphinde uphinde usule. Lubise amaqebelengwane amakhekhe aphelile okhiliwe (ngaphandle kokuphezulu), uwabeke omunye komunye, bese efakwa eshalofini amahora amaningana. Sinquma ikhekhe elingenalutho libe yizibhamu, ziphendukele phansi bese zihlanganisa idayimane noma ama-rectangles. Sisebenzela ikhekhelethi ikhekhe "i-Nutella" nge-ayisikhilimu omhlophe, ngokufaka ngokuphumelelayo esitsheni ngezinhlayiya phezulu.
Ikhekhe ngaphandle kwama-biscuits kusuka kumabhisikidi kanye ne-nutella
Izithako:
Ukuhlolwa:
- ama-cookie shortbread cookies - 260 g;
- i-nutella - 35 g;
- ibhotela, ukhilimu odlalayo - 110 g;
Ukuze ukhilimu:
- i-nutella - 370 g;
- i-curd eluhlaza ukhilimu ushizi - 495 g;
- amantongomane abekwe umhlobiso.
Ukulungiselela
Lungiselela ikhekhe elinjalo nge-nutella lilula kakhulu. Ikhukhi, elinyene emanzini, lichotshozwa libe yi-crumb. I-Nutella ixhunywe emafutheni futhi incibilikisa ubuningi emgodini we-microwave, emva kwalokho siyifaka emaceleni ama-biscuits, sixube futhi sisakaze sibe ngesimo sokuhlukaniswa, senze izinhlangothi. Sihlanganisa i-curd ushizi nge-nutelle bese uyishaya nomxube omncane kuze kube sebushelelezi. Sisakaza isisindo esitholiwe ngesimo ngekhekhe kusuka ku-cookie, ezingeni, ufafaza ngamantongomane futhi unike kancane kancane.