Kukholelwa ukuthi i-blackberry iyasiza kakhulu kunama-raspberries. Ngokuvame ukutshala ngenhloso yezimboni, kodwa yini eyivimbela ekutshaleni esiqhingini sayo sangasese futhi ujabulele izithelo ezinamanzi, ezinomsoco, ezinomnandi nezomnandi? Akukho lutho! Futhi lokhu kusho ukuthi sekuyisikhathi sokuqala.
Incazelo yezinto ezihlukahlukene ze-blackberry "Black Satin"
Lezi zinhlobonhlobo zinomnyama, njengamajikijolo e-lacquered, amakhulu kakhulu. Bajabulela ukunambitheka nokumnandi. Bahluma emahlumela aqinile angenawo amahlumela. Amahlumela kumele ahlanganiswe ne-trellis futhi anconywe ekwindla, kodwa ngaphandle kwalokho isitshalo asidingi ukunakekelwa okukhethekile.
Ekwindla isihlahla kufanele sivele sithungele emhlabathini futhi sifike ebusika. Ngonyaka wesibili, ubukhulu behlumela buba ngu-3 cm, amaqabunga agxilile, aluhlaza okombala. Amajikijolo akhiwa ngamaqoqo.
Ama-blackberries ngokwabo anesimo esingavamile se-oblong futhi anesisindo ngasinye esingu-5-8 amagremu. Igama layo livela kumbala wamajikijolo - omnyama futhi okhanyayo, njengo-satin. Zivuthwa ngokungalingani, ngakho zivuna isivuno ngezigaba. Uma ulahlekelwa umzuzu futhi unikele amajikijolo ngokubona, azobe ethambile futhi ngeke athunyelwe kahle.
Indlela yokutshala i-blackberry "Black satin"?
Izitshalo ngaphambi kokutshala kufanele zigcinwe ekushiseni okuphansi - kusuka ku-0 kuya ku -2 ° C. Ukuze ugweme ukwelula amahlumela, kubalulekile ukuletha isitshalo endaweni epholile kodwa ekhanyisiwe lapho kuvela amahlumela. Ukufika emhlabathini kufanele kwenziwe ngemuva kokusongelwa kwama-frost passes.
I-Blackberry "I-black satin" ithanda izindawo ezikhanyayo nezingenamoya. Inhlabathi endaweni yokuhlongozwa okuhlongozwayo kufanele ibe nocebile ezindabeni eziphilayo.
Ngaphambi kokutshala, hlambulula inhlabathi yokhula, lungise imigebe yobukhulu obungama-40x40x40 cm. Ngamunye wethu sidlulisa ama-kilogram ayisihlanu we-manure obolile, amagremu angu-100-150 ama-superphosphate amagremu kanye nama-50 amagremu ama-potassium. Konke lokhu kuxubene kahle nenhlabathi.
Sijulisa izithombo emgodini wempande futhi sisheshe sigwebe ingxenye engaphansi komhlaba, sishiya kuphela 30-40 cm phezulu. Amanzi ngayinye ehlathini enama-5 amalitha amanzi, ubeke umhlabathi emhlabathini owungeze umquba noma u-peat onobubanzi obungama-6-8 cm ubukhulu. Uma ukhula i-blackberry nge-fan molding, shiya amamitha angu-2-3 phakathi kwamahlathi.
Ukunakekela i-blackberry "Black Satin"
Ama-Blackberry ahlukahlukene I-Black Satin inomjikelezo wonyaka wokubili wokuthuthukiswa. Ngonyaka wokuqala izihlahla zikhula, izinso zibekwa, futhi ngonyaka wesibili zizala izithelo zife.
Ukuze kutholakale ukunakekelwa kwesitshalo ngangokunokwenzeka, amahlumela athela izithelo kufanele aqondiswe ngendlela eyodwa, futhi amahlumela omnyaka wamanje kufanele aqondiswe ngendlela ehlukile. Yilokho okubizwa okuthiwa i-fan. Kulesi simo, amahlumela amancane adinga ukubopha ehlobo emathinini njengoba ekhula, namagatsha amadala futhi akhulelwe aphethwe phansi kanye nokuhlanzwa.
Ngesikhathi sasebusika, amahlumela ahlanganiswa, abeka ngaphambili amahlumela emhlabathini. Yenza ngokucophelela ukuze ungalimazi. Ulale ubuthongo kanye namaqabunga. Lapho kufika ubusika, zimbozwe iqhwa.
Ngentwasahlobo, ngaphambi kokuba ihlumela liqale ukuvuthwa, izihlahla kufanele zivezwe, zifakwe futhi zifinyeze amahlumela amade ngehora lesithathu. Futhi amahlumela afakazelayo akhula ngendlela engafanele.
Ukuphulukisa izakhiwo ze-blackberry
Ezithelweni zaleli berry kukhona amavithamini amaningi eqembu B, E, K, PP kanye nama-microelements. Amagatsha nawo ayasiza - aqukethe amaningi amavithamini C - izikhathi ezine ngaphezu, isibonelo, i-orange.
Imithi yendabuko isebenzisa zonke izingxenye zesitshalo ngaphandle kokuhlukile. Emaqabunga enza umhluzi we-sweaty, izithelo ezivuthiwe zisetshenziswe njenge-laxative, ama-blackberries amancane - ngokuphambene nalokho, njengokweqile. Ukunqunywa kwezimpande kufanelekile ukugqoka i-angina.
I-Blackberry iqinisa ama-capillari, inezakhiwo eziphikisanayo nezokulwa nokuvuvukala. Zombili amaqabunga nezithelo zisetshenziselwa kakhulu ezenzweni ze-dermatology ne-cosmetology.