Hoya - isitshalo esihle semithi, okuyinto ngokunakekelwa okufanele kuyoziphatha ngokubonga futhi ngezikhathi ezithile ziyaqhakaza. Umvini ovuthiwe, obizwa nangokuthi wax ivy noma "inyama yezinyosi". Ngokwemvelo, lesi sitshalo sitholakala eningizimu-mpumalanga ye-Asia nase-Australia, futhi lapha uye waqeda ngokuphelele imbali ehlobisa. Ekamelweni, likhula kahle futhi likhula kahle, futhi ama-lianopodobnye amahlumela angahlobisa ingaphakathi, adala uhlobo lwekhefu eliphilayo noma aluthole noma iyiphi into. Phakathi nenkathi yezimbali (kusukela ngoMeyi kuya kuNovemba), lesi sitshalo siyokujabulela ngezimbali ezimhlophe eziphakathi kwezibomvu.
Ukunakekela iHoya: Izimpendulo Zemibuzo
Kungani i-hoya ingaqhakazi?
Lesi sitshalo ngokunakekelwa kahle kufanele siqhakaze. Uma isikhathi sesidlulile futhi ama-inflorescences awasheshi ukuvela, cabanga ukuthi uhlele yini izici zokunakekelwa okufanele ezifana nokuchelela, ukufaka umquba kanye nendawo yembali.
Unganisela kanjani i-hoyu?
Ukunisela i-hoyu ekushiseni kufanele kube kaningi nangokwengeziwe, kuze kube kasikhombisa ngesonto. Futhi fundiza amaqabunga ngamanzi avela e-spray ekhethekile. Ungakhohlwa ukuthulula amanzi angaphezu kwe-sump ukuze ugweme ukubola phansi izimpande.
Udingi uhlobo lokukhanyisa?
Indoda ye-flower hoya ithanda ukukhanya nokufudumala, kodwa kubalulekile ukuvikela isitshalo se-whimsical kusuka elangeni eliqondile. Hlela imbali ukuze ikhanyise, kodwa ilanga alishiseli. Kubaluleke kakhulu ukuvuthisa igumbi njalo ngangokunokwenzeka, futhi ebusika kuhle ukuhlanganisa i-hoyu ekushiseni kwama-12-14 degrees, ukuze uthole izimbali ezicebile ngesikhathi.
U-Hoyi ugqoka
Hoya, njengezinye izimbali, idinga umanyolo. Ehlobo, imbali kufanele idliwe njalo ngemva kwamasonto amabili, ishintshwe ngamaminerali kanye nama-organic fertilizer. Ngokuqondene nobusika, uma i-hoya iphoqeleka ngokushisa okukhulu, inhlabathi akufanele ikhule. Ngaphezu kwalokho, ebusika, ukuchelela imbali kunciphise kakhulu.
Ukufakelwa kwe-Hoyi
Isitshalo esincane sidinga ukufakelwa konyaka futhi siyithutha kahle. Izimbali "zokuguga" zingasetshenziselwa ukuphindwa kaningi ngaphezu kweyodwa eminyakeni emithathu.
Izinkinga ezingenzeka
I-flower yangaphakathi ye-hoya ijwayele ezinye izinkinga ezivamile. Ama-aphid nezinye izidumbu zihlasela imbali ekhangayo, kodwa ukuyiqeda kungaba lula. Udinga ingxube ye-soposene. Lesi sitshalo siphathwa ngoboya bekotini nesisombululo esinjalo (qinisekisa ukuthi ukubunjwa akuwa emhlabathini - lokhu, ukuqinisa ngefilimu). Ngosuku, geza ngamanzi we-hoyu nezinambuzane ziyophela.
Khumbula ukuthi i-hoyu akufanele ihanjiswe kusuka endaweni eyodwa kuya kwenye, ngoba kuleso simo ingayeka ukuqhakaza.
Uma amaqabunga asitshalo ephihliwe futhi izimpande ziqala ukubola, lokhu kubonisa ukuthi uphelela kakhulu imbali. Gcina amanzi agcwele yonke inhlabathi, kodwa ungakhohlwa ukuwukhipha.
Ungakwazi ukugeza i-hoyu ngezikhathi ezithile ngaphansi kweshado - lesi sitshalo sithanda le nqubo, ngoba sikhumbula indawo yokuhlala.