Amafutha atholakala ngamakhemikhali (ukukhipha) noma indlela yokupaka (ubhontshisi) kusuka kubhontshisi we-soya, unokuqukethwe kokurekhoda kwezakhi futhi unamathele umzimba. Ekuphekeni, sebenzisa umkhiqizo ngendlela ehlanjululwayo, kodwa ku-cosmetology isebenzisa amafutha we-soa engapheli - ane-tinge eluhlaza noma eluhlaza okwesibhakabhaka kanye nephunga elithile.
Kuwusizo kangakanani amafutha e-soya?
Izakhiwo eziwusizo zamafutha we-soya ngenxa yokwakhiwa kwawo. Umkhiqizo ungamafutha ayi-100%, aqukethe insimbi, i-zinc, i-lecithini, amavithamini E (i-alpha-tocopherol), i-B4 (i-choline), ne-K (phylloquinone).
Ukwakhiwa kwamafutha we-soya kuqukethe ama-acid acids:
- i-linoleic;
- i-oleic;
- i-stearic;
- i-arachine;
- i-linolenic;
- i-palmitic;
- i-myristic.
Lezi zinto ziphumelela kakhulu ekuvimbeleni izifo zesibindi, inhliziyo, imithwalo yegazi, ipheshana lamathumbu, ama-neoplasms. Amafutha we-soya awusizo ekutheni i-atherosclerosis, njengoba ilwa ne-cholesterol "embi", ivimbela ukuthi izitsha zingabikho. Umkhiqizo unomthelela ekhiqizweni kwenzalo yesilisa, kuvuselela ubuchopho, kuthuthukise izinqubo zamathambo kanye nezimpendulo zomzimba.
Indlela yokusebenzisa amafutha e-soya?
Ukusetshenziswa okuphakanyisiwe kwamafutha we-soya odokotela ukudla nsuku zonke ngama-1-2 nezinkezo zokudla. Umkhiqizo unokunambitheka okumnandi, ngakho abapheki bangeze kuma-saladi, amasoso, ukudla okubandayo. Ngendlela ehlanjululweyo, umkhiqizo usetshenziselwa ukuthosa, kepha izitsha azinikezi ukunambitheka kwamafutha, njengoba kunjalo nangamafutha we-sunflower.
Umkhiqizo uyaphikisana:
- abesifazane abakhulelwe nabancenga;
- Abantu abangahambisani nokuphefumula kwe-soy;
- abantu abafakwe phambili ekudleni.
Amafutha we-soya esikhumba
Ngenxa yokuqukethwe okuphezulu kwe- vitamin E , i-soya ye-soybean inomphumela wokuvuselela esikhumbeni, uyayondla futhi iyenze i-silky. I-Lecithin, equkethwe kumkhiqizo, ikhuthaza ukwakheka kwamangqamuzana amasha nokubuyiselwa kwemisebenzi yokuvimbela imithi. Kubaluleke kakhulu ebusika nasehlobo, lapho isikhumba sibhekene nezimo zezulu ezinonya - amafutha agcina umswakama, evimbela ukushisa nokushisa.
Ngokufanele, i-soya ye-soybean ifanele isikhumba esomile nesijwayelekile, kodwa isikhumba esinamafutha singalimaza umkhiqizo.
Amafutha we-soya ezithombeni zezimonyo
Umkhiqizo uyasiza ukwengeza kunoma iyiphi i-mask ehlose ekunakekeleni nasekuphuculeni isikhumba, kanye nama-factory creams, ama-scrubs kanye nama-lotions. Isibalo somkhiqizo sithathwe ngeso. Isibonelo, ukususa izimonyo, ungangeza isigamu sezipuni ezinamafutha we-soya ku-cotton pad kanye nobisi.
Kubalulekile ukukhumbula ukuthi ukusetshenziswa kwamafutha we-soya ngobuso ngendlela ehlanzekile kungabangela ukwakheka kwamachashazi amnyama, kodwa ngokunakekelwa kwesikhumba kwezandla nomzimba, umkhiqizo awukwazi ukuhlanjululwa.
Mask for isikhumba evuthiwe
Ukuphikisa imibimbi bese ubuyela isikhumba ebusweni bebuso kuzosiza ukufihla, okwenziwe kusuka:
- amazambane abilisiwe ngomfaniswano;
- i-apula egajisiwe;
- Isipuni esingu-1 samafutha we-soya.
Izithako zenziwe phansi kuze kube yilapho kutholakala i-slurry, isetshenziselwa isikhumba esihlanjululwe kahle, eneminyaka emizuzu engu-20, igeze ngamanzi afudumele.
Amafutha we-soya ngezinwele
Abanikazi bomile, abajwayele ukuhlushwa nokushaywa izinwele, bangabuyisa amandla okuvala, basebenzisa wonke amafutha e-soybean efanayo. Lo mkhiqizo uzothatha indawo noma uhlanganise amafutha omnqumo ngempumelelo. Iwusizo ngokukhethekile ukubuyiselwa
Kuzothatha:
- amafutha we-soya (ama-3-6 ama-spoon kuye ngokuthi ubude bezinwele);
- inkukhu yenkukhu (ucezu olulodwa);
- ijusi lemon (1 isipuni);
- i-vitamin A (isigamu sezipuni).
Izithako zihlangene, zishiswe ngomoya, zisebenza ezimpandeni zezinwele. Inhloko igcwele i-polyethylene, bese-nge-heater (i-cap noma ithawula). Emva kwamahora angu-1 kuya kwangu-2, geza inhlanganisela yamafutha ngamanzi afudumele.