Ama-cocktail ahlaza - okuhle nokubi

Wonke umuntu ufuna ukuthi abe mnandi futhi abe nempilo, ngoba uma unempilo futhi enhle, uzizwa unamaphesenti angukhulu. Emzamweni wokufeza okuhle, izinkulungwane zabesifazane nabesilisa zisebenzisa ama-cocktails aluhlaza, izinzuzo nezidakamizwa zazo ezichazwe yizifo eziningi zokudla. Kodwa abambalwa kuphela abazi ukuthi kungani lokhu okuphuzwayo kuhlonishwa kakhulu yibo bantu abaqaphela ukubukeka kwabo nempilo yabo.

Ukudla okuhlaza kuyinto yemvelo, isiphuzo esingokwemvelo esiqinisa umzimba ngamavithamini awusizo, izakhi ezidingekayo ekusetshenzisweni kwe-metabolism efanele, ukususwa kwe-toxin kanye ne-toxin.

Izakhiwo eziwusizo ze-cocktails eluhlaza

Izinzuzo ze-cocktails eziluhlaza azigcini nje ekubunjweni kwazo kwe-vitamin. Njengoba lesi siphuzo sinamajikijolo, izithelo, imifino nemifino, ekhulile ngokwemvelo, ngaphandle kwezithasiselo ezihlukahlukene kanye nokungcola, ukusetshenziswa kwayo kungathuthukisa kakhulu ithoni bese kwengeza amandla emzimbeni. Phakathi kwazo zonke izakhiwo ezinhle, ezinye kufanele ziqokonyiswe ikakhulukazi:

Kukhona umbono ongalungile wokuthi ama-cocktails aluhlaza, ngenxa yenqubo yokugaya okuningi kwazo zonke izithako, alahlekelwe ezinye izinto eziwusizo. Ukuhlolwa okungenakubalwa, amasampuli kanye nokuhlaziywa kubonise: akunandaba ukuthi umkhiqizo othize oyingxenye ye- cocktail eluhlaza ishicilelwe . Izakhiwo eziwusizo zikhona noma cha. Ngakho-ke, i-cocktail yokugcoba inconywa ukuthi isetshenziswe yizifo ezidla kakhulu zezwe.