Ukumnika ama-dandelions

Imvelo ihlale ilungele ukunakekela ubuhle bethu nempilo yethu. Ngezinye izikhathi, ukuze ulungiselele "i-elixir yemvelo" akudingeki ukuba ube nolwazi olukhethekile. Bheka nxazonke! Sizungezwe izitshalo ezicebile ngamavithamini namaminerali, okukwazi ukudala izimangaliso zempilo yethu nokusiguqula ngaphandle kokuqaphela ngomqondo omuhle wegama.

Izakhiwo eziwusizo ze-dandelion

Omunye walaba bantu abaphulukisa abantu uyindodana. Kuvela ukuthi umsolwa omncane ophuzi, ukhula esilwa nawo emasimini ethu, liqukethe cishe ingxenye yesigamu setafula likaMendeleev. Ezindaweni eziphakathi kweRussia likhula yonke indawo, futhi eFrance likhulile ngisho nasemasimini. I-Dandelion ingasetshenziselwa ukwenza ama-saladi amasha, ukupheka i-jam enhle kunazo zonke kanye ne-marmalade, ama-dandelion efihlekile ahlanjululwa futhi anamanzi, besebenzisa esikhundleni se-capers, isiphuzo sekhofi, i-juice newayini yenziwa kusuka kuma-dandelions. Kusuka kuma-dandelions ngisho nokupheka amaqebelengwane!

Iyini ukusetshenziswa kwe-dandelion?

1. Lesi sitshalo sinamandla okulwa nokuvuvukala nokuhlaziya, isifo se-choleretic, isifo se-diaphoretic nesisu.
2. Ama-Dandelion amathoni, ahlanza igazi, akhulisa izinga le-hemoglobin , lisetshenziswe njengendlela yokuzikhohlisa nokudambisa.
3. Inani elikhulu le-phosphorus lenza kube umngane omkhulu wamazinyo.
4. I-Dandelion inomphumela onenzuzo esikhumbeni - iyayihlanza, isusa izinkukhu nezinye izinkinga zesikhumba, zenze kube zihlanzekile, ziqiniswe, zithuthukise ubuciko.

Indlela yokuphoqa ama-dandelions?

Izimpande, amaqabunga, izimbali - zonke izingxenye zalesi sitshalo zinemithi yokwelapha. Uhlobo luni lwezokupheka alungiswa yimithi yomuntu ngokuhlanganyela kwe-dandelion. Yenza ukumnika ama-dandelion izimbali, ugaxe ushukela, udle izimbali eziluhlaza, uhlanganise noju, ibhotela, ugxilise utshwala. Njengoba ungagqugquzela ama-dandelions ngezindlela ezahlukene, imithi itholakala ngezindlela ezihlukahlukene nasezifweni ezihlukahlukene kanye nezinkinga.

Indlela yokulungisa ukumnika ama-dandelions, cishe wonke umuntu uyazi. Udinga ukuthatha izipuni ezimbalwa ze-dandelion izimbali, uthele amanzi abilayo uphinde uqinisekise imizuzu engu-20-30. Ukwehliswa okunjalo kuzosiza ukuqinisa isisombululo kanye nesistimu yezinzwa uma uphuza ingilazi ngaphambi kokulala. Lokhu ukumnika kungasetshenziselwa ukusula ubuso bakho ukuze bunikeze ukusha. Uma i-dandelions ibilisa kancane, khona-ke umhluzi usetshenziselwa ukukhanyisa ama-freckles futhi unciphise amabala we-pigment.

Uma izimpande ze-dandelion zithelela amanzi abilayo, gcizelela futhi uhlume, khona-ke umhluzi ungasetshenziselwa ukuphefumula kwesifo somzimba, isifo sofuba, igciwane. Ukwelapha isifo sofuba, izimpande ze-dandelion zixubene nezimpande ze-burdock, zigcwele amanzi abilayo, ziphikelela, ziphekwe bese zithathwa isigamu seglasi kathathu ngosuku.

Ukumnika ama-dandelions ngesikhumba senkinga

Mayelana nendlela yokwenyuka kwama-dandelions ngesikhumba senkinga, ithi futhi ibhaliwe okuningi, kodwa ngesizathu esithile siyaqhubeka sitolo sokulondoloza amabhodlela nge-tonics, ukugeza, ama-lotions namaski. Futhi, ugogo bethu, basebenzise imaski enjalo ngesikhumba senkinga: amaqabunga ambalwa nezimbali zatheliswa nge isipuni sobisi olufudumele, wagcizelela, ukuthi i-yolk eyengeziwe yesikhumba esomekile, ye-protein. Konke lokhu kusetshenziswe esikhumbeni futhi kwafundiswa ubuso obusha, bugcwele amavithamini.

Yilokho i-dandelion ewusizo ekhula eduze kwethu futhi isisiza ukuba silwe nezifo. Izimbali zeDandelion zinconywa ukuba zivunwe ngoMeyi, ezinye izingxenye zesitshalo zingavuna kusukela ngoMeyi kuya ku-Okthoba. Kungcono ukwenza lokhu ekuseni bese uzama ukuqoqa izindawo ezihlanzekile ezihlanzekile zendawo ezikude ezivela ezimbonini nasemigwaqweni emikhulu.