I-Pear, isithelo esiphundu esinomsoco nesiphunga eliwusizo nge-taste tart kancane, ethandwa kakhulu nathi. Abanikazi abaningi abajabulayo bezindawo zokuhlala zasehlobo kanye neziqephu zasemakhaya bazama ukutshala umuthi wesithelo endlini yabo ukuze bavune amapheya avuthiwe ehlobo noma ekwindla. Ngenhlanhla, kunezinhlobonhlobo eziningi manje kanye nazo zonke ukunambitheka. Sizokutshela ngezinhlobo ezihlukahlukene eziphakathi kwe-pear "Chizhovskaya".
Incazelo yezinhlobonhlobo zezinhlanzi "Chizhovskaya"
Izinhlobonhlobo zamaparele "Chizhovskaya" zahlushwa abahlobo beRussia S.T. U-Chizhov no-S.P. Potapov eMoscow Agricultural Academy. Timiryazev. Lezi zinhlobonhlobo zatholakala ngenxa yokuwela izinhlobo ezimbili - ikhasi elilodwa elithi "Lesnaya Krasava" nelithi "Olga". Ukubhaliswa okusemthethweni kwe-"Chizhovskaya" kwepeyari kwenzeka ngo-1993, manje kuyinto ejwayelekile kakhulu eMoscow, eVladimir naseSamara.
Uma sihamba ngqo ekuchazeni "i-Chizhovskaya" eliphakathi kwe, kufanele kuthiwa lokhu kuphakathi kokuvuna nokusahlobo kwehlobo. Umuthi uqobo uwuhlobo lwesitembu, ungqimba ophakathi. Ukuphakama kwe "Chizhovskaya" eliphakathi kwevame kufinyelela ku-1.8 - 2.5 m. Njengoba kukhula kancane kancane, umqhele wesihlahla uhlose ukuma kwe-pyramidal. Amagxolo esitokisini samaparele kanye namagatsha amaphepho asemhlophe, futhi amahlumela amancane abe nombala obomvu obomvu. Uma sikhuluma ngamaqabunga e-pear ahlukahlukene "i-Chizhovskaya", yiyo-ke i-oval-elongated, elongated and green smooth. Ngentwasahlobo, umuthi ugcwele izimbali ezimhlophe, eziqoqiwe ema-inflorescences ezinqabeni eziyisithupha ezenziwe ngekhefu.
Ngokuhlukile kuyadingeka ukuthi usho ngezithelo zepey "Chizhovskaya". Bavuthwa kuze kube ngubukhulu obuphakathi, bafinyelele esilinganisweni esingaba ngu-110-140 g. Ukuma kwesithelo kungabonakala njenge-pear-shaped or obovate. Amapheya ahlanganiswe ngendwangu encane futhi ebushelelezi nombala ophuzi obomvu, onombala omnyama ophuzi obomvu. Ngokuqondene ne-pulp, ingabonakala njenge-oleaginous esakhiweni, ephakathi nendawo, elula kakhulu, enambitheka okumnandi okumnandi kanye nephunga elimnandi elimnandi. Ngokwehlukana kufanele kukhulume ukuthi izithelo ze-pear "Chizhovskaya" zivuthiwe. Lokhu kunomphumela ekubukeni kwepeyari - bahlala begcina izimfanelo zabo zangaphandle futhi bebekezelela kahle ukuhamba. Izithelo zingahle zihlale emagatsheni isikhathi eside futhi zingapheli. Izinzuzo ze-"Chizhovskaya" ezihlukahlukene eziphakathi kwezingubo zihlanganisa izithelo eziphezulu (kuze kufike ku-50 kg wezithelo ziqoqwe esihlahleni), ukumelana nesithwathwa, izithelo zakuqala, ukumelana nesibalo kanye neminye yemvelo engavumelekile. Ukungahambi kahle kwezinhlobonhlobo ukuqubuka kwesithelo ngesikhatsi somuthi.
Pear "Chizhovskaya": ukunakekelwa nokutshala
Uma unquma ukuba nohlobo lwepeyimu engadini yakho, qaphela ukuthi inhlabathi ekhethiwe kahle ibhekwa njengento ebalulekile yokukhula okuhle. Ukutshala ipheya
Naphezu kokuthi izihlahla eziphakathi kwe "Chizhovskaya" ezihlukahlukene zizitholela ukufaka umquba, abalimi abaningi abanolwazi nababelethi batusa izinyanga ezingu-3-4 ezivela emthini ukutshala i-"Rogneda" noma "Lada" eliphakathi kweligoli njengelungelo lokuvota.
Njengoba umqhele wepeyari wezinhlobonhlobo uhambelana kahle, futhi izithelo ziphelile isikhathi, kufanele zikhishwe ukuze zivuselele. Inqubo yenziwa ekuqaleni kwentwasahlobo ngaphambi kokutshala okuvuthiwe.
Ngokuphathelene nezifo eziphakathi kwe "Chizhovskaya", lezi zinhlobonhlobo ziphikisana kakhulu nezinambuzane eziningi. Okuwukuphela kwento, i-pear ayithandi ushintsho olubukhali ekuthungeni kwenhlabathi, okuholela ekuqhekekeni kwezithelo, futhi, ngokufanayo, kuholela ekubukeni kokubola.