Iphunga elimnandi elimnandi akuyona nje izithelo ezithandayo, kodwa futhi nendaba yokunakekelwa kwabanikazi abaningi bomhlaba. Kodwa-ke, akulula kakhulu ukukhula lo mmeleli wezinhlanzi, ikakhulukazi ngokucabangela izici zethu zezulu. Kodwa kukhona indlela yokuphuma - okokuqala kufanele uyenze umquba we-melon, bese usubeka kamuva emhlabathini ovulekile. Kodwa-ke, abalimi abaningi abangenalwazi banolwazi mayelana nokuthi bazotshala nini ikhalani ezitshalweni. Yilokhu okuzoxoxwa ngakho.
Ngesikhathi sokutshala ikhabe phezu kwezithombo?
Akuyona imfihlo ukuthi amakhabe kanye nemifino ehlukile ezindaweni ezikhanyayo ne-thermophilic. Ngeshwa, iningi lezifunda zethu azikwazi ukuziqhenya ngezimo ezifanele zezulu, ngakho-ke ukutshala isitshalo ngezithelo ezimnandi kungenzeka kuphela ngokusebenzisa izithombo.
Ngokuqondene nomzuzu lapho kufanele uhlwanyele i-melon ezitshalweni, kubalulekile ukucabangela uhlobo oluhlukahlukene. Kumele kuqashelwe ukuthi isikhathi sokufakelwa kwamakhabe, njengokubusa, sincane kakhulu: kusukela ezinsukwini ezingu-20 kuya ku-30-35. Ngaphezu kwalokho, izimo zakho zezulu ziyisici esibalulekile ekukhetheni isikhathi sokutshala izithombo ze-melon ekhaya.
Ezindaweni eziseningizimu, izitshalo ezikhulayo ze-melon aziqondi kahle. Ukushisa kuza lapho kusasa, ngakho ukuhlwanyela imbewu emhlabathini ovulekile, ngokushesha nje lapho umhlaba uqhuma kuze kube yizicucu ezingu-15 ezikhululekile.
Uma, isibonelo, isimo sezulu esifudumele esifundeni sakho sisungulwa phakathi no-May, ngakho-ke kunconywa ukutshala imbewu yalesi siko se-melon ekuqaleni noma phakathi kuka-Ephreli.
Kulezo zifunda ezisenyakatho noma zaseSiberia, lapho umbuso wokushisa ofaneleka ngamakhabe (+ 20 + 25 degrees) usetshenziswe ngoJuni, ukutshalwa kwezithombo kufanele kwenziwe ngasekupheleni kuka-Ephreli noma ekuqaleni kuka-May. Ukutshala okunjalo ngesikhathi kuzovumela ukukhula okude nokuqina okuqinile, ngaphandle kokwesaba ukulahlekelwa izithombo eziyigugu ngenxa yezulu elibandayo.