Izifo ze-currants ezibomvu - amabala obomvu kumaqabunga

Wonke umuntu ufuna ukukhulisa i-redcurrant engadini yakhe, futhi akunzima ukukwenza. Amajikijolo ale shrub anokunambitheka okulula okuhlukile nokuphawula, okubizwa ngokuthi ikhono lokusiza umzimba ukuhlanza izinyosi, nokuphatha izifo zesisu.

Kodwa ngokuvamile ukukhathalela isiko kunzima izifo ze-currant ebomvu, kufaka phakathi izindawo ezibomvu ze-convex emaqabunga. Ake sithole ukuthi lolu hlaselo luphi nokuthi silwa kanjani.

Kungani i-currant ebomvu ivela emaqabunga e-currant?

Kunezizathu ezimbili zokuthi kungani isitshalo sigula futhi sibona ama-maroon amaqabunga e-red currant - i-anthracnose ne-aphid ejwayelekile. Esikhathini sokuqala, lesi sifo singakhula ngezigaba eziningana nokubomvu - okokuqala, lapho usengasiza isihlahla ukubhekana nalesi sifo.

Uma ungaphuthelwa isikhathi, amaqabunga kancane kancane abe ama-brown, curl futhi amile. Ngakho-ke, amagatsha onke aphethwe futhi ungalahlekelwa izihlahla ngokuphelele. Ngaphezu kwalokho, amajikijolo alahlekelwa ukunambitheka kwawo futhi abe mnandi, amancane, okungabazeki ukuthi akuwona umphumela wokuthi umlimi wezilwane ulindele ukuvuna.

Isizathu esiningi se-prosaic saleso sifo singumgudu we-gallge. Uma uqaphela ukuthi kunezindawo ezibomvu emaqabunga e-currant, vula leli qabunga ngecala elingemuva, futhi ungathola wonke amakoloni alalezi zinambuzane lapho. Usuku nosuku, benza ngokungaqondakali umsebenzi wabo omnyama-ophuza ngaphandle kweqabunga lejusi lawo, eshiya indawo emonakalweni wamabala obomvu nokubomvu. Njengokwimeko ye-anthracnose ngaphandle kokwelashwa okufanele, ungalahlekelwa esihlahleni.

Ukwelashwa kwamabala abomvu kumaqabunga e-currant

Njengoba kuyaziwa, ama-aphid alethwa kumaqabunga ngamagciwane ezinsimu. Uma kunezinhlobo ezimbalwa esakhiweni, ama-aphid ngeke akwazi ukugwema ukutheleleka kwezitshalo. Ngaphezu kwalokho, ukwelashwa kwezihlahla kuzoholela ekuthuthukiseni okwesikhashana esimweni futhi emva kwamasonto ambalwa, i-aphid izophinde ibe ezindaweni zazo. Lokhu kusho ukuthi, okokuqala, kuyadingeka ukuphonsa wonke amandla emzabalazweni wezintuthwane, ngoba ama-aphid ayacasulayo hhayi kuphela i-currant, kodwa futhi iningi labakhileyo engadini kanye nensimu. Emva kokubhujiswa kwama-anthills, umuntu angaqala ukucubungula amaqabunga aphid ngokwabo. Lokhu kwenziwa ngosizo lwamalungiselelo amakhemikhali noma

besebenzisa amakhambi abantu. Ukupompela kahle nge-infusion yegalikhi, insipho kagwayi nokuhlanza. Ukwelashwa okunjalo ngeke kulimaze isitshalo, kanti izithelo zingasetshenziswa kuphela ngokuzihlanza ngamanzi.

Ukuze unqobe i-anthracnose, angeke ibe yinsipho yedwa. Uma kwenzeka ngenkathi yokugcina, kufanele kube ngasekuqaleni kwentwasahlobo ukuchitha amagatsha nezinso ngamanzi abilayo amanzi, futhi ukumba umhlaba wonke futhi usebenze nge-sulfate yethusi.

Uma kubonakala amaqabunga e-reddening, aphethwe yi-Bordeaux liquid, futhi uma ahlushwa kakhulu, asusiwe. Ekwindla, zonke izingxenye ezigulayo zesitshalo kufanele zishiswe futhi umhlaba uphathwe futhi.