Ukuvimbela nokuqina okuqinile emathunjini kuhambisana nokuhlupheka okunamandla esiswini kanye nesici esivumayo. Abantu abaningi bayamamukela ngephutha lesi simo ngesifo, kodwa ezimweni eziningi akusilo. Ukusebenzisa noma yimaphi amakhambi okuvimbela nokukhiqizwa kwegesi, ungakwazi ukuqeda zonke izimpawu ezingathandeki emaminithini ambalwa nje.
Ukungena okuvela ku-flatulence
Ukungena okusebenzayo kusebenza ngokumelene nokuqhafaza. Bashayela ngokushesha amagesi amaningi ngokweqile emathunjini, bese behambisana nabo basuswa endleleni yokugaya. Imithi enjalo ayinayo imiphumela emibi kanye nezinkampani zokuphikisa.
I-enterosorbents ethandwa kakhulu yilezi:
- Isebenze ikhoni;
- I-Polyphepan;
- Amalahle amhlophe
- I-Enterosgel;
- I-Lactofiltrum;
- IPolysorb MP.
Ama-enzyme ane-generated gas production
Amalungiselelo enzyme ingenye yezindlela ezinhle kakhulu zokuvimbela. Ngokuyinhloko, zisetshenziselwa ukuphazanyiswa kwenqubo yokugaya ukudla, okuhlobene nokuntuleka kwama-enzyme ahlukahlukene we-pancreas. Bakha futhi "ukuphumula okusebenzayo" emgodini wokugaya ukudla ngokudla okuningi okuvusa ukudla.
Izindlela eziphumelela kakhulu zokuvimbela nokuziqhenya kwaleli qembu yizi:
- Pancreatin;
- I-Creon;
- Mikrazim;
- I-Mezim forte.
Abaqamba amanga ukubhula
Abaqamba amanga kukhona imithi yokuvimbela, isenzo esisekelwe ekutheni ukubhujiswa nokubhujiswa kobuciko obunamanzi. Ku-bubbles ayo futhi kukhona igesi emathunjini. Lezi zidakamizwa zibuyisela ukungena kwemvelo yazo zonke izigesi ngodonga lwamathumbu futhi ziphuthumise ukukhululwa kwazo emzimbeni. Abangena ohlelweni lokujikeleza futhi baphephekile ngokuphelele (abanalo imiphumela emibi noma izinkomba). I-defoamer edume kakhulu futhi ephumelelayo yi-Espumizan.
Amakhambi omphakathi
Ukuqeda ukubhula ekhaya kungaba kanye nokusiza kwamakhambi abantu. I-fennel, i-chamomile, i-melissa officinalis, i-cumin izithelo kanye ne- peppermint- amakhambi anika umphumela we-tonic kumgudu wokugaya. Zinomthelela omuhle emathunjini emathumbu, ukunciphisa izinqubo zokuvutshelwa nokubola, kanye
Izithako:
- utshani obomile - 5 g;
- amanzi - 200 ml.
Ukulungiselela nokusebenzisa
Hlanganisa izithako bese ubilisa ingxube emanzini okugeza ngamaminithi angu-7. Gxila futhi uphuze umhluzi. Phuza kufanele kube ngu-50 ml izikhathi ezine ngosuku.