Indlela yokudla ama-raspberries ekwindla ngemuva kokudubula?

Ngisho noma uqala ukulima, khona-ke, wena usazi ngokubaluleka okukhulu kwezolimo zokufaka umanyolo nokufaka umquba. Bacebisa inhlabathi izakhi ezibalulekile ekukhuleni okuhle nokuthuthukiswa kwezitshalo.

Uma sikhuluma ngama- raspberries , khona-ke ekudleni kwakhe kuyisibopho se-fruiting eningi. Gcwalisa okusajingijolo ngokuyinhloko ekwindla, emva kokuvuna kokugcina kule nkathi kususiwe. Ukondla ngokuzenzekelayo, okokuqala, kuzovumela ukulungisa kahle isitshalo ebusika, futhi okwesibili, kunika okusajingijolo ukuba kube nokwandisa isivuno sonyaka ozayo. Ngakho-ke, uma ungaqiniseki ukuthi ungadla ama-raspberries ekwindla, qaphela-lokhu kungaphezu kokululeka.

Ngakho-ke, ake sithole ukuthi iziphi umquba ezingadla ama-raspberries ekwindla.

Indlela yokudla ama-raspberries ngemva kokudubula?

Ukufaka umquba ngokuzenzakalelayo kuvame ukuqhutshwa ngemuva kokuba okusajingijolo kuqedwe, futhi inhlabathi ngaphansi kwayo ibumbwe. Zifaka isicelo semifuno elandelayo:

  1. Inyoni (ikakhulukazi - inkukhu) idoti ibhekwa njengenye yezinhlobo ezinhle kakhulu zomanyolo we-raspberries. I-litter ngendlela efomile kufanele isakazwe kuyo yonke inhlabathi ka-raspberries ekwindla, ngemva kokudubula izihlahla.
  2. Umquba ungeniswa ngaphambi kokumba ukuze uxubane nomhlabathi. Kulesi simo, into engaphandle kwesisekelo somsoco nayo iyoba indawo yokuhlala yasebusika omuhle ngenxa yezimpande zesitshalo. Abalimi abanokuhlangenwe nakho batusa ukuletha umquba ngesamba esingaphansi kuka-4-6 kg ngemitha yesikwele ngasinye, kodwa kufanele kwenziwe kaningi ngaphezu kweminyaka emithathu. Umquba uvame ukushintshwa ngeminyaka nezinye izinhlobo zokufaka umquba.
  3. Enye yezinketho zokudla ama-raspberries ekwindla, uma kungekho umquba, ungumquba . Ukuze uthole umquba omuhle ngekwindla, kubalulekile ukuqoqa imfucuza yezitshalo (amahlamvu, ama-cobs, ukhula, ukhula, izikhwebu, njll) emabhokisini akhethekile ehlobo lonke. Ukugcoba, i-organic iba umanyolo omuhle.
  4. Ngezinye izikhathi ku-okusajingijolo utshala izitshalo - lwesinaphi, i-blue lupine, i-vicoes. Batshala ngoJuni, futhi ngaphansi kwebusika, bahlanganiswe emhlabathini. Ukujikeleza lapho, entwasahlobo imifino yezimbangi izocebisa umhlabathi ku-okusajingijolo ngezakhi.
  5. Ukwandisa umkhiqizo kuzosiza nokufakwa kwe- peat , okuthuthukisa isakhiwo somhlabathi okusajingijolo. Kodwa-ke, ungadluli nge-peat: kungcono ukuyihlanganisana nezinye izinhlobo zemanyolo.
  6. Ama-fertilizer amaminerali (usawoti we-potassium noma ama-superphosphates) kufanele asetshenziswe ku-40 noma 60 g ngesihlahla sama-raspberry. Ukuze wenze lokhu, yenza izikhala ezinqoleni ezikude ibanga lokungenani ama-30 cm ezihlahleni.

Ngokuphathelene ne-nitrogen fertilizer, akufanele isetshenziswe ekwindla. Bavusa ukukhula okusheshayo kwesitshalo, okuyinto emva kokugaya kufanele ingene esikhathini sokuphumula, futhi lokhu, kungaholela emiphumeleni emibi, njenge-frostberry frost ebusika.

Ukuhlela, kunokuba ukondle ama-raspberries ekwindla ngemuva kokusika, qaphela ukubonakala kwezitshalo. Uzokutshela ukuthi yiziphi izinhlobo zomsoco okwamanje ongenalo inhlabathi kuma-raspberries akho: