Ukususa izihlahla ezingadingekile kusayithi kuwumsebenzi onzima kakhulu. Abantu abaningi bakhetha ukuqasha ochwepheshe ngalokhu, kodwa bayazi: njengemikhonyovu yokusebenza, kungenzeka ukuthi uphule ama cherry, cherry, plums noma ezinye izihlahla zezithelo ngokwabo.
Kulungile kanjani ukususa izihlahla?
Ngakho-ke, ake sithole ukuthi singasusa kanjani izimpande ze-cherry:
- Ukunqunywa kokuqala (ukusika) isihlahla somuthi, ushiye ingxenye ye-trunk - "ihlombe".
- Gweba umbuthano wokudonsa ekujuleni kwe-bayonet ye-bayonet noma kancane kancane.
- Ukusebenzisa umfudlana wamanzi osuka ephasini, geza umhlabathi kulo mbuthano ukuveza izimpande. Ubuningi bombuthano wesihlahla somkhiqizo omdala oqhelekile ungamamitha angu-1.5. Kwebanga elithile ukusuka embuthaneni wezingodo, umgodi owodwa kumele uguqulwe, ozohlanganiswa nemifula neyokuqala. Kudingeka ukuphuma kwamanzi.
- Izimpande zesikhashana (zombili ezinkulu nezincane) zingaqunywa nge-saw noma ziqoshwe nge-ax. Izimpande eziphakathi ezihamba ngokuqondile zinganciphwa ngokuguqula i-cherry nge-amplitude enkulu. Uma umuthi mkhulu futhi uqinile, sebenzisa le mboni - imoto noma ugandaganda, emva kokuhlanganisa ngokuqinile intambo emhlabathini.
- Izimpande ezinkulu zingasuswa emhlabathini nge-winch, lezo ezisele zizobola kancane kancane. Lokhu kuzothatha iminyaka emihlanu kuya kwezingu-10 kuye ngokuthi ubukhulu bezimpande. Uma uneziqu zokuhamba ezisele, khona-ke uma ungaqedwa ngokushesha, ungasebenzisa izinto ezinjalo: i-potassium nitrate, urea, usawoti wetafula, ukulungiselela uhla lwe-herbicide "Roundup" , njll.
Kulula kangakanani futhi ngokungazami ukuxosha isihlahla, sazicabangela, kodwa singasusa kanjani ukwanda kwe-cherry? Indlela ephumelela kakhulu ukusika ukukhula okuncane emhlabathini. Uma uyisika noma uyiguce, ikhuthaza kuphela ukwakheka kwamagatsha amasha. Futhi okukhethwa kukho ukukhetha izinhlobo ze-cherry ezinganikeli isithombo - lezi yi-cherry ze-varietal ezinqolobaneni zembewu.