Ikhishi - igumbi eliyinhloko kanye nentandokazi yimuphi wesifazane. Ake sibone ukuthi ungahlomisa kanjani le ndawo ngenzuzo yakho.
Amakhabhinethi ekhishi angaba usayizi omncane, anetafula lokusika, ukufaka izinto zokusebenza zasendlini, nabadwebi nezinto, izinto. I-cuisine yanamuhla ayikwazi ukucabanga ngaphandle kwalesi module. Esikhathini sokubuka ekhishini ekhishini kumele kube okungenani amakhabhinethi amathathu ekhishi.
Ngaphezu kwamamojula aphansi, abesimame bathengisa amacala angu-99%. Ngenye yazo, izitsha zivame ukumile, kwenye - kunezibuko zewayini ezinhle noma zibeka idili lomkhosi.
Inkosikazi yomsebenzi
Ngaphansi kwegama elithi "indawo yokusebenzela" ngokuvamile sisho ukusika amatafula, isitofu njalonjalo. Noma kunjalo, lokhu kufaka phakathi izinto ezifana nalezi:
- i-table-curbstone - indawo eyodwa kuphela yokusika imifino, ukuthengwa kwempahla;
- amakhabethe ekhishi ephansi-izambatho ezinjalo zivame ukwenza imisebenzi emibili ngesikhathi esisodwa: umsebenzi wetafula lokusika kanye nekhabhinethi yokugcina imikhiqizo eningi noma amaphiko ;
- i-curbstone ngaphansi kwe-kitchen kitchen - kusobala ukuthi uhlobo lodoti alukwazi ukujabulisa noma ubani, ngakho-ke kunengqondo ukulifihla nje kulolu hlobo olulodwa.
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Akusikho okuningi, kepha lapha sinezindawo zokugcina izitsha, indawo yokusika ukudla kanye nebhakede elifihliwe.
Noma kunjalo?
Ngaphezu kwalokho, umsikazi ngamunye kufanele adake ukusika endaweni ethile. Lapha kuyadingeka ukuthi uhlale emakilasini amancane - amakhabethe ekhishi abanezidwebi.
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Ngendlela, iminyango yekhabhinethi yekhishi nabadwebi ayikwazi ukuqhubekela phambili kuphela, kodwa futhi "ukuwa" kuwe, emahhovisi anjalo ungagcina izibuko zewayini nezitsha zokugcoba.
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Ngokuvamile, ukwenza ikhishi kufanele kube mnandi, futhi okubaluleke kakhulu - ukhululekile, ngoba injongo yayo yokuqala ukupheka. Ngakho ungesabi ukuhlola ilungiselelo lekhishi. Isibonelo, noma iyiphi imodemu ingenziwa ikhabhinethi ekhishini lekhoneni.
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