I-anyan-husks yezinwele - zokupheka zokuphulukisa nokutsheka okuncane

Iqiniso lokuthi u-anyanisi uthinta izinwele nomzimba kuyasiza, ngisho nabachwepheshe abaphiki. Ngaphezu kwalokho, izakhi zalo zokwelapha zisetshenziselwa umuthi ongeyendabuko - ukwelashwa kwezifo zezitho ezihlukahlukene. Ama-anyanisi asetshenziselwa ukulungiselela izimpande, ama-infusions, amaski. Izinguquko ezibonakalayo zibonakala ngisho nangemva kokusebenzisa okuncane izimali ezisekelwe ku-husk.

Kuyini ama-toion husks awusizo?

Iqukethe izinto eziningi eziwusizo. Ngenxa yalokhu, amathangi we-anyanisi anempahla ewusizo:

• i-tonic;
• ukuzivivinya;
• i-vasodilator;
• i-antiviral;
• i-hypotensive;
• i-diuretic;
• i-choleretic;
• ukuphulukiswa kwesilonda;
• i-antiseptic;
• i-anticholesterol;
• i-bactericidal;
• i-antiallergic;
• i-expectorant;
• i-laxative;
• i-antispasmodic;
• i-antineoplastic.

Ngaphezu kwalokho, lelo huni le-anyanisi lezinwele liwusizo, lingasetshenziswa ukuhlanza umzimba wezinyosi, ubuthi kanye nezinye izinto ezinobungozi. Ukusetshenziswa njalo kwemikhiqizo e-anyanisi kwandisa ingculazi futhi kuqinisa ukuvikeleka ezingeni leselula. Izindlela eziningi zokupheka ezisekelwe kuma-husks zinikeza ithuba lokunciphisa inqubo yokuguga yomzimba, ukuthuthukisa isimo sesikhumba, inhlalakahle jikelele kanye nemimoya.

I-anyan husks - ukwelashwa kwezinwele

Eqinisweni, lokho abantu abaningi abakubheka udoti, empeleni kunezinto eziningi eziwusizo kakhulu kunombani noma izimpaphe zawo eziluhlaza. I-husk ye-anyanisi yezinwele isetshenziswe isikhathi eside kakhulu. Kuyasiza ukuqinisa, ukubuyisela, "ukuvuselela" ama-curls, ukubanika ukukhanya nokuqina. Inamba enkulu ye-flavonoid glycosides equkethwe u-anyanisi ayangena kuphela ezinyaweni, kodwa futhi e-scalp ukuphulukisa ikhanda lezinwele ngaphakathi.

Yazi kuphela ukuthi yini ewusizo onion husks izinwele nezinye zokupheka bambalwa. Ukuze uthole inzuzo enkulu, udinga ukukhetha izinto ezibonakalayo ezifanele zokulungiselela. Izakhiwo zokuphulukisa zombili zimhlophe futhi zivamile, no-anyanisi obomvu. Kubalulekile ukukhumbula ukuthi i-husk inezindawo zokubala, ngakho-ke kuyadingeka ukuyisebenzisa ngokucophelela. Ama-Blond, isibonelo, akadingi ngisho nokususa ikhanda lakho nge-anyanisi obomvu.

U-anyanisi amakhanda okulahlekelwa izinwele

Iqukethe izinto ezibangela ukusheshisa kwegazi. Lokhu kuvumela ukuthuthukisa ukunikezwa kwegazi kwezinwele zezinwele. Lezi zinsuku ziqala ukuthola inqwaba yezingxenye zomsoco, ukusebenza ngentshiseko. Ngenxa yale follicle yezinwele iqiniswa. Kuleli huni le-anyanisi lezinwele ezilwa nezinwele zokulahlekelwa futhi lisetshenzisiwe. Imiphumela yokusebenzisa ikhambi ingabonakala emva kwezinqubo ezingu-2-3.

I-anyan husks yokukhula kwezinwele

Ama-nutrients, asebenze umsebenzi we-follicles, nokukhula kwezinwele kuthinte. Izithako ezisebenzisekayo ezivela ku-bulb esebenzayo kahle ziwela ezingxenyeni. Ngenxa yalokhu, akuyona nje ukukhula kwezinwele okusheshiswayo, kodwa futhi nesimo jikelele, ukubukeka kuthuthukisa. Ukusetshenziswa kwamazinyo anyanisi ngezinwele akunakuphika: emva kokusetshenziswa kwamakhekhethi akhe ukuqala ukukhanya, qinisa futhi uqine.

Imibala yezinwele ne-anyan husks

Ukuqinisa, ukukhuthaza ukukhula, ukwelapha izinhlanzi , amafungus - u-anyan husks ezinwele ziwusizo kakhulu. Uphinde upende ngempumelelo, kodwa ngesikhathi esifanayo ngobumnene, ngaphandle kokulimaza. Kungcono ukuqaphela umbala wezinwele we-anyanisi wezinwele kubanikazi bezinwele zezinwele ezikhanyayo. Umbala ngenxa yenkambiso iphenduka igolide futhi icwebe. Amatafa avamile avumise kahle izinwele ezimpunga . Izindlela ze-husks nama-brunettes zingasetshenziswa, kodwa ukuguquka emthunzini kunamakhanda amnyama kuyoba nzima kakhulu ukubona.

Ngingazifaka yini izinwele zami ngezinwele zama-anyanisi?

Kubalulekile ukuqonda ukuthi umphumela wokugaya ngezindlela ezinjalo uqhathaniswa nalokho okwenziwe ngemuva kokuvakashela umuntu wezinwele. Yebo, ukugqoka izinwele nge ikhasi le-anyanisi kuyabonakala, kodwa umbala awuhlali isikhathi eside, kodwa, kodwa, uhlawulelwa yimpilo yama-curls. Ungasebenzisa ithuluzi cishe wonke umuntu. Akuvamile ukuthi kubangele ukusabela okweqile futhi kuthinte kabi isimo sezinwele ne-scalp.

I-opii anyanisi yezinwele isilungele nje. Uma ulungiselela, kubalulekile ukucabangela ukuthi imuphi umthunzi ongathanda ukuwuthola ngenxa yesikhumba:

1. 50 g wezinto ezibonakalayo inikeza ukukhanya kwegolide okukhanyayo.
2. Umthunzi obomvu okhanyayo uzovela ku-60-70 amagremu we-husk.
3. Umkhiqizo owenziwe kusuka ku-100 g we-anyanisi okuluhlaza okweluhlaza uzonikeza umthunzi okhanyayo obomvu-orange.
4. Kungenzeka ukuthi kufinyelele umbala omnyama we-chestnut nge-3-litre lempu, okugcwele cishe igcwele i-husk.

Indlela yokudweba izinwele nge-anyan husks?

Inqubo yokudweba ilula. Izindwangu zangasese zangaphambilini, izakhiwo eziwusizo zazo ezichazwe ngenhla, ngesilinganiso esifanele imizuzu engu-15-20 abilisiwe phezu kokushisa okuphakathi futhi ehlungiwe. Ngemuva kwalokho, ibala kufanele lenzeke ngezigaba eziningana. Nakhu ukuthi ungayidaya kanjani izinwele zakho nge ikhasi le-anyanisi:

1. Ngaphambi kombala, kunconywa ukuthi ugeze ikhanda lakho futhi ususe noma yikuphi uketshezi kusuka ezikhaleni. Lokhu kuzosiza ukuqinisekisa ukusabalalisa okufanako kwe-pigment futhi, ngenxa yalokho, kunika umbala ngisho. Ukuze uthuthukise umphumela, kungcono ukusebenzisa i-shampoo ngesisekelo semvelo.
2. Izinwele ezingenayo ibala kanye ne-scalp, kutuswa ukuba lubhontshe ukuvikelwa - umnqumo noma i-linseed amafutha, isibonelo.
3. Umkhiqizo kufanele usatshalaliswe ngendlela efanayo phakathi kokukhiya. I-hue izogcwala kakhulu uma uphonsa ukwakheka kombala.
4. Emva kokucubungula lonke ikhanda, lizodinga ukumbozwa nge-polyethylene nethawula elifudumele elivela phezulu.
5. Ama-anyanisi enemibala yezinwele kufanele agcinwe ezinkantini kusukela kumaminithi angu-30 kuya ku-2 amahora. Isikhathi esiqondile sikhethwe kuye ngokuthi umbala wukuthi ngingathanda ukufika ekupheleni.
6. Inhloko kufanele ihlanzwe kahle ngaphansi kwamanzi afudumele afudumele futhi mhlawumbe isomile ngendlela yemvelo. Kulesi simo, kunconywa ukuthi ungasebenzisi shampoo.
7. Ukugcina ithoni yalezinqubo kufanele kwenziwe njalo ezinsukwini ezimbili kuya kwezingu-3.

I-Shellfish - zokupheka

Umphumela omuhle ungatholakala kuphela uma kusetshenzwa izinwele ze-anyanisi zekhwalithi. Uma uqoqa futhi uvuna izinto eziwusizo, udinga ukucabangela izinombolo ezimbalwa ezibalulekile:

1. Ikhasi le-anyanisi kufanele lihlanzeke. Ngeke ibe namabala, amamaki okubunjwa, ukubola.
2. Kungcono ukulungisa izindlela zezinwele ezifanele "anyanisi" ezindala. Esikhunjeni salokhu kuqukethe izakhi eziningi kanye nokugqoka.
3. Ama-husks abomile kuphela - avela ezingxenyeni ezingenhla.
4. Ngemva kokukhipha amacembe e-bulb, kuyinto efiselekayo ukuyomisa amahora amaningana ukuze kungabikho umswakama ohlala kuwo.
5. I-husk igcinwa isikhathi esingenamkhawulo. Yigcine ngokukhethekile esikhwameni noma kwisitsha esivaliwe ngokuqinile.

Umhluzi we-anyanisi ithoni yezinwele

Iresiphi eyinhloko ye-decoction

Izithako:

• i-anyan husks - 1 tbsp. l.;
• Amaqabunga e-birch achotshoziwe - 1 tbsp. l.;
• amanzi ahlanzekile - 0,3 l.

Ukulungiselela nokusebenzisa

1. I-Sheluk namaqabunga ahlanganiswe esitsheni esisodwa futhi agcwele amanzi.
2. Beka ingxube emlilweni bese ulethe emathunjini.
3. Pheka umhluzi cishe imizuzu engu-10.
4. Ngemuva kokuba uketshezi lukhulile, ludle.
5. Ukuhlanza izinwele ze-anyanisi wezinwele kumele kwenziwe 2 kuya kwezi-3 ngesonto. Umkhiqizo akufanele nje uphathe izinwele, kodwa futhi u-scalp.

Decoction of anyanisi husk ukuqinisa nokuthuthukisa izinwele

Izithako:

• i-anyan husks - 1 tbsp. l.;
• amaqabunga e-oki - 1 tbsp. l.;
• amanzi - 0.5 amalitha.

Ukulungiselela nokusebenzisa

1. I-Sheluki namaqabunga ukugaya bese uxuba emkhunjini owodwa.
2. Thela impahla eluhlaza ngamanzi bese ubeka umlilo.
3. Letha emathunjini bese ulondoloza ingxube kulesi simiso cishe ihora.
4. Ulungele ukufaka emnyama amahora amaningana.
5. Izinwele zokuhlanza nge-decoction Kunconywa 2 - 3 izikhathi ngesonto.

I-tincture ye-onion hull ngezinwele

Ithuluzi elinjalo lisheshisa ukukhula kwezinwele. Ukupheka nokusebenzisa nje. Ukwenza ukumnika isikhunta se-anyanisi ngezinwele, kuyadingeka ukuthululela impahla eluhlaza ngamanzi abilayo afudumele ngo-1: 2 bese ufaka emnyama amahora angu-10-12. Utshwala tincture ulungiselelwe ngokufanayo, kodwa esikhundleni samanzi, utshwala sisetshenzisiwe, futhi ikhambi alikho amahora amaningana, kodwa amasonto amathathu. Udinga ukugcina kokubili, esitsheni se-opaque.

Mask for izinwele kusuka anyanisi husk

I-prescription isho

Izithako:

• u-anyanisi umhluzi - ½ indebe;
• Honey uju - 3 tbsp. l.;
• amafutha we-burdock - 1 tbsp. l.;
• amafutha omnqumo - 1 tbsp. l.

Ukulungiselela nokusebenzisa

1. Decoction pre-cool bese engeza kuzo zonke ezinye izingxenye.
2. Umasikisi we-anyanisi ophikisana nezinwele ulahlekelwa izinwele ezingavundiwe imizuzu engama-30 kuya kwangu-40.
3. Kufanele kuhlanjwe nge-shampoo.
4. Ukuze uzuze umphumela omuhle kakhulu, ama-masks anconywa okungenani ngenyanga.

I-Carnation ne-onion hull yezinwele

Imithi yesiluleko

Izithako:

• i-anyanisi ikhasi - 0.5 l of can;
• efihlekile yokuqothula - izicucu ezingu-5 - 6;
• i-vodka - 0.5 amalitha.

Ukulungiselela nokusebenzisa

1. I-Carnation ibeka phansi embizeni.
2. Ngaphezulu, gcwalisa isitsha nge-husk.
3. Thela ingxube eyomile nge-vodka.
4. Vala imbiza bese ugcina ebumnyameni izinsuku ezingu-10 - 12. Ngemuva kosuku, kunconywa ukuthi unyakaze isikhala
5. Nciphisa i-tincture bese ugcina engilazini efrijini.
6. Faka i-tincture efudumele kancane ngaphambi kokugeza ikhanda lakho.
7. I-mask idinga ukumbozwa nge-polyethylene nethawula elifudumele bese ubamba amahora angu-1-2.
8. Ungahlanza umkhiqizo nge-shampoo evamile.
9. Izinwele emva kwe-anyanus husks ziyeke ukuphuma bese ziba lula, zilalele.

Amanki amanki ne-oak bark for izinwele

Ukunakekelwa kwezinwele nge-oii husks kanye ne-oak bark

Izithako:

• i-anyanisi ikhasi - 0.5 indebe;
• ibhakede le-oak - 0.5 izibuko;
• amanzi abilayo - ilitha elilodwa.

Ukulungiselela nokusebenzisa

1. I-Oak bark ixubane ne-anyanisi ikhasi bese uthele amanzi.
2. Beka umkhiqizo emlilweni bese usishiya ukuze uphelele isikhathi esingangehora.
3. Isihlungi somhluzi esiphumela futhi sipholile.
4. I-agent kufanele isetshenziswe futhi igqoke ikhanda nge polyethylene nethawula.
5. Ngemuva kwamahora amabili, geza imaski ngendlela evamile.