Ummbila we-popcorn

Akuwona wonke umuntu owaziyo ukuthi akuwona wonke ummbila ofanelekayo we- popcorn . Kunezinhlobonhlobo ezikhethekile eziba nenani lezinto ezihlukile ezivela efolishi kanye nalabo okuhloswe ukuba kube nokudla komuntu. Kuzo zihlanganisa - sizoqonda ndawonye.

Ngumuphi ummbila odingekayo we-popcorn?

Amahlamvu okusanhlamvu kufanele abe negobolondo elinamandla, njengokungathi avuliwe nge-varnish. Kubalulekile ukuthi ukwakhiwa kwamahlamvu ommbila we-popcorn kubonakala ngokuhlanganiswa okhethekile kwezinto ezifana nesitashi, i-fibre kanye nomswakama. Uma okusanhlamvu kushisa, umswakama ngaphakathi kubo ukhula, igobolondo elinamandla livimba le nqubo kuze kube ngephakatsi ethile futhi ingaphazamisi, ngoba umusi uyakwazi ukusabalalisa ngokulinganayo kulo lonke okusanhlamvu.

Ngesikhathi sokuqhuma, umswakama osatshalaliswa ngokulinganayo ukhula futhi uvule umquba wezinhlamvu. Kulesi simo, ummbila ongavulekile akufanele ube ngaphezu kuka-2% wevolumu yenani.

Isithombe esivela ngokuphelele siyabonakala uma uzama ukulungisa inyama noma ukudla kokudla. Igobolondo labo elithambile lizoqhafaza ngokushesha futhi ekugcineni uzobe usuqede ummbila.

Uhlobo luni lommbila owenza ama-popcorn?

Ngokungafani nokuzikhethela, siyihlehlisile, kodwa umbuzo uhlale - yikuphi ummbila osetshenziselwa i-popcorn? Ayikho ibanga elilodwa lommbila othole kahle ukuthola i-popcorn enhle kakhulu.

Kubalimi abafuna ukukhulisa lesi sikhumba esimangaliso ngokwabo, kunezindaba ezinhle. Ikakhulukazi kubo, izinhlobo ezinhle kakhulu zommbila we-popcorn zenziwa, futhi phakathi kwazo:

Izici zokunakekelwa

Izinhlobo zokumbila izimbila zinesidingo esikhethekile semithetho yokukhula. Isibonelo, ukukhula kahle nokuhluma okuhle, badinga ukushisa okuvamile kwansuku zonke okungenani 18 ° C. Ngakho, ukuhlwanyela ngaphambi kukaMeyi akenzi umqondo.

Futhi lesi siko sidinga ilanga eliphakeme, ukuze izinhlanzi zibe nesikhathi sokuqala. Kungcono uma izandulela zommbila emhlabathini zingamazambane, utamatisi kanye nezitshalo zokuqala zemifino.

Ukutshala ummbila we-popcorn, udinga uhlelo lwe-40x60 noma i-50x59 yama-peas amabili emgodini. Ukugqoka okuphezulu okudingekayo: esigabeni sokuqala samanzi ngekhambi le-urea noma ezinye izinto eziphilayo, phakathi kwezimila - i-nitrophosphate, futhi ngesikhathi sokubunjwa kwamakhemikhali e-cobs - potassium ne-phosphorus.

Ukuphuza okuvamile nokuningi kuyadingeka - okungenani izikhathi ezimbili ngesonto. Esikhathini sezulu esingenamoya, ummbila uzovotelwa yi-shaking kancane yesitshalo. Ungabeki izinhlobo zokushukela ezivamile eduze nommbila ukuze kungabi khona impova yokuhamba. Qinisekisa ukulinda ukuvuthwa okugcwele kwamakhanda empande, ngaphandle kwalokho izinhlamvu ezingabhaliwe ngeke zivulekele.