Inhlama enhle kunazo zonke ehlelwe ngaphandle kokunakekelwa kuyoba ngokushesha. Ukuthi ukuziqhenya kwakho akubanga umthombo wezinkinga, kubalulekile ukufeza imisebenzi ethile yokugcina isembozo sokhula enempilo.
Indlela yokunakekela utshani?
Udinga ukubekezela, ikhono nokuvumelana. Intshani encane ayidingi ukuhamba, kufanele ivikelwe ezilwaneni ezifuywayo. Ngezikhathi ezithile, udinga ukuhlela ukuphumula komnsana. Uma isitshalo sotshani sinomswakama noma simanzi, kubalulekile ukuhlwanyela utshani. Uma kwakunamanzi, kuyadingeka ukuthi uthele umhlaba futhi uhlele indawo.
Imbewu ihlwanyelwa ngokuyixuba ne-peat noma umhlaba. Engeza umquba wokuqala kumxube wokutshani. Compact. Uma i-moss ivela ematsheni, kubalulekile ukugubha utshani ngemifoloko emva kwe-15 cm, ukuze i-turf ehlanganiswe "iphefumule". Qalisa ukufaka umquba ngotshani ngomanyolo.
Ukunakekelwa kwegundane ebusika
Kubalulekile ukucabangela ukuthi ngesikhathi sasebusika, utshani ludinga ukunakekelwa okukhethekile. Lapho kuqala iqhwa, utshani luya esikhathini sokuphumula ebusika. Ebusika, utshani aluphazamisi futhi aluyikudala imithwalo eyengeziwe, ukuze kungabikho ama-patches ama-bald azokwakha kulo, okuzophelelwa entwasahlobo. Etshanini ungahamba lapho ubukhulu bekhava leqhwa lingekho ngaphansi kuka-20 cm, lokhu kungqimba kweqhwa kuzokuvikela utshani kusuka ehlathini, kanti entwasahlobo kuyoba nokukhokha kwamanzi okuhle. Uma utshani lungagcini ebusika, khona-ke ama-frost awayamesabi. Ngesinye isikhathi kufanele ugcwalise i-rink yokudoba emanzini! Umkhuhlane weqhwa ophumela ekugcineni kufanele ubhujiswe, futhi iqhwa akufanele livunyelwe ukuba liwele emanzini.
Ukunakekelwa kwegundane entwasahlobo
Into ebaluleke kakhulu kule nkathi i-aeration. Kudingekile ukugwema ukungena emhlabathini, ukubunjwa kwama-puddles. Uma kunokwenzeka, yenza ukukhipha! Akufanele kube khona ukunyakaza, bonke bayashiya imidwebo emagqabeni, ikakhulukazi ezincane.
Uma ubona amachashaza entshanini, yiphathe nge-fungicides. Uma sekuqala ukushisa, kubalulekile ukufeza umquba, futhi emva kokumisa inhlabathi - ukulwa nenhlabathi. Uma kunesidingo, ukuvuselelwa kabusha kwenziwa.
Ukunakekela utshani
Ukunakekela utshani kufanele kube okufana nokutshani okujwayelekile, okokuqala kuphela lapho kufanele uhlanye utshani ngesonto emva kokubekwa. Ukunakekelwa okuqhubekayo ngotshani oluhlwanyelwe futhi oluhlwanyelayo kuyafana. Kuxhomeke esimweni sezinkathi nezimo zezulu futhi kuvame ukwenziwa kanye ngezinsuku ezintathu kuya kwezinsuku eziyisikhombisa. Uma kukhona ukhula kusayithi, ukwelashwa kwamakhemikhali kuyadingeka. Ukugqoka okuphezulu kwetshani kufanele kwenziwe ngenkathi.
Ngemuva kokubanda ubusika, ukubuyisela utshani obujwayelekile bese ususa ungqimba lwe-turf, kubalulekile ukuhlanza utshani oluhlanganisiwe ne-fan rakes. Lokhu kuzogqugquzela ukuqhuma nokukhula okuhle, emva kwalokho kuyadingeka ukwenza uketshezi olwengeziwe.