Ayaziwa ukuthi kungani, kodwa isitshalo esinomsoco nesinambitheka esinjengesipinashi asiyisebenzisi emasimini ethu njengothandwayo. Futhi ngeze, ngoba emaqabunga awo aluhlaza okwedlulele, ingcebo yangempela yamavithamini kanye nezakhi zokulandelela okudingekayo ukuze umzimba womuntu ufihlwe.
Isipinashi - ukulima kwemikhiqizo yezolimo
Indlela yokukhulisa isipinashi esiwusizo ekhaya - ezweni noma engadini? Lokhu akulona neze kunzima, ngoba isipinashi ayinakuzithoba ngokuphelele.
Njenganoma imiphi iminye imifino, isipinashi singakhula nje engadini, ku-greenhouse ngisho nasesiteleni samafasitela. Phakathi nonyaka, ungathola izivuno ezimbalwa zalesi sitshalo, ngoba ukuvuthwa kwalo kufinyelela ezinyangeni ezingu-1-1.5 ngemuva kokuvela. Ukuhlwanyela isipinashi njalo ezinsukwini ezingu-14, ungazinikela nge-sipinashi yonke ihlobo.
Isipinashi esingcono kakhulu sizozibonakalisa ezindaweni ezifakwe kahle ezigcwele umhlabathi ongenalutho noma ongathathi hlangothi, okulungile emoyeni nasemanzini.
I-seedbed yokutshala isipinashi isilungiswa kusukela ekwindla - ukumba nokufaka umquba (i-organic, mineral and phosphoric). Ngentwasahlobo, inhlabathi iyabhalwa embhedeni wensimu futhi kusetshenzwa umanyolo we-nitrogen.
Ukuhlwanyela kokuqala kwezinhlamvu zesipinashi kwenziwa ngo-Ephreli, kanti okugcina - ekuqaleni kuka-September. Isipinashi esitshaliwe ngoSepthemba ngokuphepha phezu kweqhwa futhi ekuqaleni kwentwasahlobo kuzokujabulisa isivuno sokuqala samaqabunga e-vithamini.
Imbewu yesipinashi ngaphambi kokutshala kufanele ifakwe emanzini afudumele izinsuku ezimbalwa, bese isomisiwe. Ungatshala isipinashi kokubili emigqeni nasemigqeni.
Ukunakekela isipinashi kungukukhula kokhula, khipha inhlabathi futhi ukuchelela okufika ngesikhathi. Kumele futhi kuqinisekiswe ukuthi izitshalo zesipinashi aziziningi kakhulu.
Susa isipinashi kufanele kube seqenjini lama-6-8 amaqabunga - ukusika i-rosette noma ukuqothula isitshalo sonke ngempande.