Indlela yokugeza kuhhavini ngaphakathi?

Wonke umama womndeni kufanele abhekane nenkinga enjalo engathandeki njengokungcola nokugcoba ekhishini, ngenxa yalokho ekamelweni eliyintandokazi elingabi yindawo ekhululekile kakhulu endlini. Ngaphezu kwakho konke, le ndlela, evame ukuhilela ukupheka, isibonelo, i-ovini, ihlupheka.

Ngeshwa, akubona wonke umuntu owazi ukuthi uhlanza kanjani ngokushesha ihhavini lamafutha, ngokuvamile asetshenziselwa amandla okuvuna , isikhathi nemali akulethi umphumela oyifunayo.

Ake sibone ukuthi singakugeza kanjani ihhavini ngokushesha, ngempumelelo futhi ngezindleko ezincane.

Indlela yokugeza ihhavini namayeza omuntu?

1. Ukwelapha ngamafutha kuhhavini kuzosiza uviniga ovamile. Inani elincane likaviniga lisetshenziselwa indawo engcolisiwe ngeponji, emva kwalokho umnyango we-ovini uvaliwe amahora ambalwa. Ekupheleni kwesikhathi, ukungcola okuncane kuhlanjululwa kalula ngendwangu ebomvu, futhi isisindo sisuswe ngebhashishi.
2. Ukuhlanza ihhavini lamafutha kungasebenzisa i-powder yokubhaka ngenhlama. Emanzi ngamanzi ashisayo nge-napkin, sula izinti kuhhavini bese ufafaza nge-powder baking. Indawo ephethwe kufanele ifafazwe ngamanzi esitokisini. Ngemva kwesikhashana, amafutha aqoqwe emaqabeni, ahlanzwa kalula nge-rag evamile. Esikhundleni se-powder okubhaka, i-citric acid noma i-baking soda nayo isetshenziswa.
3. Ngaphezu kwalokho, udinga ukwazi ukuthi ugeza kanjani ihhavini nge-ammonia. Isiqukathi esifanele sigcwele ngamanzi, esilethwa ngamathumba, futhi sibekwe kuhhavini. Ihhavini ishisa kuze kube ngu-65-70 degrees bese ivala. Ingilazi ye-ammonia ithululelwa esitsheni sesibili. I-Amoniya utshwala kufanele ibe eshalofini eliphezulu, ngaphezu kwetangi ngamanzi abilayo. Umnyango we-ovine uvaliwe kuze kufike ekuseni. Ekuseni imizuzu engu-15 ihhavini livutha umoya. Ku-ammonia engeza amathisipuni ambalwa we-detergent ne-cup isigamu samanzi afudumele. Ukusebenzisa isiponji esithambile ngalesi sulu, i-ovini ihlanza kalula. Ungakhohlwa ngeglavu ye-rubber!

Kunokuba ugeze idiphozi kuhhavini?

Uma ingilazi yehhavini ihlanganiswe ngengubo emnyama, umnikazi womhlaba ubhekene nenye inkinga, ukukhipha kanjani idiphozi? Indlela elula yokukhipha i-carbon deposit is ukusebenzisa ikhaya le-sipon, i-baking soda noviniga. Konke lokhu kuchitheka ngamanzi afudumele futhi kuhlanganiswe kuze kube yilapho insipho ihlakazeka ngokuphelele. Lesi sixazululo sisebenzisa ingilazi, kanye nomnyango, izindonga ze-oven, i-grill, i-tray yokubhaka kanye namapenki. Ngemuva kwamahora ambalwa, i-ovini ihlanzwa ngamanzi abandayo, isuliwe ngendwangu, bese ihamba ngendwangu eyomile.

Ukwazi ukuthi ugeza kanjani i-ovini ne-soda, uviniga nesasipha yasendlini, uzosusa kalula i-plaque ensundu. Lesi sixazululo sikwazi ukubhekana nokungcola okudala kunakho konke futhi okubaluleke kakhulu, futhi kubalulekile, akulimazi lo koqweqwe lwawo koqweqwe lwawo.