Uyakuthanda ama-pie amnandi? Futhi inyama casseroles? Inkukhu eboshwe? Futhi ukuhlanza ihhavini? U, yimuphi umgodla, njengokungathi umhlambi wezindlovu ususwe! Yebo lo ngumkhaya wethu othandekayo ekhishini. Ukudla okudliwayo, nokuhlanza nokusihlanza konke, abesifazane, omama, abafazi nabesifazane. Kulungile, asiyikujwayela. Kungcono sihlanganyele izimfihlo zokupheka indlela yokuhlanza ngokushesha futhi ngokuphumelelayo ihhavini elibi emgodleni nasekhabhoni emva kokuthokozisa kwethu kokudla.
Ngingawageza kanjani ihhavini?
Ngakho-ke, indlela yokuhlanza igesi noma ugesi ogesi ovela ku-grease ne-carbon ngokusebenzisa amanzi kanye nesiponji esinama-soapy akunakwenzeka, sizoxoxa ngokuqala kwabahlanzi. Okwokuqala, ezinsukwini zethu ebangeni linye isitolo se-hardware ungabona ibutho lonke lemikhiqizo yokuhlanza engabizi ngezinhlobo ezihlukahlukene ze-ovens. Kodwa-ke, ngokwezindinganiso eziningi zokubamba izivakashi emasimini okuhle kunazo zonke yi-cleaner yaseJalimane yamavolonti "Frosch", ikhambi elisuka ohlwini "Amvay", i-foam yakwa-Israyeli "Shumanit" kanye ne-Russian "Anyu". Zonke zazo zibhekana nhlobo nanoma yiluphi uhlobo lokungcoliswa kwe-ovini, ngisho nangokwemdala kakhulu futhi kudala. Udinga nje ukusebenzisa i-remedy ebusweni ukuze uhlanzwe, uvale umnyango wehovini bese ulinda amahora ambalwa. Khona-ke, usebenzisa isiponji noma umgqomo ogijiswe emanzini asozini, sisusa umkhiqizo kusuka ezindongeni zehhavini, futhi udoti lususwa kanye nalo. Kuphela uma usebenza nabahlanzi bezitolo, ungakhohlwa ukuthi ugqoke amagilavu namafasitela avulekile, ngemuva kokusuka kwamakhemikhali. Izandla zishisa kuphela, futhi, ngokuphefumula, ungakwazi ukuhlambalaza ubuthi.
Okwesibili, ku-arsenal yanoma iyiphi inkosikazi kukhona zokupheka eziningana zikagogo kanye nezinyathelo ezincane. Isibonelo, indlela yokuhlanza ihhavini lamafutha ngosizo, isobho lokuhlanza, uviniga ne-baking soda, noma i-ammonia, noma amanzi ashisayo nge-detergent ehlanjululwa kuyo. Nansi imfundo eningiliziwe ngayinye yalezi zinketho.
Indlela yokuhlanza ihhavini nge-ammonia?
Ukuze uhlanza i-oven yakho yamafutha kanye ne-carbon deposit, uthathe i-rag ngokukhululekayo uyi-moisten ku-ammonia bese usula ngokucophelela yonke indawo ehhavini. Bese uvale umnyango ngokuqinile bese ushiya kuhhavini ukubhaka ubusuku bonke. Ekuseni esitsheni ngamanzi ashisayo, nciphisa noma yisiphi isitsha sokugcoba ukushisa nokuhlanza udoti oluhlanzekile kuwo, sula ngokucophelela izindonga ze-ovini. Konke ukuthungwa nokuthungwa kufanele kususwe ngaphandle kokulandelwa. Ekuphetheni, sula ihhavini futhi ngamanzi ahlanzekile ngaphandle kwensipho bese uyisula.
Indlela yokuhlanza ihhavini ne-soap steam?
Futhi nenye enye indlela ephephile, indlela yokuhlanza ihhavini lamafutha. Emanzini ashisayo, nciphisa insipho encane yokuhlanza noma i-detergent yezitsha, uthele emgqeni wokubhaka bese ufakwa kuhhavini. Ngesisombululo esifanayo, sula izindonga kuhhavini. Bese uvale umnyango bese ubeka izinga lokushisa kuma-degree 100-120. Linda imizuzu engu-25-30, cisha ihhavini futhi, ngemva kokuvula umnyango, vumela ukuthi upholile kancane. Bese uthatha i-rag emanzi bese usula yonke indawo yehhavini ngokunyakaza okukhulu. Ukungcola namafutha kufanele kususwe ngaphandle kobunzima.
Ungakugeza kanjani ihhavini nelazilasi kuhhavini ngesepha, uviniga ne-baking soda?
Kodwa kulula kangakanani futhi ngokushesha kangakanani ukugeza ihhavini kanye nengilazi kulo. Esigodini esijulile esine-grater, thola insali encane yesobho lokuhlanza futhi uthele lezi shavings nge pop uviniga ne-baking soda, ehlanjululwa emanzini afudumele. Konke
Lapha, mhlawumbe, nakho konke ukuhlakanipha okuyisisekelo, indlela yokuhlanza ihhavini kusuka kumafutha anqwabelene nendawo yokungcola. Thatha, usebenzise, nomngane wakho womshado ngeke bakhathele ukudumisa ngenxa yekhono lakho nokuphathwa kwakho.