Ubhanana obusiwe busengabhekwa njengento engavamile esifundeni sethu, kodwa empeleni lokhu kudambisa sekuye kwamukelwa emhlabeni wonke. Uma ufuna ukujoyina insanity ejwayelekile ye-gastronomic, sizokutshela ngokuningiliziwe indlela yokupheka ubhanana emarekisini angezansi.
Yeka indlela okumnandi ngayo ubhanana gazinga epanini lokuthosa?
Uma unquma nje ubhanana gazinga ngaphandle kwezinhlanganisela, awudingi ukukhumbula ngekhanda uhlu oluyinkimbinkimbi lwezithako: ibhotela, hhayi ubhanana obuvuthiwe, futhi ungazama. Into esemqoka ukuthatha inani elanele lamafutha nezitsha ezijulile, ukuze izingcezu zebhanana zibhapathizwe emafutheni afudumele cishe ingxenye.
Hlanganisa amafutha omifino noma ingxube yayo nge-creamy futhi ungene kuwo uhlungwe kulo lonke ubhanana. Linda kuze kube yizicucu ziboshwe futhi zibucayi ngakolunye uhlangothi, bese nje uziphendulele. Beka izingcezu zebhanana emathinini wephepha noma emva kwamalungiselelo, bese uwakhonza nge-sweet sauce, uju noma ushokoledi ocibilikile.
Kanjani ngokufanele kubhanana gazinga epanini lokuthosa noshukela?
Enye yokufisa ngamafutha amaningi i-caramelization, okulula ukuyenza uma ufaka ushukela omncane ku-pan yokuthosa.
Izithako:
- ubhanana - izingcezu ezimbili;
- ushukela - 45 g;
- ibhotela - 50 g.
Ukulungiselela
Beka izingcezu zebhanana ebhokisini elisengaphambili. Ukubuka ukuthi amafutha awafudumala futhi awushisi, uthele ushukela bese uvumela amakristalu acibilike. Ngemuva kokuqhaqhaza, manzi amabhanana nge-caramel elungiselelwe aze afumane ukukhanya okukhanyayo futhi angabi lula.
Kanjani ngendlela efanele kubhanana gazinga?
Uma ufuna ukukhonza ubhanana othosiwe hhayi kuphela ku-toast, ama-waffles noma ama-pancake , bese ubaphendulela ekudleni okuhlukile, khona-ke indlela yokuphuma ibhalwa. Ubhanana obubhakabhakeni buyakghona ukudla begodu bunqotjhe nge-sauce, nakho kuhle kumakhamphani amakhulu amazinyo amnandi.
Izithako:
- ubhanana - izingcezu ezine;
- amaqanda - izingcezu ezimbili;
- ama-corn flakes - 1 into;
- ushukela - isigamu sekhulu;
- isinamoni emhlabathini - 1 ithisipuni;
- amafutha yemifino yokudoba.
Ukulungiselela
Sika ubhanana ngama-cubes amancane. Ama-flakes amaqabunga aqhekekile futhi ahlanganiswe noshukela ogqamile kanye nesinamoni yomhlabathi. Hlanganisa amaqanda bese uwagcoba zibe yizicucu zebhanana, bese ugoqa ngamunye wabo engxenyeni ukuze uphume futhi udilize emafutheni abilayo. Lapho ukugcoba kuphendulela ngegolide, ubhanana buyosakazwa emaphongolweni bese kukhishwa ngokushesha.