I-Pear yomhlaba

I-pear yomhlaba yigama elivamile lesitshalo, i-artichoke yaseJerusalema, okuyinto isivuno sezimpande. Ekunakekeleni, i-pear yomhlaba ayihlaziyi kahle, futhi izinzuzo zokusebenzisa imifino yazo empilweni yokudla kanye nezinhloso zokuzicabangela ziphakeme kakhulu. Uma ulandela imithetho elula yokulima , khona-ke i-pear yomhlaba ingaveza isivuno esithile esicebile ngesikhathi esisodwa.

Ulwazi olujwayelekile mayelana nesitshalo

Ipeyari yobumba ingokomndeni weCompositae. Ungumhlobo oseduze we-sunflower eyaziwayo. Iziqu zalokhu zisetshenziswa ziqondile, zincipha, kanti amaqabunga kuya ekuthinteni anzima futhi anzima. Ngezinye izikhathi i-artichoke i-Jerusalem ikhula ibe ngamamitha amathathu, kodwa kaningi ayidluli amamitha amabili. Ama-rhizomes wepeyari yombumba aphela ngezilimo eziyizigaxa. Bangaba nombala ohlukile, kusukela ophuzi kuze kube mnyama obomvu nge-tinge ebomvu. Lezi zilimo eziyizigaxa ezinamaqabunga zinama-oblong futhi ziyingxenye yesitshalo abayidla. Kodwa kungenzeka kuphela emva kokuchitha ubusuku obulodwa emhlabathini ngeqhwa lokuqala ebusuku. Ukushisa okungenayo kwenza izilimo eziyizigaxa zibe mnandi ukunambitheka okumnandi. Ngandlela-thile, izilimo eziyizigaxa zangaphandle zamapheya zifana kakhulu nomsuka we-ginger.

I-artichoke yaseJerusalema iyisitshalo esingabandeki. Uma ukhula ezindaweni ezisenyakatho, isivuno sizovuthwa ekwindla noma entwasahlobo. Ezingxenyeni eziseningizimu, kungenzeka ukuqoqa izilimo eziyizigaxa zamapareyi zobumba phakathi nobusika.

Akunakwenzeka ukukhuluma ngezinto zokuphulukisa zalesi sitshalo esingapheli. Kuwusizo ezifweni zesifo senhliziyo nesisu, isifo sikashukela , izifo zamathumbu. Ivame ukusetshenziselwa ku-cosmetology, njengoba izinto eziqukethwe eJerusalema i-artichoke zinomphumela omuhle esimweni sesikhumba.

Imithetho yokulima

Ukukhulisa ipeyari yodaka ngisho nomlimi wezitshalo eziqalile kungumsebenzi ongenakwenzeka. Ungakwenza lokhu emhlabathini ovulekile nasezikhungweni ezinkulu ezibekwe endaweni yokushisa. Kodwa kule nkinga yokugcina, umsebenzi obaluleke kakhulu ukuhlela amanzi ahlanzekile kanye nokunisela okufike ngesikhathi. Umhlabathi wokukhulisa ikhasi elibumba kungcono ukuthatha okuxekethile nokulenze kancane. Kodwa kwezinye izinhlobo zenhlabathi izokhula ngokuvamile. Ukwenza izilimo eziyizigaxa ze-artichoke zaseJerusalema zivuthiwe ngokugcwele, ubude benkathi yensimu kufanele kube okungenani izinsuku ezingu-125. Futhi ngalesi sikhathi akufanele kube khona iqhwa.

Uma izikhathi eziningana phakathi nenkathi ekhulayo uzoluma ikhasi elibumba, khona-ke isivuno sezilimo eziyizigaxa siyokhula. Futhi ngoJulayi, lesi sitshalo kufanele sifinyelelwe kumamitha amabili, izinhloko zembali kufanele zikhonjiwe ukuze zingadonsa amabutho e-artichoke aseJerusalema ngokubaluleka okungadingekile nokwakhiwa kwembewu. Ngokuqondene nokudla, umquba ophilayo uyisinqumo esingcono kakhulu. Kungenziwa ukuqeda amalungiselelo, izixazululo ezibuthakathaka zezingxenyana, izilwane zasolwandle, njll.

Kunamapheya omhlaba kanye nezitha zemvelo. Zihlanganisa ama-slugs kanye nemisinki. Lezi zinambuzane zondla imifino emihle yezimpande.

Ukukhiqizwa kwepeyari yobumba

Ukusabalalisa kweJerusalema i-artichoke izimpande zezitshalo. Uma utshalwa, qaphela ukuthi kwakunenani izinso ezimbili eziphilayo. Uma i-tuber inkulu futhi izinso eziningi, ungayinquma zibe izingxenye eziningana. Inhlabathi ngaphambi kokutshala ikhululiwe, iyanamanzi, kanti nezilimo eziyizigaxa zingcwatshwa ekujuleni kwe-10 cm. Ngemva kwalokho, inala eningi yanisela. Lapho i-artichoke yaseJerusalema ikhula ibe ngamasentimitha angu-30 ukuphakama, kufanele ibe nesithukuthezi.

Isitshalo esivunyiwe ekupheleni kwenkathi kufanele sigcinwe ekamelweni elinomqondo ophezulu wokumanzi. Uma lokhu kungenakwenzeka ngezizathu ezihlukahlukene, gqoka izilimo eziyizigaxa endwangu eboshiwe nesitolo eshalofini esingaphansi sesiqandisisi. Ungasebenzisa iziqukathi zepulasitiki ezivalwe ngenhloso efanayo.