Wonke umuntu uyazi ukuthi lesi siko sitshalwe kokubili entwasahlobo nasebusika. Ngeke sicabange umehluko phakathi kokutshala impahla, kodwa kufanele kuqashelwe ukuthi izinkinga ze-yellowing zijwayelekile e-garlic yasebusika. Cabanga ukuthi ungamanzi kanjani ugarlic ukuze ungapheli, kanti nezimbangela zalezi zinkinga.
Yini okumele uyenze ugarliki wasebusika, uma iphenduka ophuzi?
Ukuze uphendule lo mbuzo, udinga ukuthi wazi kuqala isikhathi lapho uphenduka ophuzi, futhi kungcono nakakhulu ukucabangela ugarlikhi nomlingisi ophuzi embhedeni, bese ubheka kuphela kunokuthululela. Manje sizobheka imithombo yenkinga:
- Kungenzeka ukuthi impande yenkinga ikhona enhlabathini, kungakhathaliseki ukuthi kungase kube kuhle kangakanani. Ngokuqondile, kuhilela ukubunjwa kwenhlabathi. Akuwona wonke umuntu owazi ukuthi i-potassium ne-nitrogen zihlobene nezinto ezihlukene, kodwa zihlobene eduze. Kusemkhakheni we-potassium kuzoxhomeka kwizinga lokumuncwa kwe-nitrogen, kanye ne-phosphorus. Ngaphambi kokubheka, kunokuthulula, cabanga ukuthi igarliki iphenduka kanjani ophuzi. Sibone reddening encane, umngcele omncane nxazonke emaphethelweni amahlamvu - konke lokhu isignali mayelana nokuntuleka kwe-nitrogen ne-potassium. Ngakho-ke, ake sithi une-nitrogen encane enhlabathini futhi i-garlic yasebusika iphenduka iphuzi ngokushisa komkhawulo: kunezinketho ezimbili kunokuphuza ukutshala. Kungaba izithako eziphilayo noma ezimbiwa. Kodwa ungangeni ngokushesha ekugezeni okwenyukayo, njengoba empeleni ukubunjwa kanye nezithako ezisebenzayo kokubili ukugqoka okuphezulu kuzoba cishe okufanayo. Umehluko wangempela kuphela ekugxilweni. Ngakho-ke, yini engasiza kulokhu, ukuze igalikhi ingapheli: emkhatsini wemibhede sidlulisa umquba, khona-ke sidinga ukuthulula wonke amanzi ngobuningi. Sizohlakaza imifino enzima noma urea nge-carbamide. Abanye balimi bakhetha ukulungisa isixazululo kuqala, bese beqala ukufaka umquba owengeziwe emhlabathini. Kodwa kokubili okukhethwa kukho kunemithetho emibili: yenza wonke umsebenzi owudinga entwasahlobo, futhi ulandele ngokuqinile zonke izincomo kuphakheji. Lapha ifomula "ngaphezulu = engcono" ayisebenzi.
- Manje cabanga ngesimo, lapho i-garlic iphenduka ophuzi lapho kuntuleka kwe-potassium, futhi kungani kungcono ukuyifafaza kunokuba uwuthulule. Yonke imisebenzi engenakho i-potassium yenziwa ekuqaleni kokutshala, khona-ke inkinga izoxazululwa ngomphumela omuhle kakhulu. Lungisa i-potassium chloride ngokusho kwesilinganiso, badinga kuphela ukufafaza imifino ngaphezu kwenhlabathi. Izixazululo ezinamapulangwe nazo zihle.
- Ngokuvamile, i-garlic iphenduka iphuzi ngenxa yokuqhwaza, futhi indlela efanele kakhulu yokuyidlulisa kuleso simo yisisombululo somuthi ukwandisa ukumelana nesimo sezulu esibanda.
- Uma izinkinga zalolu hlobo ziqala, sizama ukuthola ikhambi elihle nelula. Kodwa kulula kakhulu ukuvimbela lezi zinkinga. Kubalulekile ukuphuza ukutshala kahle nokugcina umugqa omuhle kakhulu: i-garlic isabela kahle ngokulinganayo emhlabathini owomile kakhulu futhi omile kakhulu. Kunzima ukunikeza izincomo ngalesi sihloko, ngoba esifundeni ngasinye intwasahlobo ihlukile futhi endaweni eyodwa isimo sezulu esimanzi ngaso sonke isikhathi, futhi
enye kakade kusukela ekuqaleni kuka-Ephreli isomile futhi ishisa. Kodwa noma kunjalo, umswakama owedlulele uyoba kubi kakhulu kwisivuno sakho. Ngakho-ke, indlela elula yokugcina umthetho olula: emva kokuchelela, udinga ukukhipha ukuhlukaniswa komugqa, bese ukutshala umquba. Khona-ke inhlabathi iyophefumula, futhi umswakama ngeke uphuthuke ngokushesha. Khona-ke ukuphuza ngenxa yokulinganisela kwamanzi okungenjalo awusabi. - Futhi ekugcineni, isizathu esibi kunazo zonke yi-fusariosis. Ngeshwa, ukuchelela, ukufafaza, noma ukucubungula lapha kakade akusebenzi. Ngokuvamile le nkinga iphathelene nabakhileyo ezindaweni ezifudumele zaseNingizimu, ngoba kunezimo ezifanele ze-fusariosis. Ngakho-ke, ngaphambi kokutshala, kubalulekile ukucubungula izinto zokutshala kanye nenhlabathi nge-potassium permanganate.