I-Blue Kitchen

Umbala ohlaza okwesibhakabhaka uhlotshaniswa nathi emgodini ozungezile olwandle ngaphansi kwelanga elishisayo, lijubha ngokuthula, libuyise izinkumbulo zothando. Namuhla sizokhuluma ngomklamo okhanyayo embala obala obala ozithandayo kuyo yonke indlu - ekhishini. Uzungezwe umbala obala okwesibhakabhaka, ungakwazi ukuphumula futhi ucindezele ngokujulile ngendebe yetiyi.

Ikhishi elihlaza okwesibhakabhaka akuyona inkambo ethandwa kakhulu, njengoba abantu bejwayele ukusebenzisa imibala efudumele yalesi gumbi. I-shades yama-cold iyesabisa, ngoba abaningi besaba ukuthi isimo esinjalo ekhishini ngeke sibe mnandi futhi sijabule. Kulesi sihloko sizokutshela indlela yokuhlobisa ikhishi ngamathoni aluhlaza okwesibhakabhaka.

Yimiphi imibala ongayenza ekhishini eliluhlaza ukuze udale ubuchopho?

I-shades eluhlaza okwesibhakabhaka ngaphakathi ingenawo impahla ewusizo - ibukeka ikhulise isikhala. Ngakho-ke, kungaba kuhle ukuhlobisa ikhishi elincane ngamathoni aluhlaza okwesibhakabhaka. Igumbi elincane elimnyama lizobonakala likhulu futhi likhanya uma usebenzisa inhlanganisela yokukhanya okwesibhakabhaka nomhlophe uma uhlela ingaphakathi. Uma ucabanga ukuthi isisombululo esinjalo sombala senza igumbi libandayo futhi lingenabuhlobo, sebenzisa imininingwane ye-accent - eluhlaza okwesibhakabhaka, amakhethini aphelele ama-beige, ipayipi noma amakhethini aphuzi aphuzi.

Lapho ukhetha ifenisha yekhishi elihlaza okwesibhakabhaka, kungcono ukuhlala emakhasini alula okuzokwenza kube lula umbala ohlaza okwesibhakabhaka. Ikhishi elihlaza okwesibhakabhaka lifanele igrey grey noma beige.

Ukuze wenze ngaphakathi kwekhishi umbala okwesibhakabhaka, akudingekile ukuthenga isethi yekhishi yembala efanele. Ukubukeka okukhanga kakhulu kwekhishi ngezindonga ezihlaza okwesibhakabhaka, kanti ungasebenzisa futhi ama-shades ahlukene okwesibhakabhaka ezindongeni nasekhanda eliphezulu. Ungasebenzisa imininingwane eyengeziwe - ithayi elihlaza okwesibhakabhaka ekhishini. Imibala ekhanyayo izokwenza umuzwa wokuhlanzeka nokuhlanzeka.