Ukudla izinja kuyinkinga iningi labo abanikazi bezilwane ababhekana nazo ngokushesha noma kamuva. Ukuhamba, izilwane ezifuywayo zivame ukuthatha noma yini emhlabathini - amathambo, izinsalela zezinyoni ezifile, amagundane njalonjalo. Ngakho-ke, kubaluleke kakhulu ukuchitha inja ngokuhamba kwesikhathi, ngoba ngenye indlela isongo sobuthakathaka sanda kaningi. Kodwa-ke, noma ngabe isilwane sakho siphethwe kahle futhi singasetshenziselwa ukuqoqa konke okuvela kuye, akukho muntu olwa nomuthi onobuthi, ngakho-ke kubalulekile ukuthi umninizi azi ukuthi angayisiza kanjani inja enobuhlungu.
Izimbangela nezimpawu zobuthi ezinja
Yonke inhlamba ingahlukaniswa ngamaqembu amabili. Izinyosi zokudla ezinja zivela lapho izinhlayiya ezinobuthi zifaka isilwane sesilwane. Ngokuqondene nokudla okungenayo ukudla, kuvela ngenxa yokulunywa kwezinambuzane, ingress yezinto ezihlukahlukene ezinobuthi emgomweni wokuphefumula, ingubo kanye nesilwane sesilwane.
Izimpawu zobuthi ezinobuthi zihlukile, konke kuncike ekutheni isilwane sakho sinobuthi. Kodwa-ke, kunezibonakaliso ezithile ezihambisana nanoma yisiphi isifo sofuba - ukuhlanza, isifo sohudo, ukuxubana, ubuthakathaka, ukwehla, ukucindezeleka ngokweqile noma isimo esijabulisayo. Lezi zimpawu ziyashesha kakhulu futhi uma isikhathi singathathwa, ukufa kwesilwane kungenzeka emahoreni angu-5-7 alandelayo.
Usizo lokuqala lokudla ubuthi ezinja
Uma uthola ubuthi enkulweni yakho, okokuqala kufanele wenze konke okusemandleni ukuvimbela into enobuthi ukungena emzimbeni. Isibonelo, ngokulunywa kwezinambuzane kuyadingeka ukuthi kusetshenziswe kubanda (sebenzisa ice noma wenze ukucindezela okubandayo). Lokhu kuzoholela ekutheni ukwehliswa kwemithambo yegazi kuyokwenzeka, futhi imithi enobuthi iyophela ukusakazeka. Uma isilwane sakho sishaywa yinyoka, masuse isilonda ngokushesha, bese ucela usizo lwezokwelapha.
Usizo lwenja uma kwenzeka ubuthi kumele lunikezwe ngaphandle kokulibala. Uma kwenzeka ukuthi amakhemikhali noma ezinye izinto ezinobuthi ziye zesikhumba noma izinwele zesilwane, into yokuqala okufanele uyenze ukuthatha isilwane ekamelweni elisebenza kahle. Uma inja igonywe ngephesenti noma i-turpentine, kungenzeka ukuthi ukuqala ukuxuba nokuhlanza kuzoqala. Ukuhlanza esilwaneni kwaba luningi futhi ubuthi buphuma masinyane, kubalulekile ukuphoqa inja ukuphuza amafutha yemifino noma amanzi anosawoti. Ngemuva kwesigamu sehora, unike isilwane libe yi-laxative.
Manje uyazi ukuthi ungayisiza kanjani inja nge-poisoning. Ake siphinde sikunike i-algorithm yezenzo ngendlela efakwe:
- Susa i-toxin emzimbeni
- Siyabalalisa izinsalela ze-toxin
- Sigeza isisu namathumbu esilwane
Kubaluleke kakhulu ukudala ukuhlanza ngesikhathi futhi ungakwenzi nje kuphela ngosizo lwemikhiqizo ekhonjwe ngenhla (amafutha, amanzi anosawoti), kodwa futhi nezidakamizwa ezikhethekile zezilwane. Uma ungenayo kuzo kalula, sebenzisa amathuluzi alandelayo:
- Isixazululo somasinaphi (isipuni esingu-1 nge-3 kg isisindo, saqedwa engilazini yamanzi);
- i-hydrogen peroxide (exutshwe ngamanzi ngokwesilinganiso esisodwa kuya kwesinye).
Yiqiniso, inja ayifuni ukuzithandela isinyathelo esinjalo ngokuzithandela, ngakho-ke kudingeka udlulise ikhambi emlonyeni wakhe nge-syringe.
Yini ongayinikeza inja ukuze ibe nobuthi? Ngemuva kokunciphisa, isilwane kumele sithathe esinye sezikhangiso ezivuthayo - i-activated charcoal, ubumba omhlophe, i-egg emhlophe noma i-magnesia elishisayo. Isigaba esilandelayo ekusizeni izinja ezinobuthi kufanele zigcobe isisu. Ukuze wenze lokhu, kufanele wenze isilwane sibe yi-enema.
Kunokuba ukondle inja ngemva kokudla ubuthi?
Nika isilwane umhluzi wenkomo ngokufaka irayisi, futhi akukho mkhakha ongawunikezi imikhiqizo yobisi.
Zonke izinyathelo kufanele zithathwe ngokushesha, kungakapheli ihora. Uma isilwane singabi lula, qiniseka ukuthi uxhumane nodokotela wezilwane ngokushesha ngangokunokwenzeka, ngoba mayelana nempilo nokuphila kwesilwane sakho.