I-brazier elahlekile

Ubani phakathi kwethu ongathandi ukuchitha izimpelasonto ezinde isikhathi eside noma amaholide emvelo, ujabulele ukunambitheka okubucayi kwe shish kebab ? Ngaphezu kwezingxoxo ezimnandi nabangani nomndeni kukhona ukuthula nokuthula, okungekho emgwaqweni omkhulu. Into kuphela evame ukubangela ukuphazamiseka yisidingo sokuthutha amadivaysi okugcoba inyama. Yiqiniso, uma unemoto yakho, khona-ke lokhu akuyona inkinga. Futhi kuthiwani ngalabo abangenawo imoto futhi kufanele bathuthe i-brazier esindayo ngesitimela kagesi? Kukhona indlela yokuphuma - i-brazier elahlayo.

Iyini i-BBQ brazier elahlwayo?

I-one-brazier yesikhathi esisodwa i-tray ejulile elayini, eyenziwe ngopende olukhulu, ngaphakathi kwamagala. Phezulu kwephale kukhona i-grate eyenziwe yocingo. Kuphezu kwalokhu kufanele ufake ama-skewers, afakwe ama-marish shish kebabs. Idivayisi efanayo isetshenziselwa i-barbecue grill, okuyizingcezu zenyama noma isoso ezibekwe eceleni ngokushesha.

Into esemqoka umehluko phakathi kokudla okukodwa- okuyisisindo nesisindo. Kukhanya kakhulu - kuphakheji kuphela ngo-550 g. Futhi ubukhulu buncane - u-30x6x32 cm, okusho ukuthi i-brazier elahlayo ingangena kalula esikhwameni seplastiki. Izinzuzo ze-brazier zingahle zithathwe futhi kube nobungani bemvelo, ngoba umhlaba ngaphansi kwe-brazier awushisi.

Ungabuthana kanjani i-brazier elahlayo?

Sebenzisa lo mklamo ulula futhi uphephile. Iqoqo le-brazier elilahla lihlanganisa:

• i-grill yokupheka inyama nemifino;
• i-pallet encane yesikhumba se-metallized, lapho amalahle sele esebekiwe khona;
• skewers for shish kebab nemifino;
• iphakheji yilala.

Indlela yokusebenzisa:

1. Endaweni evulekile neyikhululekile, kude nezihlahla nezihlahla, usethe i-pallet. Amanye ama-braziers afaka ukuma okhethekile okwenziwe ngocingo. Uma itholakala, faka i-pallet kuso.
2. Ngomdlalo noma ukukhanya, faka umlilo kumalahle. Kulula kakhulu ukusebenzisa uketshezi okhethekile wokushisa. I-Fuel kufanele ishise imizuzu engu-7-10.
3. Lapho amalahle eshisa, ungagqoka izingcezu ze-grate, izinhlanzi, imifino. Inyama yezinhlamvu ze-kebabs kuma-skewers afakiwe noma ama-skewers akhe. Uma kunesidingo, imikhiqizo iphendukele ezinhlangothini zefrying efanayo. Khumbula ukuthi ungakwazi ukunambisa inyama ngezindlela eziningana, ngoba isikhathi sokudla okuvuthayo cishe amahora angu-2.5-3.
4. Ngemuva kokusebenzisa i-brazier elahlwayo, kunconywa ukuthi ugcwalise ngamanzi, ukuze ungabangeli umlilo ngokungazi. Ekupheleni kokunye, i-brazier kanye nokupakisha kuyo kufanele ifakwe esikhwameni semfucumfucu futhi, eqinisweni, ilahlwe endaweni enikezwe udoti. Ake sizinakekele imvelo!

Indlela yokwenza i-BBQ elahla ngezandla zakho?

Naphezu kweqiniso lokuthi i-brazier elahlwayo ingabizi kakhulu, kunabantu, okungasindisa ekudaleni le divayisi ngezandla zabo. Ngezinye izikhathi kwenzeka ukuthi ayikho indlela yokufika esitolo lapho kuthengiswa khona. Eqinisweni, akulula ukwenza i-brazier elahlwayo, ngakho-ke uzodinga izinto. Yebo, uma ekhaya kukhona isikhumba se-aluminium, okudingayo ukwakha isitsha esijulile. I-foil yokubhaka izoba efaneleka, okuzodingeka ifakwe emigqeni eminingi ukuze ifinyelele isimo esizinzile. Ngaphansi kwesitsha ufake amalahle, futhi kusuka phezulu ufake igridi yocingo (ngokuvamile epulazini ongayithola). Uma kungekho lattice, yenziwa ngetambo, ekhonjiwe emaphethelweni endwangu yesilwane. Ngemuva kokuba amalahle ashise kancane, ungafaka inyama phezu kwe-grate.