I-Sweden iyizwe elithakazelisayo kakhulu elinelungelo elicebile. Ngokwemvelo, ngifuna izinkumbulo zezwe ukuba zihlale isikhathi eside hhayi nje kuphela ngezithombe, kodwa futhi ngendlela yezinto kanye nemikhumbuzo, ikakhulukazi njengoba izimpahla zaseSweden zidumile ngekhwalithi kanye nokuqala kwazo.
Yini ongayiletha kusuka eSweden?
Yiqiniso, konke kuxhomeke kokuthandwayo, kusuka ezintweni zokuzilibazisa, kusuka emisebenzini yempahla, kodwa kunezinto eziningana zendawo yonke okuyoba kuhle ukuletha nawe ekuhambeni kwakho noma njengesipho kuzihlobo:
- I-glass glass ne-crystal. Kunezimboni eziningana zeglasi ezweni elikhiqiza izitsha ezinhle, izithombe, izitsha, izibani, njll. Ungathenga imikhiqizo hhayi kuphela ukukhiqizwa kwe-inthanethi, kodwa futhi wenza ukuhleleka noma ube nenani lokuqoqa.
- I-Toy Carlson, evela eSweden, ingahlala endlini yakho futhi ibe yinto enhle kakhulu ehambisana nengaphakathi. Futhi umbuzo ukuthi yini okufanele uyenze kusukela embukisweni waseSweden, uyawa, uma uthanda ama-statuettes: ihhashi elingenalutho i-Dala, elilenga ngaphezu kwesango noma isibalo se-elk - uphawu olungabonakali lweSweden, ngokuqinisekile luzokunaka.
- Uma ucabanga ukuthi yisiphi isikhumbuzo esivela eSweden, ngakho-ke akusijabulisi iso kuphela, kodwa sasiyasebenza, bese uthengela ama-clogs esikhwameni sodwa.
Yini abayithutha esuka eSweden?
Labo abavakashele iSweden, ngokuqinisekile, bazisa ukunambitheka okumangalisayo kwemikhiqizo eminingi yokudla. Labo abazovakashela izwe kuphela, lokhu kufanele kwenziwe kuphela. Phakathi kokudla okumnandi yilokhu:
- inhlanzi, engathengwa ema-fairs akhethekile;
- inyama enomnandi ephuzi ye-elk ne-deer, elicwengekile futhi ehlanganiswe ukuhamba;
- Ushokoledi waseSwitzerland - ukwelashwa wendabuko nokujwayelekile okumnandi;
- I-Glogg iyisiphuzo esiphuzo esidabukisayo esisekelwe ewayini.
Abantu abaningi kakhulu bathengisa izinto ezingavamile eSweden ezimakethe ezikhukhulayo, abanye bakhetha izinto zangaphakathi zanamuhla. Ezweni ungakwazi ukugqoka kahle, uthenge imihlobiso evela egolide.
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