Ikhekhe lesizwe lasePanama licebile futhi lihlukile. Ukubunjwa kwalo kuthonywe indawo enhle yezwe futhi kufinyeleleke olwandle olukhulu kunazo zonke emhlabeni. Ngenxa yalezi zici, izimakethe zasePanamani zigcwele izithelo ezingavamile, izinhlanzi ezintsha kanye nezinye izilwane zasolwandle unyaka wonke. Indima yayo yayidlalwe yilabo abahlala emiphakathini yase-Afro-Caribbean, lapho behlala esifundeni namaSpanishi, futhi-ke, ukuthi bangubani bendawo yomdabu.
Izici zekhishi lasePanama
Imikhiqizo eyinhloko amaPanamani ayidla irayisi nobhontshisi, abantu bendawo abaye bafunda ukupheka izitsha eziningi okumnandi. I-cassava ne-banana ayithandwa kakhulu lapha. Zibilisiwe, zithosiwe, zisawoti, zijwayele ukwenza iziphuzi, amazambane ahlambulukile nokunye okuningi.
Okuvamile emaphandleni asePanama kukhona izitsha ezivela enkulweni yenkukhu, kanye nenkomo yenkomo. Emadolobheni okudlela ungajabulela izitsha ezivela ezinhlanzi nakwezinye izilwane zasolwandle, ezikhonzwa ngaphansi kwe-garlic sauce elimnandi kanye nokuhlobisa utamatisi omusha kanye anyanisi obomvu. Abathandi bokudla okungajwayelekile bafuna ukuthola izitsha ezivela emaqanda olwandle. Siyaxwayisa ukuthi lokhu akungekho emthethweni, ngoba izilwane eziphefumulayo zivikelwe iziphathimandla zikahulumeni ngenxa yenani elincane kanye nosongo lokuqothulwa.
I-cuisine yasePanama yendabuko
Ngesinye isikhathi ePanama yokungenisa izihambi, zama izitsha ezilandelayo, ezizokutshela ngamasiko we- gastronomic ezweni ngaphandle kwamazwi:
- I-Gallo Pinto noGuacho de Rabito yizidlo zendabuko, iresiphi ozohlangana ngayo nelayisi nobhontshisi.
- I-Hojaldras - umqulu omuhle wenhlama, ofafazwa kakhulu nge sinamoni noshukela. Ngokuvamile kunikwa ukudla kwasekuseni.
- I-Guacho de marisco isobho sePanamani esithandayo. Kusetshenziselwa ukulungiselela irayisi nezinhlanzi zasolwandle.
- I-Pargo rojo frito - izikebhe zasolwandle zihlanjululwa ngezinongo ezinomakha , zigcotshwe futhi zikhonjiswa ngamabhanana abhakabhaka, ukhukhunathi, imifino, ilayisi.
- I-Pollo sudado - inkukhu ebilisiwe nemifino.
- I-Ropa vieja con patacones - i-steak ephosiwe noma i-steak, ehambisana nelayisi abilisiwe, utamatisi, u-garlic no-anyanisi.
- I-Sancocho - umhluzi wenkukhu onomnandi olayisi omhlophe nezinongo zendabuko.
- I-Bodichi iyi-sweet bun nelayisi ehlanganiswe emaqabunga e-bhihao.
- I-Bienmesabe - ubumnandi bendabuko, obhekwa njengenye yezimpawu zasePanama.
- I-Sarimaola i-appetizer, lapho amaqanda agcwele khona i-cassava puree nenyama.
- I-Ceviche - i-appetizer evela ezinhlanzi zasolwandle oluhlaza, ehlanjululwa ngamanzi kalamula nge-anyanisi kanye ne-pepper.
Iziphuzo ePanama
Abantu bakuleli bavele bahloniphe i-cocktail kusukela emanzini ekhukhunathi omusha, abawabiza ngokuthi "pipa". Kanti futhi emishayweni nasezindaweni zokudlela ngokuvamile kukhonza izithelo zokushisa, ezihlanganisa ubisi noshukela. Abathandi be-foamy ukuphuza banganakwa imikhiqizo yendawo yobhiya "i-Balboa", "i-Panam", "i-Atlas", ehlukaniswa ngekhwalithi enhle futhi enambitheka kakhulu. Phakathi kweziphuzo ezinamandla yi-Seco, elungiselelwe kusuka ushukela.
