I-brronchitis ezinsaneni

I-brronchitis ezinsaneni akuyona nje isifo sokuvuvukala se-bronchi, esihambisana nokubunjwa kwe-sputum kubo.

Ukuhlukaniswa

Kuncike kulokho okubangelwa yisifo, zihlukanise: ama-infectious, bacterial and allergic forms. Ngaphezu kwalokho, lesi sifo singashukunyiswa izinto ezinobungozi, okuyinto ngesenzo sabo esingacasula izicubu zomzimba zamaphaphu. Ngakho-ke, akuwona wonke uhlobo lwe-bronchitis odinga ukwelashwa kwama-antibiotic.

Ngokuhamba kwesikhathi:

Izimpawu ze-bronchitis ezinganeni ezincane

Izimpawu ze-bronchitis ezinsaneni azifani nezomuntu omdala:

Kubaluleke kakhulu ukuhlukanisa i-bronchitis ne-nasopharyngitis evamile (ukuvuvukala kwe-nasopharynx), okuvutha i-mucosa yama-nasal. Ngakho-ke, abazali abaningi besaba ukuthi i-phlegm ne-mucus ayincishiswa. Akufanelekile ukukhathazeka, ngoba lokhu akunakwenzeka. Ukuvuvukala kwamapayipi, okuyinkinga ye-bronchitis, iqala ngenxa yokutheleleka kuyo.

Ngokuvamile i-bronchitis inesiqalo esibucayi ngaphandle komkhuhlane osaneni futhi ngaphandle kokukhwehlela okusobala nge-phlegm. Lezi zibonakaliso ziyizici ze-atypical, okubangelwa yi-chlamydia ne-mycoplasma.

Isici esihlukile sendlela yesifo segciwane lesifo singase sibe sobala, nge-tinge ephuzi, i-sputum. Ngakho-ke ukudakwa kuvezwa kahle, futhi ukuphuthuma okusheshayo kufika ngisho nangaphambi kokuqala kokwelashwa.

Ukwelashwa kwe-bronchitis

Ukwelashwa kwe-bronchitis kusana kudinga ukuhambisana nalezi zimo ezilandelayo:

  1. Isiphuzo esiphezulu, esiphundu. Njengomthetho, esimweni esinjalo umntwana wenqaba ukudla, ngakho-ke isidingo sokwandisa uketshezi kuphela. Ngaphezu kwalokho, uketshezi luzogqugquzela kuphela ukuphuma kwe-phlegm. Unganika ama-teas, ama-compotes, ama-juice, noma amanzi alula abilisiwe.
  2. Umswakama owanele ekamelweni. Ukuze wenze lokhu, kungcono ukusebenzisa idivayisi ekhethekile - i-humidifier. Uma ingatholakali, ungayifaka esikhundleni seshidi elimanzi.
  3. Ukulawula ukushisa komzimba. Namuhla, izingane zincoma ukuthi zingaboni phansi izinga lokushisa elingaphansi kuka-38 C, ngoba likhuthaza kuphela ukukhulelwa futhi livimbela ukukhiqizwa kwamagciwane, ama-microorganisms, okubangela lesi sifo.