Umpheki we-Induction - i-pros and cons, enza ingozi enjalo empilweni?

Isihloko esidumile "I-cooker-pluses kanye ne-minuses" ekhushulwa yikhathazekile ngenani elikhulayo labendlukazi, ngoba izinto zanamuhla zihamba kancane kancane futhi zishintsha amasampula endala kagesi. Ukwenza okulungile uma uthenga le mishini yekhishi, kufanele ufunde isimiso sokusebenza kwayo futhi uhlolisise kahle izinzuzo zohlu lobuchwepheshe.

Umpheki we-induction usebenza kanjani?

Emishini yamagesi endala, lapho izinsimbi zishintsha, ukushisa kuyashisa, bese kuthi ukushisa okuvela kuwo kudluliselwe into efuthekile. Isimiso sokusebenza kwephakeji lokungeniswa kufana nesimo se-transformer. Ikhoyili ifakwe ngaphansi kwezingubo zangaphandle ze-glass ceramic njenge-winding eyinhloko, futhi i-pan yensimbi yenza njengesivinini esikhulu. Amagagasi e-Eddy ashisa izindonga kanye nezansi kwezitsha, futhi kusuka kubo ukushisa kudluliselwa eziphuzweni noma imikhiqizo.

I-cooker induction inezinzuzo nezindleko, njenganoma iyiphi idivayisi yokushisa, kungakhathaliseki uhlobo lwayo. Ukukhathazeka kwayo okuyinhloko bekulokhu kubhekwa njengengozi ephezulu, kodwa ukwethulwa kobuchwepheshe obuphambili kanye nezinto ezihamba phambili kubangela izindleko eziphansi futhi izimpahla zibe zithengeka kakhulu. I-nuance yesibili eyavimbela ukukhula kokuthengiswa kwabapheki be-induction yilapho abantu beqaphela isimo sengqondo esisha sokushisa nokwesaba ukuthi kulimaza impilo yabantu.

Izinzuzo ze-cooker induction:

  1. Ukusebenza kahle kwedivayisi kufinyelela ku-90%.
  2. Ayikho into ephakathi ngesimo se-fan kagesi, ukushisa kuhanjiswe ngokushesha ezindongeni ze-pan.
  3. Lapho ususa into yensimbi, ukuhluleka kwamandla okusheshayo kwenzeka.
  4. Uma kungekho izitsha zensimbi, ama-tiles avaliwe.
  5. Ukulungiswa okushisayo okushisa.
  6. I-hob evela ku-glass-ceramics iyashisa kancane futhi ipholile ngokushesha ngemuva kokuvala.
  7. Izinhlelo eziningi zokupheka.
  8. Ukubhalisa izinzuzo ukuthi umpheki we-induction unayo, izinzuzo nezingozi ezihambisana nezici zalo zobuchwepheshe, kubalulekile ukukhuluma ngokulula kokugcinwa kwayo. Isibonelo, phezu kwephaneli ye-glass ceramics, cishe ayifuni amafutha, ubisi neminye imikhiqizo yokupheka, kunengozi encane yokuthola ukushisa okushisayo.
  9. Ayikho iphunga, elivelele ezinhlobonhlobo zakudala ezivela ezinhlayiyeni ezivuthayo zothuli, ukungcola nokukala.
  10. Izindonga zangaphandle zezitsha azigculisiwe nge-soot.

Umonakalo weplate wokungenisa

Abakhiqizi baye bafaka ukuhlolwa okuningi ukuthi amadivaysi alolu hlobo abangeyona ingozi enkulu empilweni yabantu. Amasimu aphansi okuvame ukwenziwa kwamagesi avela kudivayisi ayasongelwa ukwedlula umsebenzi wefoni ephathekayo noma isomisi sezinwele. Uma uqonda kahle lokho okushiwo yi-cooker okushoyo ekhishini lanamuhla futhi ufunde kafushane isimiso somklamo wayo, uzothola ngokushesha ukuthi ukungahambisani kwamanye amazwe nokwesaba okuvelele kusukela ekuqalisweni kwalo.

Amaminithi we-pluction amapayipi:

  1. Ukungaphumeleli kwangempela ukuthi umpheki wokufakelwa unayo izinzuzo nezinkinga ezihambisana nesidingo sokusebenzisa izitsha ezikhethekile zokupheka. Isibonelo, ingilazi noma i-aluminium izinto ezingekho ngaphansi kwesimbi azifanelekile.
  2. Izindleko zabapheki be-induction zidlula kakhulu inani lokushisa amadivayisi wesampuli endala.
  3. Iphaneli yama-ceramics engilazi noma ingilazi esheshayo isaba umthelela oqinile.
  4. Insimu yamagnetic kumamodeli afanelekayo anezinhlobo ezilinganiselwe zomthelela, kepha kungenzeka ukuthi ingalimaza abantu abane-pacemakers, ngakho-ke kungcono ukuba bahlale kude nedivayisi kude no-0.5 m.

I-hob yokudoba

Ukukhetha abapheki be-induction engcono kakhulu ekhishini, kuyisifiso sokucabangela ubuciko bendawo yangaphakathi, ukuhlinzekela wonke ama-minus kanye nama-pluses we-acquisition entsha. Kuye ngomkhiqizi, i-hob ingaba yi-burner eyodwa noma i-multi-burner. Kunamamodeli athakazelisayo anokushisa okuxubene nawo, lapho ukufakelwa kwezinto zokushisa okusetshenziselwa ukushisa kanye nezinsizwa zakudala zendawo. Kulula ukusebenzisa amadivaysi ane-FlexInduction engaphezulu, ekwazi ukusebenza njengendawo eyodwa enkulu noma njengama-burners amaningana ahlukile.

I-induction eyakhelwe ngaphakathi

Ukwakhiwa kwamapaneli emakethe kungahluka kakhulu, ngakho-ke kuyadingeka ukuthi ulinganise ngokunembile umshini owawuwuthandayo nokuvula ekalini ngosuku lokuthenga. I-cooktop yokufakelwa ingaba yikwele, i-rectangular noma i-hexagonal. Ubukhulu bomsebenzi osebenzayo buvela kumamitha angu-30x30 amancane, amancane amakhishi amancane, kuze kufike kumaphethelo amakhulu ahlanganisa ububanzi bemitha.

Faka ipulatifomu yokufakelwa kagesi

Ipuleti ephathekayo ekhishwayo iyathandwa kakhulu futhi iheha izinto eziningi ezithakazelisayo. Izithiyo zokusetshenziswa kwazo zihanjiswa ngaphambi kokuba khona kwezinombolo eziningi. Ukungabikho kwehhavini kwenza umkhiqizo uhlasele futhi uhambelane kakhulu, idivayisi ingasuswa kalula ekamelweni noma isetshenziswe ohambweni oluya e- dacha . Ukufunwa kusetshenziswe ngamamodeli nge-burner eyodwa kanye nambili, kodwa kungenzeka, uma uthanda, ukuthola ipuleti enkulu enezindiza ezintathu zokushisa. Khetha ukuthenga ngokuhambisana nenani labantu emndenini nobukhulu bekhishi labo.

I-cooker induction ngehhavini

Ukufunda izinto ezibonakalayo nezingozi zokusebenzisa imishini yanamuhla, kulula ukubhubhisa inganekwane ukuthi kuyingozi ukufaka ama-ovens ngaphansi kwamadivayisi wokungena. Insimu yamagnetic yale divayisi iphela ukwenza isenzo kude no-3 cm kanti uma lokhu kugcinwa ngosayizi, ngeke kube khona ukushisa ngengozi kwezingxenye zensimbi. Ukuze uthole ukuvikelwa okungeziwe, abapheki bekhwalithi yokukhishwa kwekhwalithi, isibonelo uHansa, bahlonywe ngokushisa okushisa okuhlukanisa insimu yamagnetic ezintweni ezivela ngezansi, okuvumela ukuba baqhutshwe ngokuphepha kanye nehhavini.

Indlela yokusebenzisa i-cooker induction?

Ukuze usebenze ngokuphephile kwedivaysi entsha, udinga ukwazi ukuthi ungavula kanjani umpheki wokufakelwa, ufunde imithetho eyisisekelo yokuphepha futhi, ngokuhambisana nawo, uhlomise indlu yakho ngekhwalithi yekhwalithi. Ngokuvamile izinto zokusebenza zanamuhla zinikezwa ngentambo ngaphandle kwepulagi, ukuxhumeka kwabo udinga amakhono ekusebenzeni ngogesi kanye nokutholakala kwamadivayisi angeziwe. Ngemva kokukhipha, hlanza iphaneli kusuka kumathelisi ngesiponji esithambile.

Uma konke kwenziwa kahle ngesikhathi sesigaba sokulungiselela, ngemuva kokushicilela isikhathi eside ukhiye wamandla, isignali ezwakalayo iyozwakala. Amandla okushisa alawulwa yizinkinobho ezibizwa ngokuthi "+" no- "-", nangokucindezela uma sikhetha ukushisa. Imiyalo yokusebenza yamamodeli ahlukene angahluka. Ngakho-ke, kungcono ukutadisha imibhalo ehambisanayo, lapho yonke imininingwana kanye ne-pluss ye-slab nezici zayo kuboniswa.

Yiziphi izitsha ezifanelekayo zokupheka kwe-induction?

Okukhethwa kukho okulungile - uma uthenga ukukhetha izinto ezinesithonjana sompheki wokufakelwa ezitsheni. Indlela yesibili yokuthola into efanelekile ukusebenzisa i-magnet encane, uma izindonga zensimbi zingayikhanga, khona-ke kungenzeka ukuthi angeke ashise. Ukuphakama okunconywe phansi kwezingubo kuvela ku-2-6 mm, ububanzi obuphakanyisiwe buvela ku-12 cm. Esinye isidingo esibalulekile samakhikhishi ekhwalithi ephezulu oyilungiselela ukuyisebenzisa kumpheki wokufaka inkokhelo kuba khona kwesisekelo esisheshayo nesibhakabhaka esifanelekile ku-hob.

Ungakhetha kanjani umpheki we-induction?

Kufanele uqaphele zonke izinzuzo nezingozi zezinto zokusebenza zanamuhla bese ukhetha imodeli, kokubili ekuklanyeni kanye nezinye izinkomba. Hlola kahle ukupheka kwakho okufakwayo okuthandayo, izici nobukhulu bomkhiqizo kungatholakala njalo kumapasipoti. Funda mayelana nokutholakala kwezici ezengeziwe. Isibonelo, i-PowerManagement ikuvumela ukuthi ulwe ngokuqondile umbuso wokushisa onikeziwe, futhi i-PowerBoost ingandisa amandla ngesigamu.

Imisebenzi ewusizo ye-induction cookers:

  1. I-timer.
  2. Ukuvalwa kokuphepha.
  3. Izinkinobho zokulawula izingane zokukhiya.
  4. Ukuqashelwa kweDishware - kuvikela ekusebenzeni ngengozi.
  5. Gcina izinga lokushisa kwimodi oyifunayo.
  6. Imodi yesikhashana.
  7. Isibonisi sokushisa ubuso bephaneli - ngokunemba kubonisa ukuthi kuphephile ukuthinta ipuleti ngezandla zakho.

Amandla epuleti we-induction

Ngokwesilinganiso, umthamo ophezulu wekhalenda elilodwa lokushisa lingu-1800-2000 W, ngensimbi yezingu-4 ezishisayo - kusuka ku-7 kW. Lezi datha kufanele zicatshangelwe uma zihlela i-wiring ukuze ikwazi ukumelana nomthwalo odingekayo. Ukuze ubale ukuthi ingakanani umshini wokupheka wokupheka ukudla okudliwayo ngenyanga, udinga ukucabangela isikhathi sokusebenza sangempela sedivayisi kanye nemodi yokushisa. Ukonga okuphawulekayo uma kuqhathaniswa ne-plate classic kuyatholakala ngenxa yokusebenza kahle (90% vs. 70%). Ngamandla afanayo, amathumba amanzi kudivayisi yokufakelwa ngokushesha ngesilinganiso se-5-6.

Induction Cooker - Ubukhulu

Amadivayisi amaningi we-burner eyodwa anezilinganiso zephaneli 28-30h35-36 cm. Umpheki wokufakelwa kokubili wokugcina ugcina ububanzi buka-30 cm, kodwa ubude bawo buvele bukhula bube ngu-60 cm. Ukulinganisa okulinganiselwe kwe-hob yama-burners angu-4 - kusuka ku-59x52 cm nokuningi. Uma uthenga umkhiqizo ohlanganisiwe, udinga ukutadisha idatha yepasipoti bese wenza ngokucophelela izilinganiso ezinembile ukuze wazi ngokunembile yonke inzuzo kanye nokukhubazeka kwedivayisi. Kuye ngesibonelo, ukulinganisa kwangempela kwe-hob nokuma kwayo kungahluka kakhulu.

Isilinganiso sekhasi lokungenisa

Inkampani yaseJalimane i-AEG yowokuqala ukungena emakethe yaseYurophu ngo-1987 ngemikhiqizo yalolu hlobo, kodwa isikhathi eside ukufakwa kokungeniswa kwakungavamile, kwakubhekwa njengokuzibiza okubizayo, okungenakwenzeka futhi okungaba yingozi. Ngokuhamba kwesikhathi, lapho abantu beqonda konke ukungalungi nezinzuzo zobuciko lobuchwepheshe, isimo sashintsha. Ama-samples best of cookers induction, okuholela kuzo zonke izilinganiso, zivame ukukhiqizwa ngu Bosch, Siemens, Zanussi, Electrolux, AEG, Gorenje, Asko.

Abapheki be-induction abahamba phambili nabathandekayo kakhulu ngo-2018:

  1. Siemens EX375FXB1E - ifomethi "dominoes" ngobubanzi buka-30 cm.
  2. I-Gorenje IS 677 USC - ubukhulu be-classic yamacwecwe ngu-60 cm.
  3. I-Electrolux EHG 96341FK - imibukiso eyakhelwe ngaphakathi ngokushisa okuhlangene.
  4. I-Asko HI1995G - amapuleti aphelele ama-burners angama-5.
  5. I-Gorenje EIT 5351 WD - amapuleti avaliwe.